Samsung SMH1622B Recipes, Beef and barley stew, Broccoli and cheese casserole, Warm potato salad

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the tips toward the center.

When cooking cut vegetables, always cover the dish with a lid or vented microwavable plastic wrap.

Whole, unpeeled vegetables such as potatoes, squash, eggplant, etc., should have their skins pierced in several spots before cooking to prevent them from bursting.

For a more even cooking result, stir or rearrange whole vegetables halfway through the cook time.

Generally, the denser the food, the longer the standing time. (The standing time refers to the time necessary for dense, large foods and vegetables to finish cooking after they come out of the oven.) A baked potato can stand on the counter for five minutes before cooking is completed, while a dish of peas can be served immediately.

RECIPES

Beef and barley stew

1½ lbs. beef stew cubes, cut into ½-inch pieces

½cup chopped onion 2 Tbs. all-purpose flour

1 Tbs. Worcestershire sauce

1 can (13.75-14.5 oz.) beef broth

2 medium carrots, cut into ½-inch slices (about 1 cup)

½cup barley

1 bay leaf

¼ tsp. pepper

1 pkg. (9-10 oz.) frozen peas, thawed

1.In a 2-quart casserole, combine the beef, onion, flour, and Worcestershire sauce and mix well. Cover with lid. Cook at High for 6 to 8 minutes until the beef is no longer pink, stirring once.

2.Stir in beef broth, carrots, barley, bay leaves, and pepper. Cover with lid. Cook at Medium for 1 to 1½ hours until carrots and beef are tender, stirring 2 to 3 times.

3.Stir in peas. Cover with lid. Cook at Medium for 10 minutes. Let stand for 10 minutes. Remove bay leaves before serving.

Makes 6 servings.

Broccoli and cheese casserole

¼cup butter or margarine

¼cup chopped onion 1½ Tbs. flour

½ tsp. salt

¼tsp. dry mustard

1/8 tsp. pepper 1½ cups milk

¼ cup chopped red pepper

8 oz. (2 cups) cheddar cheese, shredded

1 pkg. (9-10 oz.) frozen chopped broccoli, thawed 4 cups cooked spiral shaped pasta (8 oz. dry)

1.In a 2-quart casserole, cook butter and onion at High for 1 to 2 minutes until the onion is soft, stirring once.

2.Add flour, salt, mustard, and pepper; mix well. Cook at High for 30 to 60 seconds until mixture boils. Stir in milk until smooth.

3.Stir in red pepper. Cook at High for 2 to 3 minutes until mixture boils and thickens slightly, stirring twice. Stir in cheese until melted.

4.Add broccoli and pasta, mix well. Cover with lid. Cook at High for 4 to 6 minutes until heated through, stirring once. Stir before serving.

Makes 6 servings.

18_ cooking guide

SMH1611_SMH1622_XAA_DE68-03898A_EN+MES.indb 18

Warm potato salad

2 lbs. small red potatoes, cut into ½-inch pieces

4 slices bacon (uncooked), cut into ½-inch pieces

¼cup chopped onion 2 tsp. sugar

1 tsp. salt

1 tsp. flour

½ tsp. celery seed 1/8 tsp. pepper

2½ Tbs. apple cider vinegar

1. In a 2-quart casserole, combine the potatoes and

¼cup water. Cover with lid. Cook at High until the potatoes are tender (7-10 minutes); stir twice. Drain and set aside to cool slightly.

2.In a medium bowl, cook the bacon at High until crisp (2½-3½ minutes); stir once. Place the bacon on a paper towel. Reserve 1 Tbs. drippings.

3.Combine the drippings and onion. Cover with plastic wrap; turn a corner back to vent steam. Cook at High until tender (1½-2½ minutes); stir once.

4.Stir in sugar, salt, flour, celery seed, and pepper. Cook at High until mixture boils (30-40 seconds). Stir in vinegar and ½ cup water. Cook at High until liquid boils and thickens slightly (1-2 minutes); stir once. Add bacon to dressing. Pour dressing over potatoes. Stir well.

Makes 6 servings.

Black bean soup

1 cup chopped onion

1 clove garlic, minced

2 cans (15 oz. each) black beans, drained

1 can (14-16 oz.) stewed tomatoes, chopped

1 can (13.75-14.5 oz.) chicken broth

1 can (7-8.5 oz.) corn

1 can (4 oz.) chopped green chilies

1-2 tsp. ground cumin

1.Place the onion and garlic in a 3-quart casserole. Cover with lid. Cook at High for 2 to 4 minutes until tender.

