Middleby Marshall PS536GS manual Conveyor Installation, Conveyor placement

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D.Conveyor Installation

1.Unfold the conveyor as shown in Figure 2-9. Then, begin to slide the conveyor into the end of the oven. The conveyor can only be installed from the end of the oven with the drive motor.

2.Continue moving the conveyor into the oven until the frame protrudes equally from each end of the oven. Check that the crumb tray supports located on the underside of the con- veyor frame rest firmly against the lower end plugs, as shown in Figure 2-10.

3.When the conveyor is positioned properly, check for free- dom of movement of the conveyor belt by pulling it for about 2-3 feet (0.6-1.0m) with your fingers. The drive and idler shafts must rotate smoothly, and the belt must move freely without rubbing on the inside of the oven.

4.Check the tension of the conveyor belt as shown in Figure 2-11. The belt should lift about 1" (25mm). DO NOT OVERTIGHTEN THE CONVEYOR BELT.

NOTE:

If necessary, the belt tension can be adjusted by turning the conveyor adjustment screws, located at the idler (non- control) end of the conveyor. See Figure 2-11.

Figure 2-10 - Conveyor placement

Crumb tray

support bracket

End plug

Conveyor placed in oven

SECTION 2 - INSTALLATION

Figure 2-9 - Conveyor installation

Folded

ENGLISH

frame

Idler end (with

 

belt tension adjustment screws)

Drive end (with drive sprocket)

Figure 2-11 - Conveyor belt tension

1" (25mm) vertical deflection

Adjustment

screws (2) on

idler end of

conveyor

11

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Contents PS536GS Gas Ovens English Table of Contents Conveyor Drive Motor Moves the conveyor III. Oven SpecificationsDescription Oven UsesElectrical specifications for gas ovens per oven cavity Installation Installation KIT see Figure Other ventilation concerns II. Ventilation SystemRequirements RecommendationsTop Panel and Base Pad Assembly III. AssemblyStacking Stacking Restraint Cable Installation10 Conveyor placement Conveyor Installation12 Conveyor and master link orientation Final AssemblyConnection IV. Electrical SupplyAdditional Information Gas Ovens PS536 Propane Conversion Adjusting the Maximum Pressure SettingGAS Supply Gas ConversionCheckout Adjusting the Minimum Pressure SettingMaintenance English Location and Description of Controls OperationII. Normal Operation STEP-BY-STEP DailystartupprocedureHeat on III. Quick Reference Digital Temperature ControllerSP Lock OvertempMaintenance Daily MaintenanceSplit Belt Disassembly and Cleaning II. Maintenance MonthlyIII. Maintenance Every 3 Months Disassembling the idler shaft Lubricating the Blower Fan Bearings IV. Maintenance Every 6 MonthsBlower Belt KEY Spare Parts KIT Parts ListWiring diagram, PS536GS Gas Oven 208/240V, 50/60 Hz, 1 Ph Electrical Wiring DiagramsPage Page Hour Service Hotline

PS536GS specifications

The Middleby Marshall PS536GS is a state-of-the-art commercial conveyor oven designed for high-volume food service operations. Recognized for its unparalleled efficiency and versatility, the PS536GS is ideal for pizza shops, fast-casual dining, and any establishment that demands consistent cooking results with quick service times.

One of the most notable features of the PS536GS is its advanced design, which includes a patented jet air technology. This innovation allows for superior heat distribution, ensuring that food is cooked evenly and thoroughly. The oven's variable speed features provide operators with the flexibility to adjust cooking times based on the specific menu items being prepared, making it suitable for baking pizzas, pastries, and a variety of other dishes.

The durable stainless steel construction of the PS536GS not only enhances its longevity but also makes it easy to clean and maintain. The oven is equipped with an advanced digital control panel that allows users to set precise temperatures and monitor cooking progress. This precision is crucial in fast-paced environments where consistency and quality are paramount.

Another standout characteristic of the Middleby Marshall PS536GS is its energy efficiency. The oven is designed to consume less energy while still delivering high performance. This not only reduces operational costs but also aligns with environmentally conscious business practices.

The PS536GS’s innovative design extends to its cooling features as well. The oven’s exterior remains cool to the touch during operation, minimizing the risk of burns and enhancing safety in the kitchen. Furthermore, the oven’s capacity is impressive, accommodating a large volume of food with its spacious conveyor belt system.

Additionally, the Middleby Marshall PS536GS is engineered to support a wide range of menu items, from traditional pizzas to innovative culinary creations. This versatility allows restaurant owners to adapt to changing customer preferences or expand their menus without the need for additional cooking equipment.

In summary, the Middleby Marshall PS536GS is a powerful, efficient, and versatile cooking solution that elevates food service operations. Its combination of advanced technologies, energy efficiency, and user-friendly design makes it an essential oven for any establishment focused on delivering high-quality food quickly and consistently. This exceptional oven not only meets the demands of modern kitchens but also ensures that businesses can thrive in a competitive marketplace.