Panasonic NN-ST756W manual Honey Mustard Glaze

Page 41

!!!!

Poultry and Eggs

!!

!!

!

 

CHICKEN ROLLS WITH HONEY MUSTARD

Serves: 4 to 6

 

Ingredients:

 

8

 

chicken thigh fillets

16

 

prunes, pitted

8

 

green onions, sliced

2 tablespoon

flaked almonds

4 rashers

 

rindless bacon, halved lengthwise

Honey Mustard Glaze

1 tablespoon

brown sugar

1 tablespoon

French mustard

1 tablespoon

honey

10 g

 

butter, melted

 

 

ground black pepper

Method:

Open out each thigh fillet and trim away fat. Place 2 prunes, some green onion and a few flaked almonds on each fillet. Roll fillets up and wrap a piece of bacon around each one. Secure with toothpicks. Blend all glaze ingredients together in a small bowl. Place chicken into a 3-litre dish in a single layer and brush with glaze mixture. Cook on P7 for 16 to 20 minutes, turning halfway through cooking.

CHICKEN AND ASPARAGUS RISOTTO

Serves: 4

Ingredients:

 

300 g

fresh asparagus, chopped

2 tablespoon

olive oil

1 12 cups

arborio rice

1

clove garlic, crushed

4 cups

boiling chicken stock

2 cups

coarsely chopped cooked chicken

14 cup

grated fresh parmesan cheese

14 cup

cream

1 tablespoon

chopped parsley

 

ground black pepper

extra

coarsely grated parmesan cheese

Method:

Place asparagus into 2-litre dish and cook on P10 for 1 minute.Set aside. Place oil, rice and garlic in a large microwave safe bowl. Cook covered on P10 for 1 minute. Add 2 cups of boiling chicken stock, cook on P10 for 5 minutes. Stir twice during cooking. Add remaining chicken stock and cook on P10 for another 5 minutes. Add remaining ingredients along with asparagus and stir into risotto. Cook covered on P10 for 2 minutes. Stand for 5 minutes. Serve topped with extra parmesan and black pepper.

HINT:

A No. 15 (1.5 kg) chicken will make 4 cups of diced cooked chicken.

2 half breasts will make 2 cups of diced cooked chicken.

•1 chicken maryland will make 1 cup of diced cooked chicken.

HONEY SESAME DRUMSTICKS (S) Å

Serves: 3 to 4

cip

e Prom

 

 

pti

 

Re

 

ng

Ingredients:

 

 

 

8 (1.3 kg)

chicken drumsticks

 

 

1 teaspoon

chopped garlic

 

 

1 teaspoon

chopped ginger

 

 

14 cup

soy sauce

 

 

14 cup

honey

 

 

2 tablespoons

sesame seeds

 

 

Method:

Place all ingredients in 2-litre bowl, stir until combined. Marinate for at least 2 hours or overnight. Remove chicken from marinade and place in shallow dish with the meatiest ends to the outside. Cook on P7 for 18 to 20 minutes, turning once during cooking.

To cook by Sensor Cook / Auto Cook:

Prepare as above. Refer to directions on page 14.

CHICKEN WINGS IN LEMON SAUCE (S) Å

Serves: 4 to 6

 

Ingredients:

 

1 kg

chicken wings

14 cup

soy sauce

1 teaspoon

ginger powder

2

cloves garlic, crushed

14 cup

lemon juice

Method:

Place chicken wings in 3-litre casserole dish. Mix together remaining ingredients and pour over chicken wings. Marinate for 1 to 2 hours in the refrigerator. Cook, covered, on P7 for 15 to 20 minutes. Serve hot with rice.

To cook by Sensor Cook / Auto Cook:

Prepare as above. Refer to directions on page 14.

