Bunn S/N DUAL068000 Review RECIPES/MODIFY RECIPES/SET UP no Name Coffee, Times, Review Recipes

Page 21

PROGRAMMING THE BREWER (cont.)

REVIEW RECIPES/MODIFY RECIPES/SET UP NO NAME COFFEE:

This function has three parts. It allows the operator to view the brew settings for the various coffee names programmed into the brewer.

It also allows the operator to modify (change) any of the BREW VOLUMES, BYPASS PERCENTAGES, PULSE BREW TIMES, and DRIP-OUT TIMES for a particular coffee name programmed into the brewer.

Finally, this function is used to set up the two NO NAME coffee BREW VOLUMES, BYPASS PER- CENTAGES, PULSE BREW TIMES, and DRIP-OUT

TIMES.

Procedure for reviewing recipes:

1.Press and hold upper right hidden switch (®) until the display reads UNITS. Release the switch, then press and release switch until the display reads

REVIEW RECIPES.

2.Press YES to proceed. The display should now read NO-NAME LEFT, along with MODIFY, SHOW and NEXT.

3.Press and release SHOW. The screen will scroll through all the brew settings for that particular coffee name. When finished, the display will return to the coffee name just viewed.

4.To see settings again, press SHOW. To advance to the next coffee name, press NEXT.

5.To exit, press NEXT until the display reads THAT

WAS THE LAST RECIPE.

6.After 5 seconds, the display will return to the RE- VIEW RECIPES screen. Press and release NO to advance to the next function screen, or press and release either ON/OFF switch located on the front switch panel to exit the programming mode and return to the MAIN SCREEN.

REVIEW RECIPES?

NO

YES

EXIT TO

 

NEXT FUNCTION

 

SCREEN

 

NO-NAME LEFT

MODIFYSHOWNEXT

 

<RECIPE NAME>

 

MODIFYSHOWNEXT

SCROLLS THROUGH ALL

BREW SETTINGS FOR

 

NO-NAME LEFT

 

COFFEE NAME

 

SCROLLS THROUGH ALL

 

BREW SETTINGS FOR ANY

 

OTHER COFFEE NAMES

 

STORED IN BREWER'S MEMORY

 

SCROLLS THROUGH ALL

 

BREW SETTINGS FOR ALL

 

COFFEE NAMES IN MEMORY

 

WHEN IT REACHES LAST

 

RECIPE IT WILL ADVANCE TO:

 

THAT WAS THE

 

LAST RECIPE

 

P2360

Page 21

29877-3 062005

 

