Bunn LCC-2, LCA-2 PC manual FlavorGard Feature, Rinse Alarm Feature, Alarm Mode

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Alarm Level Selected Disabled
Warning Only
Warning w/ Brew Lockout

FlavorGard™ Feature

FlavorGard™ is a patented feed back control loop that monitors the mixed product and adjusts the concentrate delivery rate to maintain a consistent mix profile, i.e. Flavor Profile. The system consists of a conductance probe mounted in the final stages of the mixing chamber, a metering pump with RPM sensor and a digital controller. Once you have completed the installation of the dispenser, entered the desired mix ratio for your concentrate, dispensed several cups of the mixed product, and are satisfied with the Flavor and Strength being delivered, simply enable FlavorGard™, (refer to FlavorGard™ in Programming the Dispenser).

The dispenser will automatically calibrate the system to all the factors that make up your particular mix profile, (e.g. water source, filtration system, Brand of concentrate and mix ratio selected, etc.).

NOTE: It is very important that you have dispensed enough product to insure that the dispenser is fully functional and you are satisfied with the Flavor Profile of the mix product before enabling FlavorGard™.

Once FlavorGard™ is enabled, the dispenser will continuously monitor the mix product as it is being dispensed and adjust the metering pump speed to maintain a consistent mixed product, thus eliminating factors such as (settling of the concentrate, tube wear, viscosity changes, liming, etc.).

The system is designed to work with in the range of variations that can be caused by these factors. The factory preset range is (+/- 10 %) and is adjustable to a Max of (+/- 15%). This insures that the FlavorGard™ system is not responding to factors that cannot be corrected by minor adjustments to the speed of the metering pump, (e.g. kinked hoses, low water pressure, severely worn tubes, empty BIB’s, etc).

NOTE: Changes to Concentrate Ratios or Dispenser Flow Rates will automatically disable FlavorGard™. You will need to re-enable FlavorGard™, once you are satisfied with the new Flavor Profile.

Rinse Alarm Feature

Periodic rinsing of the mix chambers and dispense tips is essential for proper maintenance and optimum performance of the dispenser. The automated Rinse Alarm feature has three levels of operation, Disabled, Warning Only and Warning with Brew Lockout, see chart for details.

Alarm Mode

None

Rinse LED will come on 4 hrs prior to the selected time interval and remain on until the Rinse procedure has been performed. The dispenser will continue to serve product.

Rinse LED will come on 4 hrs prior to the selected time interval and remain on until the Rinse procedure has been performed. The dispenser will Lockout and not continue to serve product once the selected time interval has elapsed.

NOTE: The time interval between Rinses is adjustable from 8 to 24 hrs.

The dispenser is shipped with the automated Rinse Alarm disabled, (No Alarm). It is up to the user to determine the Rinse time interval and the level of warning required, based on their application and maintenance procedures. To enable the automated Rinse Alarm feature, refer to RINSE ALARM ? in Programming the Dispenser.