2.Add one can of beans, and mash the beans with a fork. Add remaining ingredients and mix well.

3.Cook uncovered at High for 10 minutes; stir. Reduce power to Medium and cook for 5 minutes. Stir before serving.

Makes about 2 quarts.

2012-09-11 �� 9:46:18

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Contents Microwave Oven May result in minor personal Personal injury when using yourBasic safety precautions To reduce the risk of fireImportant Safety Instructions To reduce the risk of fire in the oven cavityGrounding Instructions CriticalInstallation Critical Cleaning Warning Instructions State of California Warning PropositionContents Setting up your new microwave oven Warranty and Service InformationSetting UP Your Microwave Oven Checking the PartsChecking the Control Panel Using your microwave oven Auto Reheat Button Auto cook tableDefrosting tips Auto Defrost ButtonAuto reheating table Stir the food once before servingSOFTEN/MELT Button Auto defrosting tableSoften / Melt table Microwave Cooking Times & Power Levels ECO ModeCookware guide Directions. Check the temperatureMICROWAVE-SAFE Utensils Metal Dishes May cause arcing or fire Utensils Freezer bagCooking Meat Cooking guideGeneral Microwave Tips Cooking techniquesCooking Eggs Cooking PoultryCooking Seafood Cooking VegetablesBroccoli and cheese casserole RecipesBeef and barley stew Warm potato saladCleaning the Turntable and Roller Rings Cleaning the ExteriorCleaning the Interior Storing and Repairing Your Microwave OvenCleaning the Grease Filter Replacing the Charcoal FilterTroubleshooting TroubleshootingSpecifications AppendixWarranty WarrantyLimited warranty to original purchaser Samsung OVER-THE-RANGE OTR Microwave OvenSMH1611SMH1622XAADE68-03898AEN+MES.indb 2012-09-11 SAMSUNG726-7864 Consumer ElectronicsHorno de microondas Ocasionar graves Peligros o procedimientosInseguros que pueden Para reducir el riesgoConserve Estas Instrucciones Advertencias No tire del cable de alimentación al desenchufar el hornoNo almacene ni utilice el horno al aire libre Advertencias Advertencia Fundamentales Para EL USONo toque el enchufe de alimentación con las manos húmedas No hacerlo puede provocar quemadurasNo hacerlo puede provocar descarga eléctrica Instrucciones Advertencia Fundamentales Para LA LimpiezaNo limpie el electrodoméstico con un limpiador a vapor Esto puede provocar que el vidrio se dañe o se rompaAlmacenamiento y reparación de ContenidoContenido Botones de ventilación 2 velocidades y encender/apagarControl DE LAS Piezas Instalación DE SU Horno DE MicroondasInstalación de su horno de microondas Verificar EL Panel DE Control Pantalla Consulte la páginaUso del horno de microondas Botón Auto Reheat Recalentamiento Automático Tabla de cocción automáticaUso del horno de microondas Consejos para el descongelamiento Botón Auto Defrost Descongelamiento AutomáticoTabla de recalentamiento automático Estándar InstruccionesBotón SOFTEN/MELT ABLANDAR/DERRETIR Tabla de descongelamiento automáticoTabla de Ablandar/Derretir Cocción con bajos niveles de potencia ECO Mode Modo ECOCocción con altos niveles de potencia Cocinar con más de un ciclo de cocciónRecipientes Y Utensilios Aptos Para Microondas Cocinar Carne Guía de cocciónSugerencias Generales Para Cocinar EN Microondas Técnicas de cocciónCocinar Huevos Cocinar Carne DE AVECocinar Mariscos Cocinar VerdurasGuisado de brócoli y queso RecetasEstofado de carne y cebada Ensalada tibia de patatasLimpieza DEL Anillo Y EL Plato Giratorio Limpieza DEL ExteriorLimpieza DEL Interior Almacenamiento Y Reparación DE SU Horno DE Microondas20Limpieza y mantenimiento de su horno de microondas Reemplazo DEL Filtro DE CarbónLimpieza DE LOS Filtros DE Grasa Para evitar el riesgo de lesiones personales o de dañosApéndice Guía de solución de problemasProblema Solución EspecificacionesGarantía Garantía limitada al comprador originalGarantía Notanota Consumer Electronics De código DE68-03898A
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