Frymaster KSCF18G Series manual Trailing Pilot Assembly, Rear Gas Manifold Components

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KSCF18G COOL ZONE SERIES GAS FRYERS

CHAPTER 8: PARTS LIST: DOUBLE & TRIPLE UNITS (218G/318G)

8.7 Gas Valves, Pilot Assemblies, and Related Components (cont.)

ITEM

PART #

COMPONENT

1

807-3552

Gas Valve, Natural and Manufactured Gas, 24V (Non-CE)

*807-3628 Gas Valve, LP, 24V (Non-CE)

2

806-6710SP Gas Valve, Natural Gas, 24V (CE)

*806-6711SP Gas Valve, LP, 24V (CE )

*

810-0691 Vent Tube

*813-0066 Elbow, ¾" 90° NPT BM

*813-0664 Nipple, ¾ x 1½" NPT BM

*813-0174 Union, ¾" NPT BM

*106-1768SP ECO Connector Assembly (CE)

3

810-2032

Pilot Burner, Natural, Electronic Ignition

*807-1553 Pilot Burner, LP, Electronic Ignition

*

812-1284

Thermocouple (CE)

*807-3550 Thermocouple (Non-CE)

*807-3485 Thermopile (Non-CE)

4807-1310 Flame Sensor, Ignitor

5106-3553 Cable, Ignitor

*826-2117 Module, Ignition/Spark

*106-2351SP Harness, Spark Module

*106-0978SP Harness, Spark Module/Valve

6

810-0705 Gas Line, Pilot Supply - ¼ x 20"

*810-1172 Gas Line, Pilot Supply - ¼ x 23" (CE Only)

Trailing Pilot Assembly

7

810-2155

Pilot Burner, RS (LP)

*810-2032 Pilot Burner, RS (Natural)

8810-0703 Gas Line, 1-Piece - ¼ x 17½"

9810-2138 Valve, Pilot Adjustment – ⅛" NPT x ¼" CC

*809-0845 Screw, 10-32 x ⅜"

*809-0766 Nut, 10-32 SS Hex Head

Rear Gas Manifold Components

10813-0882 Pipe (Nipple), 1¼" x 34¾" TBE NPT

11813-0637 Tee, 1¼" x 1¼" x ½" NPT BM

12813-0658 Plug, 1¼" Square Head NPT BM

13813-0022 Nipple, ½" x Close NPT BM

14813-0173 Union, ½" NPT BM

15813-0165 Elbow, Street - ½"- 90° NPT BM

16813-0716 Bushing, 1" x 1¼" Hex BM

*

810-2043

Clamp, ½"

 

 

Piezo Ignitor Components

 

210-6564

Bracket, Pilot Thermocouple (CE)

 

810-1001

Trigger, Piezo Ignitor (CE)

 

200-1868

Piezo Bracket (CE)

 

807-3540

Electrode, Piezo (CE)

* Not illustrated.

