Bunn S/N DUAL068000 manual SET NEW Recipe, Sizes DONE?

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with the setup instructions for SETTING PULSE BREW - ENTER TIMES. SET DRIP TIME. (Refer to SET DRIP TIME for description).
DRIP TIME X:XX
(-) DONE (+)
3 BATCHES DONE?
NOYES
(COFFEE NAME)
SETUP COMPLETE
P2418
18. The display should now read DRIP TIME, along with either the word OFF, or a time will be showing. A batch light should also be blinking.
19. Using (-)and (+), set the amount of time from when the brew spray ends to when the funnel is emptied of hot liquid for that batch size.
NOTE: Set to OFF to prevent funnel locks from engaging (to disable this function), for a particular batch size. To set to OFF, continue to press and release (-)until OFF appears on the screen.
20. When finished, press another batch size and repeat step 19 until all three sizes are set.
21. When finished setting all batch sizes press DONE. The display should read 3 BATCHES DONE?.
22. If the three batch sizes are not correct, press NO to return to the DRIP TIME setup screen and repeat steps 19 through 21.
23. If the three batch sizes are correct, press YES. The screen should show the name of the coffee being programmed (modified) along with SETUP COMPLETE.
24. After a 5 second delay, the display will advance to the next coffee name in the brewer's memory. If no other coffee names are present, the display will read THAT WAS THE LAST RECIPE, and return to the REVIEW RECIPES screen.

PROGRAMMING THE BREWER (cont.)

SET NEW RECIPE (cont.)

8.Using (-)and (+), set the amount of brew water, in ounces, to be dispensed for that particular batch size.

9.When finished, press another batch size and re- peat step 8 for that size. Continue setting all batch sizes.

10.When finished setting all batch sizes, press and release DONE. The display should read 3 BATCH

SIZES DONE?

11.If the three batch sizes are not correct, press and release NO to return to the BREW OUNCES setup screen and repeat steps 8 through 10. If the three batch sizes are correct, press YES. This will advance to the % BYPASS function. (Refer to % BYPASS for description).

% BYPASS XX.X

(-)

DONE

(+)

3 BATCHES DONE?

NO

 

YES

SET PULSE BREW?

NOYES

P2416

12.Using (-)and (+) set the amount of bypass water (percentage) to be dispensed around the grounds for that particular batch size.

13.When finished, press another batch size and repeat step 12 for each batch to be set.

14.When finished setting each batch size, press DONE. The display should read 3 BATCHES DONE?

15.If the three batch sizes are not correct, press and release NO to return to the % BYPASS setup screen and repeat steps 12 through 15. If they are correct, press YES. This will advance to SET PULSE BREW. (Refer to SET PULSE BREW for description).

16.To SET PULSE BREW, if setting pulse brew using EASY PULSE (brewing into a funnel) press YES and proceed with the setup instructions for SET-

TING PULSE BREW - EASY PULSE.

17.If setting pulse brew by ENTER TIMES (entering known times) press NO. The display should read ENTER TIMES. Press and release YES and proceed

