Panasonic NN-ST756W manual Ingredients Meat Sauce 500 g, Cheese Sauce, Method Meat Sauce

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minced beef
small onions, chopped clove garlic, chopped can tomato purée beef stock chopped basil cracked black pepper
butter flour milk
grated cheese Parmesan cheese lasagne sheets, cooked extra grated cheese

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LASAGNE

Serves: 4 to 6

Ingredients: Meat Sauce: 500 g

2

1

1 (425 g)

1 cup

14 cup

1 tablespoon

Cheese Sauce:

80 g

14 cup

500 ml

12cup

12 cup

12

12 cup

Method:

Meat Sauce:

Combine all meat sauce ingredients in 4-litre casserole dish. Cook on P7 for 30 to 35 minutes, stirring several times during cooking. Set aside.

Cheese Sauce:

Melt butter in 2-litre jug on P10 for 30 to 40 seconds. Add flour and mix well. Gradually stir in milk. Cook on P10 for 3 to 4 minutes. Stirring halfway through cooking. Add grated cheese and Parmesan cheese. Cook on P10 for 50 to 60 seconds. Spoon quarter of the meat sauce into the base of 25 x 25 cm deep casserole dish. Top with three lasagne sheets. Spoon another quarter of meat sauce over the lasagne sheets and spread with cheese sauce. Continue with remaining ingredients. Top with meat and cheese sauce. Sprinkle with extra cheese and cook on P7 for 20 to 25 minutes.

BARBECUED MARINATED SPARE RIBS

Serves: 4

 

Ingredients:

 

1 kg

pork spare ribs

34 cup

fruit chutney

34 cup

tomato sauce

1 tablespoon

soy sauce

1 tablespoon

worcestershire sauce

Method:

Place all ingredients in 3-litre casserole dish and marinate for several hours or overnight. Cook ribs covered on P7 for 20 to 25 minutes, turning once during cooking.

GINGERED PORK STIR FRY

Serves: 4

 

Ingredients:

 

500 g

sliced lean pork

14 cup

teriyaki sauce

1 tablespoon

honey

2 teaspoons

minced ginger

2 teaspoons

cornflour

1

onion, sliced

300 g

sugar snap peas, trimmed

1

zucchini, sliced

12

red capsicum, sliced

2

green onions, sliced

12 cup

bean sprouts

1 tablespoon

toasted sesame seeds

Method:

Place pork, teriyaki sauce, honey, ginger and cornflour in a 2-litre dish. Cover and marinate in the refrigerator for 2 hours. Place onion in a 3 litre dish.

Corned Beef

Cook on P10 for 1 to 2 minutes. Add marinated pork and sauces and cook on P7 for 3 to 4 minutes. Add peas, zucchini, capsicum, green onions and bean sprouts. Cook on P10 for 3 to 4 minutes. Sprinkle with sesame seeds and serve with noodles.

CORNED BEEF

Serves: 4

 

Ingredients:

 

1.5 to 1.7 kg

corned silverside

1 tablespoon

brown sugar

1 tablespoon

white vinegar

1

onion, cut in half

4

cloves

6

peppercorns

1

bay leaf

3 cups

water

Method:

 

Rinse corned silverside under cold running water to remove excess salt. Place corned silverside in 4-litre casserole dish. Add remaining ingredients. Cover and cook on P10 for 10 minutes. Turn meat, cover and cook on P3 for 114 to 112 hours. Stand corned silverside in cooking liquid for 10 minutes before carving.

Note: Depending on the size and shape of the silverside, it may require a further 10 to 15 minutes on P3.

LAMB PILAU

Serves: 4

 

Ingredients:

 

1 tablespoon

oil

1

large onion, sliced

600 g

lean diced lamb

400 g

can tomato pieces

2 tablespoons

garam masala

1 teaspoon

dried thyme

1 cup

long grain rice

600ml

hot chicken stock

150g

natural yoghurt

 

freshly ground black pepper

Method:

Place the onion and oil in a 3 litre dish. Cover and cook on P10 for 2 to 3 minutes. Add lamb, tomato pieces, garam masala, and thyme. Cover and cook on P7 for 10 minutes. Stir. Cook on P7 for a further 10 minutes. Add the rice and chicken stock and cook covered on P5 for a further 30 minutes or until the rice is tender. Stir in yoghurt, season with pepper and serve.