Chicken Wings in Lemon Sauce

– 16 –

Image 41
Contents Operation Guide Read all instructions before using the microwave oven Safety!!! InstructionsImportant Instructions Earthing InstructionsPlacement of Oven Installation!!! ! and General InstructionsGeneral Use FoodCookware and Utensils Guide Microwaves!!! and How They WorkPlastics Cookware!!! and Utensil GuideJars and Bottles MetalFeature!!! Diagram Word Prompters Control!!! PanelsFrozen Reheat Pad pg Sensor Cook Pads pg Start Pad NN-ST756W Stop/Reset Pad Start PadOperation Guide in the Display Window Let’s!!! Start To Use Your OvenPower Level Wattage Example of USE Micro PowerSet Cooking Time e.g minutes For more than one stage cookingTo!!!Set Clock To Use Child Safety LockEnter Time of Day To set NN-ST786W NN-ST756W Colon or time Press 3 timesTo Use as a Kitchen Timer To!!!Use Timer PadTo Set Delay Start To Set Standing TimeNN-ST786W/T756W Set WeightTo!!!Defrost Defrosting!!! Tips and Techniques Defrosting Chart by setting Micro Power at P3Preparation for Freezing Defrosting TechniqueSelect Category To!!Cook! Using Sensor Cook for NN-ST786W SSensor Cook More/Less PadDisplay Window and begins to count down Sensor!!! Reheat! for NN-ST786WIf desired, press More / Less Pad Press the Auto Reheat Pad NO. of Taps Display Recommended Food WeightServing / Weight Press Desired Serving / Weight PadPress Auto Cook Pad Pad Food CategoryTo Use Recipe Prompting To!!!Use Recipe PromptingRecipe Cook Book To!!!Use Recipe! PromptingBeen pressed 3 times Before!!! Requesting! ServiceDeactivated mode by pressing Before Cleaning Technical SpecificationsAfter Cleaning Care!!! of Your! OvenPanasonic!!! !! Technics WarrantyQuick!!! Guide! to Operation Feature How to OperateFor NN-ST786W Techniques for Preparation Food CharacteristicsMicrowave Recipe Preparation and Techniques Standing Time CoveringBrowning Increasing & Decreasing Recipes Menu Planning for Microwave CookingCooking for One Converting Recipes from Other SourcesReheating by Sensor Cook S 125 g 1.0 kg General rules for reheating foods by Micro PowerReheating by Auto Cook Å 850 g To Operate Press then Press StartReheat Reheating by Micro Power Frozen Pre-cooked FoodsLarge Volume Starting TemperatureVolume Hints Soups and SnacksIngredients MethodIngredients Soup TipLaksa Method SoupTomato pesto HintFilling Corn & bacon Fish or Shellfish Amount Power APPROX. Cooking Time Cooking Fish and Shellfish by Micro PowerFish and Shellfish Directions for cooking fish by Sensor S / Auto Cook ÅNoise Bouillabaisse40 g Butter Onion, diced ⁄4 cup Flour Tablespoon ⁄2 teaspoon Pepper Prepared mustard 11⁄2 cups Milk 440 gTo cook by Sensor Cook / Auto Cook Cooking Poultry Pieces by Micro power Cooking Whole Poultry by Micro powerCooking Poultry by Micro power PoultryPoultry and Eggs Cooking Eggs by Micro PowerCooking Whole Chicken by Sensor Cook S Cooking Chicken Pieces by Sensor Cook S / Auto Cook ÅIngredients 500 g Honey Mustard Glaze Spicy Chicken Curry Cooked BBQ chickenCup Chicken stock ⁄4 cup Coconut cream Cooking Less-Tender Cuts of Meat using Micro power Cooking Tender Cuts of Meat using Micro powerCooking meat by Micro power Meat Power APPROX. Cooking TimeTo Operate for Auto Cook to Curries Cooking Curries by Sensor Cook S Auto Cook Å 250 g 750 gGeneral Guide to Curries For Sensor Cook / Auto Cook To Operate by Sensor Cook Cooking Casseroles by Sensor CookMethod Meat Sauce Ingredients Meat Sauce 500 gCheese Sauce Beef stock cube 200 g Sliced mushrooms ⁄3 cup Sour cream 500 g Teaspoon 425 g CupCombined. Cook on P7 for 7 to 9 minutes, stirring On P7 for 3 to 4 minutes. Stir through sour creamVegetable Quantity Cooking Procedure Time Cooking Fresh Vegetables by Micro powerVegetables and Legumes ApproxVegetable Quantity Cooking Procedure Cooking Time Cooking Frozen Vegetables by Micro PowerLegumes VegetablesCooking Legumes by Sensor Cook S Auto Cook Å Cooking Dried Beans and Peas by Micro powerChickpea Salad with Coriander Dressing S Å Lentil Hot Pot SBacon rashers, chopped ⁄2 cup Grated cheese 750 g Peeled and sliced potatoes 250 ml Cream ⁄4 cup Milk500 g Cabbage, shredded Tablespoons Water Ardennis Style PotatoesTablespoon Butter 125 g Ham, finely chopped Salt and pepper Green onions, finely chopped250 g Brussels sprouts Tablespoons Butter 150 g Tablespoons Butter Salt and pepperTeaspoon Dill or basil Sugar Tomato, dicedRice, Pasta and Noodles Cooking Rice by Micro powerCooking Rice by Sensor Cook S / Auto Cook Å APPROX. Time Amount To Cook Rice Standing TAPPasta Fresh Pasta 250 g 625 g Cooking Pasta by Micro powerDried Pasta 150 g 500 g APPROX. Time Amount To Cook Pasta Standing ContainerTo cook by Sensor Cook/ Auto Cook Pasta and Noodles Cooking Dried Noodles by Micro powerCooking Fresh Noodles by Sensor Cook S / Auto Cook Å APPROX. Time Amount To Cook Noodles Container BoilingTo cook Noodles by Sensor Cook / Auto Cook Cooking Desserts by Sensor Cook S Cakes, Desserts and SlicesVanilla essence 400 g Can sweetened condensed milk 30 g Butter⁄3 cup Sultanas ⁄4 cup Rum 70 g Slices fruit loaf100 g Butter Cup Sultanas Brown sugar Milk Egg, beaten Cups VariationsIcing Makes 24 x 8 cm loaf tin Through Christmas Pudding300 g Dark chocolate 400 g 250 g Mixed dried fruit 440 gTo prepare topping ToppingSlices Cooking Fruit by Micro PowerCakes Preserving PrecautionsJars and Bottles Sterilizing JarsSauces Instant coffee Cup WaterPour water into a heatproof cup. Add coffee. Stir Heat on P10 for 1 to 2 minutes. Add milk and sugar

