Infra Red Burner, G32 / E89 | Moffat E25 guide

Unique gas infra red burner

4 full sheet pan capacity (6 with cookie kit option)

60 minute bake timer

3 hour roast timer

Cook n hold system

Stainless steel exterior

Insulated easy clean porcelain interior

Twin pane glass doors

Internal lighting

Water injection

Field reversible door

		R o a s t
		t e m p
		H o l d
		t e m p
Water Injected	Low Velocity Fan	Cook n Hold	Cookie Kit
Steam	Low Velocity Fan	Cook n Hold	Cookie Kit

Infra Red Burner

Moffat's unique steel infra red burner is more efficient, more intense, and burns less gas than traditional blue flame burners. A fast heat up time with fast recovery.

G32 / 2

In compact applications, the G32 can be double stacked to provide extra capacity. Because this can be done in the field, units can be added as demands grow.

G32 / E89

Moffat’s compact bake-off system includes the E89 proofer and holding cabinet with 8 pans of proofing capacity, in a controlled heat and humidity environment.

E25 specifications

The Moffat E25 is a leading edge commercial oven designed to meet the rigorous demands of professional kitchens. With its exceptional versatility and advanced technology, the E25 is a perfect solution for restaurants, catering businesses, and food service operations looking to streamline their cooking processes.

One of the standout features of the Moffat E25 is its combination of convection and steam cooking. This dual functionality allows operators to achieve perfect results in a fraction of the time. The ability to precisely control temperature and humidity levels means that chefs can prepare a wide array of dishes—from baking bread and roasting meats to steaming vegetables—ensuring consistent quality with every batch.

The E25 is equipped with user-friendly digital controls that enable easy programming and monitoring. Its intuitive interface allows users to store multiple cooking programs, ensuring quick access to frequently used settings. This feature not only saves time but also minimizes the risk of errors in a fast-paced kitchen environment.

Another remarkable characteristic of the Moffat E25 is its compact design. Despite its powerful performance, the E25 is designed to fit seamlessly into limited kitchen spaces, making it an ideal choice for establishments where every square foot counts. Its robust stainless-steel construction ensures durability and easy maintenance, with a focus on hygiene and safety critical in food preparation areas.

The E25 also incorporates innovative energy efficiency technologies, which are essential for reducing operational costs and minimizing environmental impact. With its ability to retain heat effectively and reduced energy consumption, the unit helps businesses contribute to sustainability goals while also saving on utility bills.

Furthermore, the Moffat E25 features a self-cleaning function that simplifies post-service upkeep. This helps staff maintain cleanliness standards without dedicating excessive time to manual cleaning.

Overall, the Moffat E25 stands out in the competitive market of commercial ovens. With its combination of advanced cooking technologies, user-friendly features, compact design, and energy efficiency, it is perfectly suited for modern kitchens seeking quality, efficiency, and reliability in their cooking operations. Whether for baking, roasting, or steaming, the Moffat E25 offers culinary professionals the flexibility they need to excel in today's culinary landscape.