Panasonic NN-ST756W manual Preserving, Precautions, Jars and Bottles, Sterilizing Jars

Page 67

 

 

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Preserving

 

 

 

 

 

Precautions:

 

 

 

 

 

Do not use your oven for home canning or the

 

 

 

 

heating of any closed jar. Pressure will build up and

 

 

 

 

the jar may explode. In addition, the microwave oven

 

 

 

 

cannot maintain the food at the correct canning

 

 

 

 

temperature. Improperly canned food may spoil and

 

 

 

 

be dangerous to consume.

 

 

 

 

Jars and Bottles

 

 

 

 

 

Jars and bottles can be used to warm food to serving

 

 

 

 

temperature. If the lid is removed first. Cooking

 

 

 

 

should not be done in these containers since most

 

 

 

 

are not heat resistant and during extended heating

 

 

 

 

times, heat from food would cause cracking or

 

 

 

 

breaking.

 

 

 

 

 

 

Thermometers are available for use in microwave

 

 

 

 

oven. DO NOT USE CONVENTIONAL MERCURY

 

 

 

 

TYPE CANDY OR MEAT THERMOMETERS in food

 

 

 

 

while cooking in the microwave oven.

 

 

 

 

Alternatively, a conventional meat thermometer may

 

 

 

 

be used after the food is removed from the oven.

 

 

 

 

Sterilizing Jars

 

 

 

 

 

Jam jars can be sterilized by microwave ready for

 

 

 

 

your jams. Half fill with water and heat them on HIGH

 

 

 

 

power until water boils (approx. 3 mins, for 2 jars).

 

 

 

 

Empty and drain upside down on kitchen paper, The

 

 

 

 

jars should be warm when filled with jam.

 

 

 

 

 

 

 

 

 

TOMATO CHUTNEY

 

 

Preserves

 

Makes: 3 cups (750 ml)

 

 

 

Ingredients:

 

 

 

 

 

 

250 g

 

onion, finely chopped

 

 

 

 

1.5 kg

 

ripe tomato, skins removed

 

 

 

 

 

 

and chopped

 

 

 

 

1 teaspoon

 

salt

 

 

 

 

1 teaspoon

 

paprika

 

 

 

 

 

 

pinch cayenne pepper

 

 

 

 

150 ml

 

malt vinegar

 

 

 

 

175 g

 

sugar

 

 

 

 

Method:

 

 

 

 

 

 

Place onions in a 3-litre dish. Cover. Cook on P10 for

 

 

 

 

4 to 5 minutes. Add tomatoes. Cover. Cook on P10

 

 

 

 

for 5 to 6 minutes. Add salt, spices and vinegar. Stir

 

 

 

 

well. Cook on P10 for 10 minutes, stirring halfway

 

 

 

 

through. Add sugar, stir well and cook on P7 for 35 to

 

 

 

 

40 minutes. Stirring occasionally. Pour into sterilised

 

 

 

 

jars and seal.

 

 

 

 

 

 

 

 

 

 

CUCUMBER PICKLE

 

 

 

 

Ingredients:

 

 

 

 

 

 

2

 

cucumbers

 

 

 

 

2

 

onions, chopped

 

 

 

 

2 tablespoons

salt

 

 

 

 

250 ml

 

malt vinegar

 

 

 

 

2⁄3 cup

 

sugar

 

 

 

 

1⁄2 teaspoon

 

celery seeds

 

 

 

 

1⁄2 teaspoon

 

mustard seeds

 

 

 

 

 

Method:

Wash cucumbers and remove ends, dice (do not peel). Place diced cucumber in a bowl. Add onion and sprinkle with salt. Stand overnight. Rinse and drain cucumbers and onions. Pack into sterilised jars. Place remaining ingredients in jug and cook on P10 for 2 minutes. Stir and cook on P10 for a further 5 minutes. Pour liquid over cucumber and seal. Keep for 4 weeks before opening.

Lemon Lime Cordial

SWEET APRICOT JAM

Makes: Approximately 1.5 litres

Ingredients:

 

500 g

dried apricots, cut in quarters

1.2 litres

water

850 g

sugar

2 tablespoons

pectin

Method:

Place apricots and water in a 4-litre casserole dish. Cover and allow to stand overnight. Add sugar. Re-cover. Cook on P7 for 25 minutes, stirring halfway through cooking. Remove lid, add pectin, stir well. Cook on P7 for a further 25 minutes, stirring halfway through cooking. Allow to cool slightly before pouring into sterilised jars. Seal.

LEMON BUTTER

Makes: 1 cup (250 ml)

Ingredients:

 

1⁄2 cup

lemon juice

1 tablespoon

lemon rind

1⁄3 cup

sugar

3

egg yolks

1 tablespoon

butter

1 tablespoon

cornflour

Method:

Blend all ingredients in a 4-cup glass jug. Cook on P6 for 4 to 5 minutes, stirring every minute. Pour into hot sterilised jars and seal immediately.