NN-ST756W specifications

The Panasonic NN-ST756W is a contemporary microwave oven that blends advanced technology with user-friendly features to elevate your cooking experience. Designed for versatility and efficiency, this countertop microwave combines a sleek aesthetic with powerful functionality, making it a favorite among home cooks.

One of the standout features of the NN-ST756W is its Inverter Technology. Unlike traditional microwaves that use a high/low power cycling system, the inverter ensures a steady stream of energy at a precise power level. This results in even cooking and defrosting without hot or cold spots, allowing for tender and delicious meals. Whether you're reheating leftovers or defrosting frozen meat, this technology ensures that food retains its moisture and texture.

The NN-ST756W boasts a capacious 27-liter interior, which is spacious enough to accommodate various dish sizes. This is complemented by the intelligent Compact Design, making it a perfect fit for kitchens with limited counter space. The slim and stylish appearance of the microwave makes it not just a kitchen appliance but also an attractive addition to your space.

A user-friendly control panel features a range of one-touch buttons for everyday tasks, allowing you to instantly access the most commonly used settings. With its touch control and easy-to-read LED display, navigating cooking options is straightforward, making it ideal for all skill levels. The microwave also includes multiple power levels, catering to different cooking needs, from defrosting to full cooking power.

For those who love precision in cooking, the NN-ST756W includes Sensor Cooking technology. This feature automatically adjusts the cooking time and power settings based on the humidity released from the food, ensuring optimal cooking results. This means less guesswork and improved outcomes for a variety of dishes, from steaming vegetables to baking.

With safety in mind, the Panasonic microwave incorporates a child safety lock, preventing accidental operation and providing peace of mind for families with young children.

Durability is another key characteristic of the NN-ST756W. Constructed with high-quality materials, this microwave is built to withstand daily use while also being easy to clean. The sleek stainless steel interior not only enhances its longevity but also makes it simple to wipe down after cooking.

In conclusion, the Panasonic NN-ST756W microwave oven stands out for its advanced technologies, including Inverter Technology and Sensor Cooking, as well as its user-friendly design and safety features. Whether you’re reheating, defrosting, or cooking meals from scratch, this microwave offers an effective and efficient way to prepare food while adding convenience to your kitchen.