Cecilware 12-20 UL manual IN-PLACE Sanitization, Routine Maintenance

Page 5

5Place bowl on the unit. Wet the gasket for ease of insertion. Please take care that the hook on the backside of the bowl be inserted properly in its seat on the upper drip plate. (see figure 7).

figure 7

6Use fresh product to chase any remaining sanitizer from the bowl(s). Drain this solution. Do not rinse out the machine.

5. 4 IN-PLACE SANITIZATION

The In-Place Sanitization prior to starting the machine may be performed, if needed, only as further precaution, in addition to the Disassembled Parts Sanitization described before, but never in lieu of it.

1Prepare two gallons of a warm (45-60°C, 120-140 °F) sani- tizing solution (100 PPM available chlorine concentration or 1 spoon of sodium hypoclorite diluted with two litres of water) according to your local Health Codes and manufacturer’s speci- fications.

2Pour the solution into the bowl(s).

3Using a brush suitable for the purpose, wipe the solution on all surfaces protruding above the solution-level and on the underside of the top cover(s).

4Install the top cover(s) and operate the unit. Allow the solu- tion to agitate for about two minutes. Drain the solution out of the bowl(s).

5Use fresh product to chase any remaining sanitizer from the bowl(s). Drain this solution. Do not rinse out the machine.

6ROUTINE MAINTENANCE

Daily: inspect the machine for signs of product leaks past seals and gaskets. If proper assembly does not stop leaks around seals or gaskets, check for improper lubrication, worn or damaged parts. Replace parts as needed with original spare parts from the supplier.

6.1 MAINTENANCE (TO BE CARRIED OUT BY QUALIFIED SERVICE PERSONNEL ONLY)

Montly: clean all internal components, primarily the condenser, using compressed air.

To clean these internal parts, unplug the unit or switch off the 2- pole wall breaker, then remove front panel (dispensing side).

Condenser fins are very sharp. Use extreme caution when cle- aning.

5

Page 4 Page 6
Image 5
Page 4 Page 6
Contents Arctic Compact 12-20 UL Installation Technical CharacteristicsIntroduction To Operate SafelyCleaning and Sanitizing Procedures Operating ProceduresDisassembly Description of ControlsSanitizing CleaningIN-PLACE Sanitization Routine MaintenanceImportante Caracteristicas TecnicasInstalacion IntroduccionDescripcion DE LOS Mandos Instrucciones DE EmpleoSugerencias LimpiezaRemontaje Higienizacion DEL Distribuidor DesmontadoManutencion Solamente POR EL Servicio Postventa Higienizacion DEL Distribuidor MontadoManutencion Spare Parts List Descripcion Piezas DE Repuesto 00651 12-20 2/12-20 3/12-20 Wiring Diagram Esquema ElectricoPage Arctic Compact 12-20 UL Page Cecilware Corporation

12-20 UL specifications

The Cecilware 12-20 UL is a highly regarded commercial coffee brewer designed to meet the demands of busy cafes, restaurants, and hotels. This sleek machine is known for its efficiency, durability, and ability to produce high-quality coffee consistently. With a focus on user-friendly operation and advanced technology, the Cecilware 12-20 UL stands out in the competitive coffee brewing market.

One of the standout features of the Cecilware 12-20 UL is its capacity. This unit can brew up to 12 gallons of coffee per hour, making it suitable for high-demand environments. Its dual brewing capability allows operators to brew to different specifications simultaneously, catering to diverse customer preferences. This flexibility ensures that businesses can serve a wide range of coffee beverages without the need for multiple machines.

The brewing technology utilized in the Cecilware 12-20 UL includes advanced brewing controls that maintain optimal brewing temperatures and times. This precision is crucial in extracting the best flavors from coffee beans, resulting in a consistently rich and aromatic brew. The machine is engineered to maintain water temperature within an ideal range, which is essential for brewing quality coffee.

Another key characteristic of the Cecilware 12-20 UL is its durable stainless steel construction. This robust design not only enhances its longevity but also makes it easy to clean and maintain. The machine is equipped with a user-friendly interface, featuring intuitive controls and digital readouts that simplify the brewing process. This ensures that even novice staff members can operate the machine with confidence.

Additionally, the Cecilware 12-20 UL offers programmable features that allow businesses to set brewing schedules in advance. This capability is especially beneficial for establishments that need to prepare coffee for peak hours. The energy-efficient design of the brewer helps reduce operational costs while maintaining high performance.

With a compact footprint, the Cecilware 12-20 UL can fit seamlessly into any kitchen layout, maximizing space without compromising on productivity. Integrated safety features, such as automatic shut-off and overheating protection, provide peace of mind for operators.

In summary, the Cecilware 12-20 UL is a powerful, efficient, and user-friendly commercial coffee brewer. Its combination of advanced brewing technology, robust construction, and versatile features make it an ideal choice for any business seeking to deliver high-quality coffee to their customers while ensuring ease of use and reliability.
Top Page Image Contents