Morphy Richards SC48701 manual Hungarian goulash, Beef in red wine

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Recipes - Meat

Hungarian goulash

Ingredients:

500g stewing steak, cubed

30g seasoned flour

3tbsp vegetable oil

1 large onion, chopped

1 green pepper, de-seeded and chopped

2 carrots, peeled and chopped

1 celery stick, chopped

1tsp paprika

3tbsp tomato puree

3tsp mixed herbs

200ml beef stock

200g tinned tomatoes, roughly chopped

200ml red wine (optional)

3tsp worcestershire sauce

pinch of nutmeg

salt and pepper

Method:

1Coat the meat with seasoned flour.

2Heat the oil in the Cooking Pot and fry the onions, peppers, carrots and celery until soft.

3Add the meat and fry until seared.

4Add the paprika, tomato puree, nutmeg, mixed herbs and seasoning and cook for a further 2 minutes.

5Add the stock, tomatoes, red wine and worcestershire sauce. Bring to a simmer.

6Transfer the Cooking Pot into the Base Unit, cover with the Glass Lid.

7Cook for approximately 5-7 hours on the Medium setting.

Beef in red wine

Ingredients:

2tbsp vegetable oil

1 large onion, chopped

700g stewing beef, cubed

8 black olives

1 garlic clove, crushed (optional)

5 tomatoes, skinned, de-seeded and roughly chopped

125g mushrooms

400ml dry red wine

1 bay leaf

fresh parsley, chopped

salt and pepper

Method:

1In the Cooking Pot, gently fry the onion in the oil until softened. Add the beef and sear on all sides.

2Add all the remaining ingredients except the parsley and bring to a simmer.

3Transfer the Cooking Pot to the Base Unit, cover with the Glass Lid.

4Cook for approximately 4-8 hours on the Medium setting.

5Before serving, remove the bay leaf and sprinkle with parsley.

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Contents Sear and Stew Slow Cooker Product overview Features Introduction ContentsBefore first use Using your Slow Cooker Handling the Glass Lid Handling the Cooking PotFoods for slow cooking Slow cooking tipsCaring for the Glass Lid and Cooking Pot Care and cleaningCooking Guide RecipesHours Minestrone soup Recipes SoupLentil soup Vegetable soup Recipes PoultryCaribbean chicken Chicken and mushroom casserole Chicken in white wine sauceFricassee of turkey Chicken paprikaPaprika beef Recipes MeatNew England beef Cut the meat into cubes and coat in seasoned flourBeef in red wine Hungarian goulashChilli con carne Steak and kidney ragoutBeef curry Bolognese saucePork goulash Oriental honeyed porkCooking Pot, gently fry onion in the oil until soft Boiled ham Pork and pineapple curryDrain and rinse the joint Irish stew Sausage potLamb with lentils Recipes VegetarianVegetarian curry Pears in red wine Recipes DessertsFruit compote Rice puddingContact us TroubleshootingNewLayout 1 25/04/2012 1640 Important Damage to the appliance Health and SafetyYour 1 year guarantee Registering your 2 year guaranteeExclusions Disclaimer