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Contents Dual SH DBC Phone 217 529-6601 FAX 217BUNN-O-MATIC Commercial Product Warranty IntroductionTable of Contents 00831.0000 User Notices00658.0000 00656.0000 37881.0000 03408.0004Electrical Requirements 230 volt ac modelsCE Requirements Plumbing RequirementsPlumbing HOOK-UP Operating Controls Initial Setup CleaningCoffee Brewing Glossary Programming Switches ProgrammingProgramming the Brewer Important Programming Notes Read CarefullyProgram Functions Level Recipe Programing Methods Using a Smart Funnel and a G9-2T DBC or MHG GrinderNot using a Smart Funnel and/or a G9-2T DBC or MHG Grinder RecipesReturns LevelContinue To E To D To aProgram Flow Diagram Continue to B Return to aContinue to F Left Brew Valve Byps OZ/M Units Setting Units of Measure Procedure for modifying units of measureProcedure for Setting the Recipe SET NEW RecipeThis function allows the operator to set Brew SET NEW Recipe Sizes DONE?Procedure to program the coffee name SET NEW RecipesOtherwise, press Next to display no Name RightTimes Review RECIPES/MODIFY RECIPES/SET UP no Name CoffeeProcedure for reviewing recipes Review RecipesBrew OZ Setting or Adjusting Brew VOL- Umes Done Coffee Name Modifyshownext Batches DONE? YESBypass Batches DONE?SET Pulse Brew Modifying pulse brewNO-NAME Left Modifyshownext SET Pulse BrewSET Pulse Brew Easy Pulse Setup SET Pulse Brew Enter Times TIMES?DONE? SET Preinfusion Drip Time now displayed on non funnel lock units as well Procedure to modify drip timesSetup Complete Read % BypassAssign Recipes Procedure to copy settingsReads Copy Settings OnlyAre YOU SURE? Enable ADS?YOU SURE? SET TempRefill Range 20 to Procedure to set ready temperatureSET Temp SET ReadyBypass OZ/M Spray OZ/M Procedure to adjust the flow rate settingProcedures to calibrate the sprayhead flow rate Calibrate FlowRepeat steps 1 9 when calibrating the other side Repeat steps 1 8 when calibrating the other sideProcedures to calibrate the bypass flow rate Calibrate FlowBrew Counters Not resettableProcedures to view/reset the brew counters This function allows the operator to trackFunnel Detect Server DetectServer not in Place Service Tools Testing individual components outputsLeft Brew Valve Service Tools Procedure to test components outputsProcedure to test switches Nothing PressedProcedures to test coil frequency Service ToolsProcedures to test servers ERS?Factory Defaults Procedure to set factory defaultsTroubleshooting Disable the Server Detect func- tionScreen Displayed Possible Cause Screen Displayed TemperatureTroubleshooting Procedures Smart Funnel not fully inserted into the funnel railsTank Heater failure Triac FailureControl Board/Thermistor failure Troubleshooting Data plate within +/- 10% Problem Possible Cause Troubleshooting ProcedureEquipment will not operate No power or incorrect voltage Brew cycle will not start No waterProblem Possible Cause Power Possible Cause Limit ThermostatTank Heaters Problem TriacProblem Possible Cause Troubleshooting Procedures Level in server Consistently high or low beverage Brew Volume adjustmentWater temperature For each brew cycleAge, preinfusion, or pulse brew Tank Heaters Remove and clean lime off tankWeak beverage Incorrect Recipe TionsSchematic Wiring Diagram Dual SH with Smart Funnel DBCSchematic Wiring Diagram Dual SH DBC W/SMART Funnel Limit Thermostat MT1

S/N DUAL068000 specifications

The Bunn S/N DUAL068000 is a versatile and high-performance commercial coffee brewer designed for those who demand quality and efficiency in their coffee-making operations. This brewer is part of Bunn’s DUAL series, known for its innovative technology and robust construction, making it a favored choice among coffee shops, restaurants, and offices.

One of the standout features of the DUAL068000 is its dual brewing capability. This allows users to brew two different types of coffee simultaneously, ensuring a wide range of flavors and options for customers. The unit is equipped with two independent brewing chambers, each capable of producing a batch of coffee in a matter of minutes, which is ideal for high-volume settings.

The DUAL068000 utilizes Bunn’s state-of-the-art brewing technology, including its patented "Duo-Temp" brewing system. This technology ensures that water is heated to the optimal temperature, generally between 195°F and 205°F, for extracting the best flavors from coffee grounds. Furthermore, the unit features a precision digital control system with programmable settings, allowing users to fine-tune brew times and temperatures for consistent quality.

An innovative characteristic of the DUAL068000 is its energy efficiency. The brewer incorporates an energy-saving mode, reducing power consumption during off-peak hours without sacrificing performance when needed. This makes the brewer not only cost-effective but also environmentally friendly, aligning with the growing trend towards sustainability in the food and beverage industry.

In terms of construction, the Bunn S/N DUAL068000 boasts a durable stainless steel design, ensuring longevity and resistance to wear and tear. It is also designed with easy access to components for maintenance, making it convenient for operators to clean and service the machine as necessary.

Other notable features include an integrated hot water faucet for tea and instant beverages, the capability to brew into various container sizes, and a large reservoir that minimizes refill frequency.

In conclusion, the Bunn S/N DUAL068000 is an exemplary commercial coffee brewer that combines advanced technology, durable construction, and user-friendly features. Its dual brewing capability and energy-saving design make it a top choice for establishments looking to enhance their coffee offerings while maintaining efficiency and quality. With this brewer, businesses can cater to a diverse array of customer preferences, making it an invaluable asset in any beverage service environment.