LEMON LIME CORDIAL

Makes:approximately 1.5 litres of undiluted cordial

Ingredients:

 

10

large lemons

6

limes

4 cups

sugar

2 cups

water

2 teaspoons

citric acid

Method:

Squeeze juice from lemons and limes. Place in a 4- litre dish with the remaining ingredients. Cook on P10 for 8 to 10 minutes. Stir 2 to 3 times during this cooking time to dissolve sugar. Cook for a further 25 to 30 minutes, or until the mixture has become a syrupy consistency. Set aside to cool. Pour into bottles and seal. Store in the refrigerator and serve with cold water, soda or mineral water and fresh mint leaves if desired.

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Page 66 Page 68
Contents Operation Guide Earthing Instructions Safety!!! InstructionsRead all instructions before using the microwave oven Important InstructionsFood Installation!!! ! and General InstructionsPlacement of Oven General UseCookware and Utensils Guide Microwaves!!! and How They WorkMetal Cookware!!! and Utensil GuidePlastics Jars and BottlesFeature!!! Diagram Frozen Reheat Pad pg Sensor Cook Pads pg Start Pad Control!!! PanelsWord Prompters NN-ST756W Stop/Reset Pad Start PadOperation Guide in the Display Window Let’s!!! Start To Use Your OvenFor more than one stage cooking Micro PowerPower Level Wattage Example of USE Set Cooking Time e.g minutesTo set NN-ST786W NN-ST756W Colon or time Press 3 times To Use Child Safety LockTo!!!Set Clock Enter Time of DayTo Set Standing Time To!!!Use Timer PadTo Use as a Kitchen Timer To Set Delay StartTo!!!Defrost Set WeightNN-ST786W/T756W Defrosting Technique Defrosting Chart by setting Micro Power at P3Defrosting!!! Tips and Techniques Preparation for FreezingMore/Less Pad To!!Cook! Using Sensor Cook for NN-ST786W SSelect Category Sensor CookIf desired, press More / Less Pad Sensor!!! Reheat! for NN-ST786WDisplay Window and begins to count down Press the Auto Reheat Pad NO. of Taps Display Recommended Food WeightPad Food Category Press Desired Serving / Weight PadServing / Weight Press Auto Cook PadTo Use Recipe Prompting To!!!Use Recipe PromptingRecipe Cook Book To!!!Use Recipe! PromptingDeactivated mode by pressing Before!!! Requesting! ServiceBeen pressed 3 times Care!!! of Your! Oven Technical SpecificationsBefore Cleaning After CleaningPanasonic!!! !! Technics WarrantyQuick!!! Guide! to Operation Feature How to OperateFor NN-ST786W Microwave Recipe Preparation and Techniques Food CharacteristicsTechniques for Preparation Browning CoveringStanding Time Converting Recipes from Other Sources Menu Planning for Microwave CookingIncreasing & Decreasing Recipes Cooking for OneTo Operate Press then Press Start General rules for reheating foods by Micro PowerReheating by Sensor Cook S 125 g 1.0 kg Reheating by Auto Cook Å 850 gReheat Reheating by Micro Power Frozen Pre-cooked FoodsVolume Starting TemperatureLarge Volume Method Soups and SnacksHints IngredientsMethod Soup TipIngredients Soup LaksaFilling Corn & bacon HintTomato pesto Directions for cooking fish by Sensor S / Auto Cook Å Cooking Fish and Shellfish by Micro PowerFish or Shellfish Amount Power APPROX. Cooking Time Fish and Shellfish⁄2 teaspoon Pepper Prepared mustard 11⁄2 cups Milk 440 g BouillabaisseNoise 40 g Butter Onion, diced ⁄4 cup Flour TablespoonTo cook by Sensor Cook / Auto Cook Poultry Cooking Whole Poultry by Micro powerCooking Poultry Pieces by Micro power Cooking Poultry by Micro powerCooking Chicken Pieces by Sensor Cook S / Auto Cook Å Cooking Eggs by Micro PowerPoultry and Eggs Cooking Whole Chicken by Sensor Cook SIngredients 500 g Honey Mustard Glaze Cup Chicken stock ⁄4 cup Coconut cream Cooked BBQ chickenSpicy Chicken Curry Meat Power APPROX. Cooking Time Cooking Tender Cuts of Meat using Micro powerCooking Less-Tender Cuts of Meat using Micro power Cooking meat by Micro powerGeneral Guide to Curries For Sensor Cook / Auto Cook Cooking Curries by Sensor Cook S Auto Cook Å 250 g 750 gTo Operate for Auto Cook to Curries To Operate by Sensor Cook Cooking Casseroles by Sensor CookCheese Sauce Ingredients Meat Sauce 500 gMethod Meat Sauce On P7 for 3 to 4 minutes. Stir through sour cream 500 g Teaspoon 425 g CupBeef stock cube 200 g Sliced mushrooms ⁄3 cup Sour cream Combined. Cook on P7 for 7 to 9 minutes, stirringApprox Cooking Fresh Vegetables by Micro powerVegetable Quantity Cooking Procedure Time Vegetables and LegumesVegetables Cooking Frozen Vegetables by Micro PowerVegetable Quantity Cooking Procedure Cooking Time LegumesLentil Hot Pot S Cooking Dried Beans and Peas by Micro powerCooking Legumes by Sensor Cook S Auto Cook Å Chickpea Salad with Coriander Dressing S ÅBacon rashers, chopped ⁄2 cup Grated cheese 750 g Peeled and sliced potatoes 250 ml Cream ⁄4 cup MilkGreen onions, finely chopped Ardennis Style Potatoes500 g Cabbage, shredded Tablespoons Water Tablespoon Butter 125 g Ham, finely chopped Salt and pepperTomato, diced Tablespoons Butter Salt and pepper250 g Brussels sprouts Tablespoons Butter 150 g Teaspoon Dill or basil SugarAPPROX. Time Amount To Cook Rice Standing TAP Cooking Rice by Micro powerRice, Pasta and Noodles Cooking Rice by Sensor Cook S / Auto Cook ÅPasta APPROX. Time Amount To Cook Pasta Standing Container Cooking Pasta by Micro powerFresh Pasta 250 g 625 g Dried Pasta 150 g 500 gTo cook by Sensor Cook/ Auto Cook APPROX. Time Amount To Cook Noodles Container Boiling Cooking Dried Noodles by Micro powerPasta and Noodles Cooking Fresh Noodles by Sensor Cook S / Auto Cook ÅTo cook Noodles by Sensor Cook / Auto Cook Cooking Desserts by Sensor Cook S Cakes, Desserts and SlicesSlices fruit loaf 400 g Can sweetened condensed milk 30 g ButterVanilla essence ⁄3 cup Sultanas ⁄4 cup Rum 70 g100 g Butter Cup Sultanas Brown sugar Milk Egg, beaten Cups VariationsIcing 250 g Mixed dried fruit 440 g Through Christmas PuddingMakes 24 x 8 cm loaf tin 300 g Dark chocolate 400 gTo prepare topping ToppingCakes Cooking Fruit by Micro PowerSlices Sterilizing Jars PrecautionsPreserving Jars and BottlesSauces Heat on P10 for 1 to 2 minutes. Add milk and sugar Cup WaterInstant coffee Pour water into a heatproof cup. Add coffee. Stir