8-12

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Contents Gas Fryers KSCF18G Cool Zone Page Page KSCF18G Cool Zone Gas Fryers After Purchase Applicability and ValidityOrdering Parts Safety Information Service InformationComputer Information Safety Information Service Personnel General Receiving and Unpacking EquipmentIf your equipment arrives damaged Principles of Operation Pre-InstallationRating Plate ANSI/NFPA #70 Australian installations must meetAir Supply and Ventilation Equipment Installed at High AltitudesConversion of Units TemperatureRestraining the Fryer PressureRestraining the Fryer Leg and Caster Installation Installing the FryerGeneral Leveling the Fryer InstallationLegs Only Installing Optional Swivel CastersRigid Casters Only Countries Supply Pressures Appliance Gas mbar Categories Gas ConnectionsSupply Line Specifications Manual Shut-off Valve Rigid ConnectionsRegulating Gas Pressure Flexible Couplings, Connectors and Casters Gas Inputs Adjustments/Adaptation To Different GasesAdjustments for different gases are as follows Gas Conversion ProceduresNon-CE Gas Valve Electrical Connections Safety SwitchesFryer with KFC-1 Computer Microswitch is located on the red handle at the drain valve Drain valve handle red Oil return handle Yellow label Final Preparation Initial Cleaning Before StartupDrop Pilot lighting procedures Standing Pilot Start-Up ProceduresGeneral Use Filtering Pilot lighting procedure Electronic IgnitionClosing See for detailed filtration proceduresFilter Powder Filter Paper Filter PreparationFilter Preparation Filter Preparation Filter Preparation Filter Operations Removing support grid from frypot prior to draining Yellow Label Filter Operations Weekly DailyBuilt-in Filtration Periodic/AnnualStainless Steel Periodic/ AnnualIntroduction KSCF18G Cool Zone Series GAS Fryers TroubleshootingPressed Fryer TroubleshootingCont Remains after closing drain Main burner malfunctions Pump wont Start Filtration System TroubleshootingWiring Diagrams Normally Open Float Switch Left 3 CE, Normally Open Float Switch Right 4 CE, Normally Open Float Switch Left Fast Ready 218G KSCF218GP00001 Fast Ready 218G KSCF218GP00001, KSCF218GN00007 Thermatron, 230V CE Constant Pilot, Fast Ready 218G Constant Pilot with KFC-1, 218G Oil Return, 218G/318G with Vent Solenoids 11 CE, Single Oil Return, Single KSCF18G Cool Zone Series GAS Fryers Troubleshooting Cabinetry and Related Components Component Accessories Component Box, Computers, and Related Components See Page 8-10 for High-Limit Thermostats Holder, Buss Fuse Drain Valve, Oil Return, and Related Components Component Filter Pan and Related Components Other Components Filter Pan AssemblyFrypot and Related Components Gas Valves, Pilot Assemblies, and Related Components Rear Gas Manifold Components Trailing Pilot AssemblyPiezo Ignitor Components Over-the-Top Oil Return and Related Components 106-2983 Oil Return Assembly Cabinetry and Related Components Heat Shield, Flue Accessories Component Box, Computers, and Related Components See Page 9-10 for High-Limit Thermostats Holder, Buss Fuse Oil Return Handle Assembly 106-0979 Oil Return Bracket Assembly 106-2214 Oil Return Assembly106-2215 Oil Suction Components Filter Pan and Related Components Filter Components non-CE Export Filter Components823-4884SP CE Gas Valves Component Over-the-Top Oil Return and Related Components 106-3347 Oil Return Assembly Service Hotline

KSCF18G Series specifications

The Frymaster KSCF18G Series is a state-of-the-art commercial deep fryer designed to meet the rigorous demands of high-volume food service operations. Engineered for performance and reliability, this fryer brings advanced technology and efficiency to any kitchen, making it a preferred choice for restaurants, fast-food outlets, and catering operations.

One of the standout features of the KSCF18G Series is its impressive cooking capacity. With a twin-basket design, the fryer allows for a simultaneous frying of multiple food items, increasing throughput and shortening wait times for customers. This is particularly beneficial during peak hours when quick service is essential.

The KSCF18G Series incorporates innovative cooking technologies that enhance safety and efficiency. The built-in filtration system is designed to keep oil clean and prolong its lifespan, reducing operating costs and ensuring consistently great-tasting food. This system minimizes the need for frequent oil changes, enabling operators to focus on cooking rather than maintenance.

Another key technology in the KSCF18G is the precise temperature control mechanism. This feature allows for accurate temperature setting and consistent results, regardless of the type of food being fried. The fryer quickly recovers heat after products are added, ensuring that cooking times are optimal and food is evenly cooked.

Safety is of utmost importance, and this series includes various features that contribute to a secure cooking environment. The automatic shut-off function prevents overheating, while the cool-to-the-touch exterior reduces burn risks. Additionally, the fryer is constructed with durable materials that ensure long-lasting performance, even in the busiest kitchen settings.

The KSCF18G Series is designed with user convenience in mind. Its intuitive control panel is easy to navigate, allowing operators to manage cooking times and temperatures with ease. The fryer's deep tanks are also easily accessible for cleaning, ensuring that hygiene standards are maintained.

In summary, the Frymaster KSCF18G Series delivers high-performance frying capabilities supported by advanced technology and safety features. With its efficient operation, reliability, and user-friendly design, it is an essential tool for any commercial kitchen aiming to provide top-quality fried foods. Whether frying chicken, french fries, or fish, the KSCF18G Series stands out as a premier choice for culinary professionals.