Bunn CDS-3 manual Test Procedure Low Product Detect

Page 19

SERVICE (cont.)

CONTROL BOARD and LEVEL PROBE (cont.)

Test Procedure:

Low Product Detect

1.Disconnect the dispenser from the power source.

2.Disconnect the twelve pin connector (J1) from the control board.

3.Check the voltage across pins 2 & 3 of the twelve pin connector on the wiring harness with a voltmeter. Connect the dispenser to the power source and select the “ON” position of the main power switch. The indication must be 24 volts ac.

4.Select the “OFF” position of the main power switch and disconnect the dispenser from the power source.

If voltage is present as described, proceed to #5.

If voltage is not present as described, refer to the wiring diagram and check the dispenser wiring harness.

5.Reconnect the twelve pin connector to the control board (J1).

6.Disconnect the four pin connector (J6) from the control board.

7.Check the voltage across pins 1 (positive) & 3 (negative) of the four pin connector on the control board with a voltmeter. Connect the dispenser to the power source and select the “ON” position of the main power switch. The indication must be +5 volts dc.

8.Select the “OFF” position of the main power switch and disconnect the dispenser from the power source.

If voltage is present as described, proceed to #9.

If voltage is not present as described, replace the control board.

9.Reconnect the four pin connector to the control board (J6).

10.Check the voltage across pins 1 (positive) & 3 (nega- tive) of the four pin connector on the control board with a voltmeter. Place a full hopper in the dispenser, connect the dispenser to the power source, select the “ON” position on the main power switch, and close the dispenser door. The indication must be +5 volts dc.

11.Disconnect the dispenser from the power source, remove the jumper wire, and select the “OFF” posi- tion on the main power switch.

If voltage is present as described, proceed to #12.

If voltage is not present as described, replace the photo transistor.

12.Check the voltage across pins 1 (positive) & 3 (negative) of the four pin connector on the control board with a voltmeter. Remove the hopper from the dispenser, connect the dispenser to the power source and select the “ON” position of the main power switch. Shine a flashlight on the photo transistor (left side panel). The indication must be less than 1 volt dc.

13.Disconnect the dispenser from the power source and select the “OFF” position on the main power switch.

If voltage is present as described, proceed to #14.

If voltage is not present as described, replace the photo transistor.

14.Disconnect the two pin connector (J2) from the control board.

15.Check the voltage across pins 1 (positive) & 2 (negative) of the two pin connector on the control board with a voltmeter. Connect the dispenser to the power source and select the “ON” position of the main power switch. The indication must be +1.5 volts dc.

16.Select the “OFF” position of the main power switch and disconnect the dispenser from the power source.

If voltage is present as described, proceed to #17.

If voltage is not present as described, replace the control board.

17.Check the photo LED forward and reverse bias us- ing a diode tester. The photo LED must be forward biased with positive applied to pin 1 of the two pin connector and negative applied to pin 2 of the two pin connector. The photo LED must be reverse biased with negative applied to pin 1 of the two pin connector and positive applied to pin 2 of the two in connector.

If the photo LED biasing checks as described, the low level detect circuitry is operating properly.

If the photo LED biasing does not check as described, replace the photo LED.

NOTE: The photo LED lights in the infrared spectrum and is not visible to the human eye.

19

29793 061599

 

Page 18 Page 20
Image 19
Page 18 Page 20
Contents Post Office BOX SPRINGFIELD, Illinois Powder Auto FillIntroduction BUNN-O-MATIC Commercial Product WarrantyInitial SET-UP User Notices Operating Instructions Adjustments Recommended Daily Cleaning and Maintenance Tips CleaningDoor not closed Fault ListNormal operation Powder Auto-Fill ready to DispenseProblem Probable Cause TroubleshootingRemedy ProblemProblem Probable Cause Remedy Product overflows CDS hopper Control Board and Probe Procedures. SeeImproper adjustment of product Install a regulator if necessary toComponent Access ServiceSpacer Dust Seal Hopper Base Auger Drive ComponentsHopper Lid Retainer ClipAuger Drive Motor Disconnect the dispenser from the power sourceMixing Chamber Frother and MIXING/WHIPPER ChamberVolts ac for 120 volt models Volts ac for 230 volt CE models Whipper MotorWhipper Motor Install dispense tip into the bottom of the whipper chamberIf voltage is present as described, proceed to #9 Control Board and Level ProbeTest Procedure Low Product Detect Remove the control board Instal the new control board using the four #6-32 keps nutsLocation TEST/SERVICE SwitchMain Power ON/OFF Switch Main Power ON/OFF SwitchRefer to when reconnecting the wires Lamp Cord AssemblyDisconnect the lamp cord from the lamp cord con- nector Lamp Cord ConnectorIf voltage is present as described, proceed to #6 Lamp HOLDER/SOCKET Assembly Lamp HOLDER/SOCKET AssemblyTransformer TransformerPotentiometer PotentiometerHopper Level Indicator Hopper Level IndicatorHopper Switch Hopper SwitchDoor Switch Door SwitchPressure Regulator and Needle Valve AdjustmentsDispense Solenoid Valve Dispense Solenoid ValveBLK RED Wiring Diagrams Schematic Wiring Diagram PAFBLK Wiring Diagrams Schematic Wiring Diagram Pafa
Related manuals
Manual 60 pages 54.74 Kb Manual 34 pages 32.1 Kb

CDS-3 specifications

The Bunn CDS-3 is a commercial coffee brewer renowned for its reliability, efficiency, and high-quality performance. Designed for busy environments such as cafés, restaurants, and convenience stores, it offers the perfect balance of capacity and functionality, making it ideal for high-demand situations.

One of the standout features of the Bunn CDS-3 is its ability to brew up to 3.8 gallons of coffee per hour. This impressive capacity meets the needs of busy establishments where a constant supply of fresh coffee is crucial. The brewer’s stainless steel construction not only ensures durability but also maintains temperature, thus preserving the coffee’s rich flavor and aroma.

The CDS-3 incorporates Bunn's patented brewing technology, including the "Pour-Over" method. This feature allows for easy operation and contributes to the even extraction of coffee grounds. The machine is equipped with a pre-infusion mode that saturates coffee grounds before brewing, enhancing extraction for a fuller, more complex flavor profile.

Temperature control is another vital characteristic of the Bunn CDS-3. It maintains the water temperature between 195°F to 205°F, the ideal range for optimal coffee brewing. The brewer’s internals are designed for rapid heating, ensuring that the water reaches the desired temperature quickly and consistently, which is essential for high-quality coffee production.

In terms of usability, the Bunn CDS-3 offers an intuitive interface, allowing staff to operate it with minimal training. The front-access design not only simplifies maintenance, but also makes it easy to refill water and perform routine cleaning. Furthermore, the large capacity coffee pots ensure that the brewed coffee can be stored efficiently, minimizing waste.

Equipped with a unique spray head system, the Bunn CDS-3 ensures uniform saturation of the coffee grounds. This feature supports optimal extraction, allowing users to produce a rich and flavorful brew that keeps customers coming back for more.

In summary, the Bunn CDS-3 is a well-engineered, commercial-grade coffee brewer that excels in high-demand environments. Its robust construction, advanced brewing technology, consistent temperature control, and user-friendly design make it a favorite among coffee enthusiasts and professionals alike, affirming its reputation as a reliable and effective solution for coffee brewing needs. Whether for a bustling café or a catering service, the Bunn CDS-3 delivers a consistently great cup of coffee every time.
Top Page Image Contents