Moffat A26W N T R O L S, E a N I N G a N D S E R V I C I N G, T I O N S, E C I F I C At I O N S

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E35 on the A26W

Full Size Electric Convection Oven on a Stainless Steel Stand

www.moffat.com

U.S.A

Moffat Inc

3765 Champion Boulevard Winston-Salem

C O N S T R U C T I O N ( E 3 5 )

Top and sides stainless steel Porcelain oven interior

Stay cool twin pane glass door (outer surface 163°F when oven operating at 356°F)

Interlocking door handle

Stainless steel oven racking system with runners for wire racks or full size sheet pans

Insulated all round for zero clearance left side and rear

Field reversible door

C O N S T R U C T I O N ( A 2 6 )

Stainless steel frame and rack supports Strong, robust and functional Adjustable feet front and rear Supplied ckd for assembly on site

C O N T R O L S

Electronic thermostat variable from 150°F to 550°F ± 2°F

1 hour bake timer with buzzer Timed water injected steam

2 speed fan (700rpm-1400rpm) On/off switch

Hot reversing air system High limit safety

C L E A N I N G A N D S E R V I C I N G

Access to all parts from the front and right side of the unit

Easy clean surfaces

Fully removable oven racking system

Door outer glass hinged for cleaning access

O P T I O N S

Fully insulated stainless steel door with twin pane glass viewing window

E85-A-8-HLD or E85-A-12-HLD Proofers and Holding Cabinets

Sheet pans, wire racks Specialist side racks for cookies

S P E C I F I C AT I O N S

Electrical Requirements

 

 

208V

1ph 11.2kW 53.7A

 

 

220-240V

1ph 12.5kW 52A

 

 

208V

3ph+E 11.2kW

L1

31.1A

 

 

L2

31.1A

 

 

 

 

L3

31.1A

 

 

220-240V

3ph+E 12.5kW

L1

30.1A

 

 

L2

30.1A

 

 

 

 

L3

30.1A

 

 

Water

3/4" thread

80psi max inlet pressure 20psi min inlet pressure

External Dimensions

Width 345/8" (880mm)

Height 667/8" (1700mm)

Depth 345/8" (880mm)

Internal Dimensions (E35)

Width

18"

(460mm)

Height

28"

(710mm)

Depth

26"

(660mm)

Oven Rack Dimensions

Width

18"

(460mm)

Depth

26"

(660mm)

Nett Weight (total)

377lbs

(171kg)

 

Packing Data (E35)

441lbs

(200kg)

33.8ft3

(0.96m3)

Width

391/2" (1001mm)

Height

39"

(990mm)

Depth

38"

(965mm)

Packing Data (A26)

51lbs

(23kg)

 

4.2ft3

(0.12m3)

Width

351/2" (900mm)

Height

361/4" (920mm)

Depth

53/4" (145mm)

Clearances

 

Left side

-

 

Right side 3”

(75mm)

Rear

-

 

Top

-

 

North Carolina 27105 Call Free 1800 551 8795 Ph 336-661 0257

Fax 336-661 9546 Email sales@moffat.com www.moffat.com

Canada

Serve Canada

22 Ashwarren Road Downview Ontario, M3J 1Z5 Ph 416-631 0601 Fax 416-631 0315

Email info@servecanada.com

Australia

Moffat Pty Limited

740 Springvale Rd Mulgrave Victoria 3170 Australia

Ph 03-9518 3888

Fax 03-9518 3833

Email vsales@moffat.com.au www.moffat.com.au

New Zealand

Moffat Limited

16 Osborne St

PO Box 10-001 Christchurch New Zealand Ph 03-389 1007 Fax 03-389 1276

Email sales@moffat.co.nz www.moffat.co.nz

United Kingdom

Blue Seal Limited

Units 6-7 Mount St Business Park Birmingham B7 5QU England

Ph 0121-327 5575

Fax 0121-327 9711

Email sales@blue-seal.co.uk www.blue-seal.co.uk

345/8

31/8

(880mm)

 

(78mm)

61/2

345/8

(880mm)

(165mm)

 

 

MWS

 

3 E

311/2

(800mm)

667/8

(1700mm)

Door swing 243/4” (630mm)

Designed and manufactured by

ISO 9001 QUALITY

MANAGEMENT STANDARD

ISO 9001

All Turbofan products are designed and manufactured by Moffat Ltd using the internationally recognised ISO 9001 quality management system, covering design, manufacture and final inspection, ensuring consistent high quality at all times.

In line with policy to continually develop and improve its products, Moffat Limited reserves the right to change specifications and design without notice.

Printed in New Zealand

© Copyright Moffat Ltd

Moffat/5244-E35/A26W/BH/2M/09.06

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Contents E35 on the A26W T I O N S N T R O L SE a N I N G a N D S E R V I C I N G E C I F I C AT I O N S

A26W specifications

The Moffat A26W is an advanced half size convection oven designed for commercial kitchens that value both performance and efficiency. This oven is engineered to meet the demanding needs of restaurants, cafes, and catering operations while offering superior cooking capabilities and ease of use.

One of the standout features of the Moffat A26W is its robust construction. The oven is made from high-quality stainless steel, providing durability and resistance to corrosion, which is essential in high-volume environments. It not only ensures longevity but also makes cleaning easier, meeting health and safety standards.

The A26W operates using a full-size design while maintaining a compact footprint. This makes it an ideal choice for kitchens with limited space. Despite its smaller size, the oven offers an impressive internal capacity, allowing operators to cook multiple dishes simultaneously, thereby increasing productivity.

In terms of technology, the Moffat A26W utilizes advanced convection cooking principles. It includes a powerful fan that circulates hot air within the cooking chamber, enabling even heat distribution. This feature helps achieve consistent cooking results, whether baking pastries or roasting meats. The oven also offers precise temperature control, allowing chefs to set and maintain the desired cooking temperature within a range typically between 100°F and 500°F.

Another significant characteristic of the A26W is its versatility. It features multiple cooking modes, including bake, roast, and even broil, making it suitable for various culinary tasks. The oven is equipped with programmable settings that allow operators to save time and achieve consistent results with repeatable recipes.

For user convenience, the Moffat A26W incorporates an intuitive control panel, featuring easy-to-navigate knobs and digital displays. This design reduces the learning curve for new staff and streamlines the cooking process.

Additionally, the Moffat A26W is energy efficient, contributing to reduced operational costs. It is designed to minimize energy consumption while still delivering high performance, making it a sustainable choice for energy-conscious businesses.

In conclusion, the Moffat A26W is a reliable addition to any commercial kitchen, combining durability, versatile cooking options, and energy efficiency. Its advanced features make it a valuable tool for chefs looking to maximize productivity without compromising on quality.