Morphy Richards SC48701 manual Sausage pot, Irish stew

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48701 new_Layout 1 25/04/2012 16:40 Page 18

Recipes - Meat

Sausage pot

Ingredients:

•2tbsp oil

•750g sausage

•1 large onion, finley chopped

•3 carrots, thinly sliced

•2 leeks, sliced

•3tbsp flour

•400ml beef stock

•3tbsp chutney

•2tbsp worcestershire sauce

•salt and pepper

Method:

1In the Cooking Pot, quickly sear the sausages on all sides in the oil.

2Add the onions, carrots and leeks and gently saute until softened, but not browned.

3Stir in the flour and cook on a low heat until the oil is absorbed.

4Slowly add the stock and bring to the boil, stirring continuously until thickened.

5Stir in the chutney, worcestershire sauce and seasoning.

6Add the remaining ingredients and bring to a simmer.

7Transfer the Cooking Pot into the Base Unit, cover with the Glass Lid.

8Cook for approximately 5-8 hours on the Medium setting.

If the sausages contain a lot of fat, any excess can be removed from the surface of the finished dish with kitchen paper.

Irish stew

Ingredients:

•4 lamb chops

•2 large onions, sliced

•11/2tsp mixed herbs

•1 large parsnip

•550g carrots, thickly sliced

•750g potatoes, quartered

•750ml hot vegetable stock

•2 leeks, sliced

Method:

1Remove any excess fat from the chops and then place in the Cooking Pot with the onions. Sear the chops on both sides.

2Sprinkle over the mixed herbs.

3Add parsnip, carrots, potatoes, leeks and pour over the stock. Bring to a simmer.

4Transfer the Cooking Pot into the Base Unit, cover with the Glass Lid.

5Cook for approximately 5-8 hours on the Medium setting.

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Contents Sear and Stew Slow Cooker Product overview Features Contents IntroductionBefore first use Using your Slow Cooker Foods for slow cooking Handling the Cooking PotHandling the Glass Lid Slow cooking tipsCare and cleaning Caring for the Glass Lid and Cooking PotRecipes Cooking GuideHours Recipes Soup Minestrone soupLentil soup Recipes Poultry Vegetable soupCaribbean chicken Chicken in white wine sauce Chicken and mushroom casseroleChicken paprika Fricassee of turkeyNew England beef Recipes MeatPaprika beef Cut the meat into cubes and coat in seasoned flourHungarian goulash Beef in red wineSteak and kidney ragout Chilli con carne Bolognese sauce Beef curryOriental honeyed pork Pork goulashCooking Pot, gently fry onion in the oil until soft Pork and pineapple curry Boiled hamDrain and rinse the joint Sausage pot Irish stewRecipes Vegetarian Lamb with lentilsVegetarian curry Fruit compote Recipes DessertsPears in red wine Rice puddingTroubleshooting Contact usNewLayout 1 25/04/2012 1640 Health and Safety Important Damage to the applianceExclusions Registering your 2 year guaranteeYour 1 year guarantee Disclaimer
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