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Meat

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Contents Operation Guide Important Instructions Safety!!! InstructionsRead all instructions before using the microwave oven Earthing InstructionsGeneral Use Installation!!! ! and General InstructionsPlacement of Oven FoodMicrowaves!!! and How They Work Cookware and Utensils GuideJars and Bottles Cookware!!! and Utensil GuidePlastics MetalFeature!!! Diagram Frozen Reheat Pad pg Sensor Cook Pads pg Start Pad Control!!! PanelsWord Prompters Stop/Reset Pad Start Pad NN-ST756WLet’s!!! Start To Use Your Oven Operation Guide in the Display WindowSet Cooking Time e.g minutes Micro PowerPower Level Wattage Example of USE For more than one stage cookingEnter Time of Day To Use Child Safety LockTo!!!Set Clock To set NN-ST786W NN-ST756W Colon or time Press 3 timesTo Set Delay Start To!!!Use Timer PadTo Use as a Kitchen Timer To Set Standing TimeTo!!!Defrost Set WeightNN-ST786W/T756W Preparation for Freezing Defrosting Chart by setting Micro Power at P3Defrosting!!! Tips and Techniques Defrosting TechniqueSensor Cook To!!Cook! Using Sensor Cook for NN-ST786W SSelect Category More/Less PadIf desired, press More / Less Pad Sensor!!! Reheat! for NN-ST786WDisplay Window and begins to count down NO. of Taps Display Recommended Food Weight Press the Auto Reheat PadPress Auto Cook Pad Press Desired Serving / Weight PadServing / Weight Pad Food CategoryTo!!!Use Recipe Prompting To Use Recipe PromptingTo!!!Use Recipe! Prompting Recipe Cook BookDeactivated mode by pressing Before!!! Requesting! ServiceBeen pressed 3 times After Cleaning Technical SpecificationsBefore Cleaning Care!!! of Your! OvenWarranty Panasonic!!! !! TechnicsFeature How to Operate Quick!!! Guide! to OperationFor NN-ST786W Microwave Recipe Preparation and Techniques Food CharacteristicsTechniques for Preparation Browning CoveringStanding Time Cooking for One Menu Planning for Microwave CookingIncreasing & Decreasing Recipes Converting Recipes from Other SourcesReheating by Auto Cook Å 850 g General rules for reheating foods by Micro PowerReheating by Sensor Cook S 125 g 1.0 kg To Operate Press then Press StartReheating by Micro Power Frozen Pre-cooked Foods ReheatVolume Starting TemperatureLarge Volume Ingredients Soups and SnacksHints MethodLaksa TipIngredients Soup Method SoupFilling Corn & bacon HintTomato pesto Fish and Shellfish Cooking Fish and Shellfish by Micro PowerFish or Shellfish Amount Power APPROX. Cooking Time Directions for cooking fish by Sensor S / Auto Cook Å40 g Butter Onion, diced ⁄4 cup Flour Tablespoon BouillabaisseNoise ⁄2 teaspoon Pepper Prepared mustard 11⁄2 cups Milk 440 gTo cook by Sensor Cook / Auto Cook Cooking Poultry by Micro power Cooking Whole Poultry by Micro powerCooking Poultry Pieces by Micro power PoultryCooking Whole Chicken by Sensor Cook S Cooking Eggs by Micro PowerPoultry and Eggs Cooking Chicken Pieces by Sensor Cook S / Auto Cook ÅIngredients 500 g Honey Mustard Glaze Cup Chicken stock ⁄4 cup Coconut cream Cooked BBQ chickenSpicy Chicken Curry Cooking meat by Micro power Cooking Tender Cuts of Meat using Micro powerCooking Less-Tender Cuts of Meat using Micro power Meat Power APPROX. Cooking TimeGeneral Guide to Curries For Sensor Cook / Auto Cook Cooking Curries by Sensor Cook S Auto Cook Å 250 g 750 gTo Operate for Auto Cook to Curries Cooking Casseroles by Sensor Cook To Operate by Sensor CookCheese Sauce Ingredients Meat Sauce 500 gMethod Meat Sauce Combined. Cook on P7 for 7 to 9 minutes, stirring 500 g Teaspoon 425 g CupBeef stock cube 200 g Sliced mushrooms ⁄3 cup Sour cream On P7 for 3 to 4 minutes. Stir through sour creamVegetables and Legumes Cooking Fresh Vegetables by Micro powerVegetable Quantity Cooking Procedure Time ApproxLegumes Cooking Frozen Vegetables by Micro PowerVegetable Quantity Cooking Procedure Cooking Time VegetablesChickpea Salad with Coriander Dressing S Å Cooking Dried Beans and Peas by Micro powerCooking Legumes by Sensor Cook S Auto Cook Å Lentil Hot Pot S750 g Peeled and sliced potatoes 250 ml Cream ⁄4 cup Milk Bacon rashers, chopped ⁄2 cup Grated cheeseTablespoon Butter 125 g Ham, finely chopped Salt and pepper Ardennis Style Potatoes500 g Cabbage, shredded Tablespoons Water Green onions, finely choppedTeaspoon Dill or basil Sugar Tablespoons Butter Salt and pepper250 g Brussels sprouts Tablespoons Butter 150 g Tomato, dicedCooking Rice by Sensor Cook S / Auto Cook Å Cooking Rice by Micro powerRice, Pasta and Noodles APPROX. Time Amount To Cook Rice Standing TAPPasta Dried Pasta 150 g 500 g Cooking Pasta by Micro powerFresh Pasta 250 g 625 g APPROX. Time Amount To Cook Pasta Standing ContainerTo cook by Sensor Cook/ Auto Cook Cooking Fresh Noodles by Sensor Cook S / Auto Cook Å Cooking Dried Noodles by Micro powerPasta and Noodles APPROX. Time Amount To Cook Noodles Container BoilingTo cook Noodles by Sensor Cook / Auto Cook Cakes, Desserts and Slices Cooking Desserts by Sensor Cook S⁄3 cup Sultanas ⁄4 cup Rum 70 g 400 g Can sweetened condensed milk 30 g ButterVanilla essence Slices fruit loafVariations 100 g Butter Cup Sultanas Brown sugar Milk Egg, beaten CupsIcing 300 g Dark chocolate 400 g Through Christmas PuddingMakes 24 x 8 cm loaf tin 250 g Mixed dried fruit 440 gTopping To prepare toppingCakes Cooking Fruit by Micro PowerSlices Jars and Bottles PrecautionsPreserving Sterilizing JarsSauces Pour water into a heatproof cup. Add coffee. Stir Cup WaterInstant coffee Heat on P10 for 1 to 2 minutes. Add milk and sugar

