Middleby Marshall P/N 60250 installation manual KEY Spare Parts PS740 GAS

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V. KEY SPARE PARTS – Available separately. See Figure 4-8.

12

19

345

10

15

16, 17, 18

22

23

24

 

 

2021

Figure 4-8. Key Spare Parts

KEY SPARE PARTS PS740 GAS

ITEM QTY.

P/N

DESCRIPTION

1

1

60190

Digital Display, Programmed

2

1

58920

Motor, Conveyor Drive

3

1

58679

Conveyor Control Board

4

1

60194

Inverter, Programmed

5

1

M9608

Power Supply

6

1

60196

Kit, Thermocouple

7

1

97525

Fan Cooling Control

8

1

51399

Fan Cooling Rear

9

1

62044

Air Switch

10

1

57288

Motor, Blower

11

1

61602

Ignition Module

12

1

60679

Assy, Valve Gas Modulating

13

1

60671

Board, Signal Cond. 0-15VDC

14

1

33983

High Limit Control Module,240V

15

2

32108

Transformer,240Vp:24Vs

16

1

60684

Control,C14RS Programmed

17

1

58668

Thermocouple Module

18

1

58669

Current Module

19

1

60250

PhotoCell

20

2

59132

Relay, DPDT 24V Coil

21

1

59668

Belt, Blower

22

1

62288

Ignitor, Single Rod

23

1

50240

Ignition Cable, 25

24

1

64106

Bearing, PB 5/8 B

27

P/N 60250 September 28, 2012

Image 31
Contents Owners Operating and Installation Manual Retain this Manual for Future Reference Middleby Marshall Table of Contents Conveyor Drive Motor Moves the conveyor Oven UsesTriple Ove Oven SpecificationsInstallation Parts List for Series PS740 GAS Oven Installation KIT PS740 24″ Oven Installation Required Kits and EquipmentKit PS740 Oven Installation Required Kits and Equipment Item no QTY Description 66159 ″-16 × 1 HEX SCREW, SST 3B. Model PS740 32 Double Oven Option Base with Legs and Top Quad Outrigger Weldment A27727 83 -16x1-1/4 HEX Bolt A21924 Other ventilation concerns III. Ventilation SystemRequirements RecommendationsTop Panel and Base Pad Assembly IV. AssemblyStacking Restraint Cable InstallationDo not Overtighten the Conveyor Belt Conveyor InstallationReversing the Conveyor Belt Resetting Direction JumperSwitching Photo Detector Conveyor Belt ReversalVII. GAS Supply ConnectionPS740 Propane Conversion Adjusting the Maximum Pressure SettingConnection Gas ConversionMaintenance Adjusting the Minimum Pressure SettingCheckout Location and Description of Controls II. Normal Operation STEP-BY-STEP Screen Alerts III. Quick Reference TroubleshootingMaintenance Daily MaintenanceTop Row Bottom Row II. Maintenance MonthlySplit Belt Disassembly and Cleaning III. Maintenance Every 3 MonthsBlower Belt IV. Maintenance Every 6 MonthsKEY Spare Parts Available separately. See Figure KEY Spare Parts PS740 GASWiring Diagram 60250 September 28 60250 September 28 60250 September 28 Installing or servicing this equipment

P/N 60250 specifications

The Middleby Marshall P/N 60250 represents a significant advancement in commercial cooking technology, specifically designed to meet the rigorous demands of the foodservice industry. This piece of equipment stands out due to its combination of speed, efficiency, and superior cooking performance, making it an invaluable asset for restaurants, pizzerias, and other food establishments.

One of the main features of the P/N 60250 is its high-speed cooking capability. Utilizing the patented "TurboChef" technology, this oven can cook food items much faster than traditional convection ovens, which significantly reduces wait times and improves service efficiency. The unique airflow design ensures that food is cooked evenly, resulting in high-quality products that meet the expectations of discerning customers.

The P/N 60250 also boasts an array of customizable cooking modes that enable chefs to adapt the oven to a variety of menu items. With settings for baking, broiling, and convection cooking, operators can utilize this versatile unit for diverse applications, from crispy pizzas to perfectly baked pastries. This flexibility allows establishments to expand their menu offerings while maintaining consistent food quality.

Another key characteristic of the Middleby Marshall P/N 60250 is its energy efficiency. This unit is engineered to consume less energy compared to standard ovens, which not only benefits the environment but also helps reduce operational costs for foodservice operators. The intelligent energy management systems integrated into the oven optimize performance while minimizing energy waste.

The ease of use is another hallmark of the P/N 60250. With a user-friendly interface and programmable controls, staff can quickly learn how to operate the oven, reducing the training time required. The intuitive design allows for seamless transitions between different cooking modes and settings, enhancing workflow in fast-paced kitchen environments.

Furthermore, the construction of the Middleby Marshall P/N 60250 is robust and durable, designed to withstand the rigors of a commercial kitchen. The stainless steel exterior not only provides an attractive finish but also ensures easy cleaning and maintenance, a crucial feature for busy establishments.

In summary, the Middleby Marshall P/N 60250 exemplifies the blend of advanced technology and practical features necessary in modern foodservice operations. Its high-speed cooking capabilities, customizable settings, energy efficiency, ease of use, and durable construction make it an essential tool for any kitchen looking to elevate their culinary offerings while maximizing productivity.