NN-ST756W specifications

The Panasonic NN-ST756W is a contemporary microwave oven that blends advanced technology with user-friendly features to elevate your cooking experience. Designed for versatility and efficiency, this countertop microwave combines a sleek aesthetic with powerful functionality, making it a favorite among home cooks.

One of the standout features of the NN-ST756W is its Inverter Technology. Unlike traditional microwaves that use a high/low power cycling system, the inverter ensures a steady stream of energy at a precise power level. This results in even cooking and defrosting without hot or cold spots, allowing for tender and delicious meals. Whether you're reheating leftovers or defrosting frozen meat, this technology ensures that food retains its moisture and texture.

The NN-ST756W boasts a capacious 27-liter interior, which is spacious enough to accommodate various dish sizes. This is complemented by the intelligent Compact Design, making it a perfect fit for kitchens with limited counter space. The slim and stylish appearance of the microwave makes it not just a kitchen appliance but also an attractive addition to your space.

A user-friendly control panel features a range of one-touch buttons for everyday tasks, allowing you to instantly access the most commonly used settings. With its touch control and easy-to-read LED display, navigating cooking options is straightforward, making it ideal for all skill levels. The microwave also includes multiple power levels, catering to different cooking needs, from defrosting to full cooking power.

For those who love precision in cooking, the NN-ST756W includes Sensor Cooking technology. This feature automatically adjusts the cooking time and power settings based on the humidity released from the food, ensuring optimal cooking results. This means less guesswork and improved outcomes for a variety of dishes, from steaming vegetables to baking.

With safety in mind, the Panasonic microwave incorporates a child safety lock, preventing accidental operation and providing peace of mind for families with young children.

Durability is another key characteristic of the NN-ST756W. Constructed with high-quality materials, this microwave is built to withstand daily use while also being easy to clean. The sleek stainless steel interior not only enhances its longevity but also makes it simple to wipe down after cooking.

In conclusion, the Panasonic NN-ST756W microwave oven stands out for its advanced technologies, including Inverter Technology and Sensor Cooking, as well as its user-friendly design and safety features. Whether you’re reheating, defrosting, or cooking meals from scratch, this microwave offers an effective and efficient way to prepare food while adding convenience to your kitchen.
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