NN-ST756W specifications

The Panasonic NN-ST756W is a contemporary microwave oven that blends advanced technology with user-friendly features to elevate your cooking experience. Designed for versatility and efficiency, this countertop microwave combines a sleek aesthetic with powerful functionality, making it a favorite among home cooks.

One of the standout features of the NN-ST756W is its Inverter Technology. Unlike traditional microwaves that use a high/low power cycling system, the inverter ensures a steady stream of energy at a precise power level. This results in even cooking and defrosting without hot or cold spots, allowing for tender and delicious meals. Whether you're reheating leftovers or defrosting frozen meat, this technology ensures that food retains its moisture and texture.

The NN-ST756W boasts a capacious 27-liter interior, which is spacious enough to accommodate various dish sizes. This is complemented by the intelligent Compact Design, making it a perfect fit for kitchens with limited counter space. The slim and stylish appearance of the microwave makes it not just a kitchen appliance but also an attractive addition to your space.

A user-friendly control panel features a range of one-touch buttons for everyday tasks, allowing you to instantly access the most commonly used settings. With its touch control and easy-to-read LED display, navigating cooking options is straightforward, making it ideal for all skill levels. The microwave also includes multiple power levels, catering to different cooking needs, from defrosting to full cooking power.

For those who love precision in cooking, the NN-ST756W includes Sensor Cooking technology. This feature automatically adjusts the cooking time and power settings based on the humidity released from the food, ensuring optimal cooking results. This means less guesswork and improved outcomes for a variety of dishes, from steaming vegetables to baking.

With safety in mind, the Panasonic microwave incorporates a child safety lock, preventing accidental operation and providing peace of mind for families with young children.

Durability is another key characteristic of the NN-ST756W. Constructed with high-quality materials, this microwave is built to withstand daily use while also being easy to clean. The sleek stainless steel interior not only enhances its longevity but also makes it simple to wipe down after cooking.

In conclusion, the Panasonic NN-ST756W microwave oven stands out for its advanced technologies, including Inverter Technology and Sensor Cooking, as well as its user-friendly design and safety features. Whether you’re reheating, defrosting, or cooking meals from scratch, this microwave offers an effective and efficient way to prepare food while adding convenience to your kitchen.