Henny Penny CMC/CMR-103, CMC/CMR-106, CMC/CMR-105 manual Limited Warranty for Henny Penny Appliances

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Model CMC/CMR-103,104,105,106,107

LIMITED WARRANTY FOR HENNY PENNY APPLIANCES

Subject to the following conditions, Henny Penny Corporation makes the following limited warranties to the original purchaser only for Henny Penny appliances and replacement parts:

NEW EQUIPMENT: Any part of a new appliance, except lamps and fuses, which proves to be defective in material or workmanship within two (2) years from date of original installation, will be repaired or replaced without charge F.O.B. factory, Eaton, Ohio, or F.O.B. authorized distributor. To validate this warranty, the registration card for the appliance must be mailed to Henny Penny within ten (10) days after installation.

REPLACEMENT PARTS: Any appliance replacement part, except lamps and fuses, which proves to be defective in material or workmanship within ninety (90) days from date of original installation will be repaired or replaced without charge F.O.B. factory, Eaton, Ohio, or F.O.B. authorized distributor.

The warranty for new equipment and replacement parts covers only the repair or replacement of the defective part and does not include any labor charges for the removal and installation of any parts, travel or other expenses incidental to the repair or replacement of a part.

EXTENDED FRYPOT WARRANTY: Henny Penny will replace any frypot that fails due to manufacturing or workmanship issues for a period of up to seven (7) years from date of manufacture. This warranty shall not cover any frypot that fails due to any misuse or abuse, such as heating of the frypot without shortening.

0 TO 3 YEARS: During this time, any frypot that fails due to manufacturing or workmanship is- sues will be replaced at no charge for parts, labor, or freight. Henny Penny will either install a new frypot at no cost or provide a new or reconditioned replacement fryer at no cost.

3 TO 7 YEARS: During this time, any frypot that fails due to manufacturing or workmanship is- sues will be replaced at no charge for the frypot only. Any freight charges and labor costs to install the new frypot as well as the cost of any other parts replaced, such as insulation, thermal sensors, high limits, fittings, and hardware, will be the responsibility of the owner.

Any claim must be represented to either Henny Penny or the distributor from whom the appliance was pur- chased. No allowance will be granted for repairs made by anyone else without Henny Penny’s written consent. If damage occurs during shipping, notify the sender at once so that a claim may be filed.

THE ABOVE LIMITED WARRANTY SETS FORTH THE SOLE REMEDY AGAINST HENNY PENNY FOR ANY BREACH OF WARRANTY OR OTHER TERM. BUYER AGREES THAT NO OTHER REMEDY (INCLUDING CLAIMS FOR ANY INCIDENTAL OR CONSQUENTIAL DAMAGES) SHALL BE AVAIL- ABLE.

The above limited warranty does not apply (a) to damage resulting from accident, alteration, misuse, or abuse;

(b)if the equipment’s serial number is removed or defaced; or (c) for lamps and fuses. THE ABOVE LIMITED WARRANTY IS EXPRESSLY IN LIEU OF ALL OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUD- ING MERCHANTABILITY AND FITNESS, AND ALL OTHER WARRANTIES ARE EXCLUDED. HENNY PENNY NEITHER ASSUMES NOR AUTHORIZES ANY PERSON TO ASSUME FOR IT ANY OTHER OB- LIGATION OR LIABILITY.

FM01-878-C

Revised 02-09-06

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Contents OPERATOR’S Manual Limited Warranty for Henny Penny Appliances Tableofcontents Cold Tops FeaturesIntroduction Proper CareInjury SafetyWhich, if not avoided, could result in death or serious Unpacking InstallationIntroduction CMC-107s weigh over 700 lbs kg Take care when moving the fryer to prevent personalAmps Phase Max. Fuse Size ElectricalInformation LocationRefrigerant Drain ConnectionLoad CMR ModelsCompressor Size Foot Print DrawingCUT OUT Dimensions for DRY Base or Table Installation CE Units Flourescent Lighting Bulb ReplacementUL Units Cold TOP on a Cold Base Installation Instructions Installation is now completeOperation Operating Controls Refer to figure Description FunctionOperating Controls Cleaning Basic OperationEvery 3 Months BreakerOther Parameters Temperature SetpointProgramming Defrost start time based on total compressor running time DS defrost system computation dF=digifrost FeatureError Code E1 Replacement Fluorescent BulbDiagram for CMC Model Diagram for CMR Model 230V-50Hz-1ph-CE Parts Information On next Part Quantity Description 103 104 105 106 107Not shown 56878 Gas Shock Tool 56343-001 Gas Ram 100N Recommended Parts List
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CMC/CMR-107, CMC/CMR-104, CMC/CMR-103, CMC/CMR-105, CMC/CMR-106 specifications

The Henny Penny CMC series represents a significant innovation in commercial cooking technology, featuring models CMC/CMR-106, CMC/CMR-103, CMC/CMR-104, CMC/CMR-105, and CMC/CMR-107. These models stand out for their advanced capabilities and versatile applications, making them ideal choices for restaurants, catering services, and other foodservice establishments.

At the heart of the Henny Penny CMC series is the combination of convection cooking, steam cooking, and combi cooking features, allowing for a wide range of culinary applications. The convection mode circulates hot air to cook food evenly, while the steam function ensures moisture retention, enhancing the flavor and texture of dishes. Meanwhile, the combi cooking mode seamlessly blends these two methods, enabling chefs to achieve precise cooking results for complex recipes.

The CMC/CMR-106 model offers programmable cooking features with a user-friendly touchscreen interface, allowing chefs to save and replicate recipes with ease. This model boasts a significant cooking capacity, making it suitable for high-demand environments. Its advanced heat distribution technology ensures consistent results, even when cooking large batches.

The CMC/CMR-103, on the other hand, is designed for smaller kitchens without sacrificing performance. Its compact size makes it an excellent choice for establishments with limited space. Despite its smaller footprint, it retains powerful cooking capabilities and includes pre-set cooking programs for popular items, streamlining operations.

The CMC/CMR-104 model is particularly focused on energy efficiency, featuring advanced insulation and temperature controls that minimize energy consumption while maintaining optimal cooking performance. This model is ideal for environmentally conscious businesses looking to reduce their operational costs.

Similarly, the CMC/CMR-105 emphasizes versatility with extensive programmable options that cater to various cooking styles and cuisines. Its intelligent sensors monitor food temperature, ensuring precise cooking and reducing the risk of overcooking.

Lastly, the CMC/CMR-107 is a high-end model that integrates advanced IoT capabilities, allowing for remote monitoring and control via mobile applications. This feature enables chefs to manage cooking processes efficiently from anywhere, increasing productivity in busy kitchens.

In conclusion, the Henny Penny CMC series, encompassing CMC/CMR-106, CMC/CMR-103, CMC/CMR-104, CMC/CMR-105, and CMC/CMR-107, showcases a range of features tailored to meet the evolving needs of modern foodservice operations. From programmable cooking options to energy efficiency and smart technology integration, these models ensure that chefs can deliver exceptional dishes with precision and ease.