Page 20 Page 22
Image 21
Page 20 Page 22
Contents Phone 217 529-6601 FAX 217 Dual SH DBCIntroduction BUNN-O-MATIC Commercial Product WarrantyTable of Contents 00658.0000 User Notices00831.0000 00656.0000 37881.0000 03408.0004230 volt ac models Electrical RequirementsCE Requirements Plumbing RequirementsPlumbing HOOK-UP Operating Controls Initial Setup CleaningCoffee Brewing Glossary Programming Programming SwitchesProgramming the Brewer Important Programming Notes Read CarefullyProgram Functions Level Not using a Smart Funnel and/or a G9-2T DBC or MHG Grinder Using a Smart Funnel and a G9-2T DBC or MHG GrinderRecipe Programing Methods RecipesContinue To E To D LevelReturns To aProgram Flow Diagram Continue to B Return to aContinue to F Left Brew Valve Byps OZ/M Procedure for modifying units of measure Units Setting Units of MeasureProcedure for Setting the Recipe SET NEW RecipeThis function allows the operator to set Brew Sizes DONE? SET NEW RecipeSET NEW Recipes Procedure to program the coffee nameRight Otherwise, press Next to display no NameProcedure for reviewing recipes Review RECIPES/MODIFY RECIPES/SET UP no Name CoffeeTimes Review RecipesDone Coffee Name Modifyshownext Batches DONE? YES Brew OZ Setting or Adjusting Brew VOL- UmesBatches DONE? BypassModifying pulse brew SET Pulse BrewSET Pulse Brew NO-NAME Left ModifyshownextSET Pulse Brew Easy Pulse Setup SET Pulse Brew Enter Times TIMES?DONE? SET Preinfusion Setup Complete Procedure to modify drip timesDrip Time now displayed on non funnel lock units as well Read % BypassReads Copy Settings Procedure to copy settingsAssign Recipes OnlyYOU SURE? Enable ADS?Are YOU SURE? SET TempSET Temp Procedure to set ready temperatureRefill Range 20 to SET ReadyProcedures to calibrate the sprayhead flow rate Spray OZ/M Procedure to adjust the flow rate settingBypass OZ/M Calibrate FlowProcedures to calibrate the bypass flow rate Repeat steps 1 8 when calibrating the other sideRepeat steps 1 9 when calibrating the other side Calibrate FlowProcedures to view/reset the brew counters Not resettableBrew Counters This function allows the operator to trackFunnel Detect Server DetectServer not in Place Testing individual components outputs Service ToolsProcedure to test switches Service Tools Procedure to test components outputsLeft Brew Valve Nothing PressedProcedures to test servers Service ToolsProcedures to test coil frequency ERS?Procedure to set factory defaults Factory DefaultsTroubleshooting Disable the Server Detect func- tionScreen Displayed Possible Cause Troubleshooting Procedures TemperatureScreen Displayed Smart Funnel not fully inserted into the funnel railsTank Heater failure Triac FailureControl Board/Thermistor failure Troubleshooting Equipment will not operate No power or incorrect voltage Problem Possible Cause Troubleshooting ProcedureData plate within +/- 10% Brew cycle will not start No waterProblem Possible Cause Power Possible Cause Limit ThermostatTank Heaters Triac ProblemProblem Possible Cause Troubleshooting Procedures Water temperature Consistently high or low beverage Brew Volume adjustmentLevel in server For each brew cycleWeak beverage Incorrect Recipe Tank Heaters Remove and clean lime off tankAge, preinfusion, or pulse brew TionsDual SH with Smart Funnel DBC Schematic Wiring DiagramSchematic Wiring Diagram Dual SH DBC W/SMART Funnel Limit Thermostat MT1

S/N DUAL068000 specifications

The Bunn S/N DUAL068000 is a versatile and high-performance commercial coffee brewer designed for those who demand quality and efficiency in their coffee-making operations. This brewer is part of Bunn’s DUAL series, known for its innovative technology and robust construction, making it a favored choice among coffee shops, restaurants, and offices.

One of the standout features of the DUAL068000 is its dual brewing capability. This allows users to brew two different types of coffee simultaneously, ensuring a wide range of flavors and options for customers. The unit is equipped with two independent brewing chambers, each capable of producing a batch of coffee in a matter of minutes, which is ideal for high-volume settings.

The DUAL068000 utilizes Bunn’s state-of-the-art brewing technology, including its patented "Duo-Temp" brewing system. This technology ensures that water is heated to the optimal temperature, generally between 195°F and 205°F, for extracting the best flavors from coffee grounds. Furthermore, the unit features a precision digital control system with programmable settings, allowing users to fine-tune brew times and temperatures for consistent quality.

An innovative characteristic of the DUAL068000 is its energy efficiency. The brewer incorporates an energy-saving mode, reducing power consumption during off-peak hours without sacrificing performance when needed. This makes the brewer not only cost-effective but also environmentally friendly, aligning with the growing trend towards sustainability in the food and beverage industry.

In terms of construction, the Bunn S/N DUAL068000 boasts a durable stainless steel design, ensuring longevity and resistance to wear and tear. It is also designed with easy access to components for maintenance, making it convenient for operators to clean and service the machine as necessary.

Other notable features include an integrated hot water faucet for tea and instant beverages, the capability to brew into various container sizes, and a large reservoir that minimizes refill frequency.

In conclusion, the Bunn S/N DUAL068000 is an exemplary commercial coffee brewer that combines advanced technology, durable construction, and user-friendly features. Its dual brewing capability and energy-saving design make it a top choice for establishments looking to enhance their coffee offerings while maintaining efficiency and quality. With this brewer, businesses can cater to a diverse array of customer preferences, making it an invaluable asset in any beverage service environment.
Top Page Image Contents