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Contents Post Office BOX SPRINGFIELD, Illinois Phone 217 529-6601 FAX 217Contents BUNN-O-MATIC Commercial Product Warranty00656.0000 IntroductionUser Notices 28181.0003Models with Master ON/OFF Switch Field Wiring Terminal Block DiagramModels without Master ON/OFF Switch Electrical RequirementsElectrical HOOK-UP Plumbing RequirementsInitial SET-UP Plumbing HOOK-UPRemoving the restrictors Setting Dispenser Flow RateReprogramming the Dispenser Flow Rate Rate Selecting the Correct Pump TubingDispense Oz/sec 16 I.D. TubingOperating Controls and Interface 1513Initial Fill & Heat Rinse Alarm Feature FlavorGard FeatureAlarm Mode BIB Empty Lockout Feature Brew Temperature Lockout Feature351 + Programming the DispenserMenu Screen Action Description Tank Temp Exit 3/16Menu Screen Lock Flavor ? Exit YES Flavors Locked LF Disp VolumeRT Disp Volume 0oz +Ready Temp Menu Screen Tank TempExit + Cabinet TempBrew Lockout ? No Exit YES Menu ScreenRinse Lockout ? No Exit YES Action DescriptionCAL RT WTR Flow Pull Dispenser Menu Screen ActionCAL Right Pump ? Pull Dispenser CAL Right Side ? Exit YESTest LED’S ? No Exit YES Test Switches ? WTR Start DelayWTR Stop Delay Factory Defaults No YES Action DescriptionLoading the Concentrate Priming the Concentrate LinesOperating the Pull & Hold Dispenser Filling Cambros or other large containersOperating the Preset Portion Control Dispenser Models LCA-2 PC, LCA-2C PC, LCA-2A PCDaily Parts Washing Cleaning & Preventative MaintenanceGeneral Cleaning and Sanitizing Procedures Daily Rinsing Weekly SanitizingReplacing the Pump Tubing Draining the HOT Water Tank Power LED OFF TroubleshootingFront Panel LED Display Messages Concentrate BIB is Empty Internal FaultLeft Refill LED on Empty BIB WarningTubing kinked or blocked Check Tubing installation Troubleshooting Dispenser Diagnostics-LCD DisplayBIB Not properly connected Check BIB Connector Fittings Possible CauseScreen Displayed Possible Cause RPM Sensor failure Service Required Evaporator temperature too high Service RequiredMotor failure Service Required Cabinet circulating fan failure Service RequiredCalibrating the Left Side Dispenser Oz/sec 74 ml/sec w/o flow restrictor Field Calibrating the Hot Water Flow RateOz/sec 53 ml/sec w/ flow restrictor Calibrating the Right Side DispenserField Calibrating the Empty BIB Warning Calibrating The Empty BIB ThresholdLCA-2/LCA-2, PC/LCA-2C/LCA-2C, PC/LCC-2/LCC-2C Schematic Wiring Diagram Schematic Wiring Diagram LCC-2A/LCA-2A/LCA-2A, PC
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LCA-2 PC, LCA-2, LCC-2 specifications

The Bunn LCC-2, LCA-2 PC, and LCA-2A are high-performance commercial coffee brewers designed to meet the demands of busy coffee shops, restaurants, and other food service establishments. These machines are known for their efficiency, durability, and advanced brewing technologies, making them popular choices in the industry.

Starting with the Bunn LCC-2, this brewer is recognized for its compact design and ease of use. It has a brewing capacity of up to 3.8 gallons per hour, ensuring that coffee is ready quickly during peak hours. The LCC-2 uses a pour-over brewing method, which means that water is heated to the ideal brewing temperature and then poured over coffee grounds for optimal extraction. One of its standout features is the digital temperature control, which allows operators to adjust brewing temperatures easily for different coffee types. Additionally, the Bunn LCC-2 features a stainless steel construction that enhances durability and provides a sleek look for any commercial kitchen.

Moving on to the Bunn LCA-2 PC, this model includes programmable capabilities, making it perfect for establishments that require consistency and convenience. The LCA-2 PC allows users to preset brewing schedules and customize brew cycles, ensuring that each pot of coffee meets specific flavor profiles. This model is designed with a large-capacity brewing system that can produce up to 7.5 gallons of coffee per hour, making it an ideal choice for high-demand environments. It also boasts a built-in hot water faucet, which provides instant hot water for other beverages or culinary applications. The LCA-2 PC's advanced brewing automation helps maintain optimal brew quality while minimizing waste.

Lastly, the Bunn LCA-2A is an advanced version that focuses on automation and efficiency. This brewer features a state-of-the-art digital brew timer, which allows precise control over brew times, leading to consistent flavor extraction. The LCA-2A also integrates with Bunn’s patented brewWISE technology, which tracks brew recipes and monitors performance. The intuitive interface allows for easy operation, even for staff who may be less experienced with coffee brewing. With a capacity of up to 4 gallons per hour and a durable stainless steel frame, the LCA-2A ensures longevity while delivering exceptional coffee.

In summary, the Bunn LCC-2, LCA-2 PC, and LCA-2A represent the pinnacle of commercial coffee brewing technology. Their unique features, including programmable settings, large brewing capacities, and durable constructions, cater to the diverse needs of the food service industry. Each model emphasizes convenience, flexibility, and quality, making them invaluable assets in any professional coffee environment.