Manitowoc Ice Q 1800 manual Table of Contents

Page 3

 

Table of Contents

Table of Contents

 

 

Model/Serial Number Location

1-2

 

Owner Warranty Registration Card

1-3

 

Warranty Coverage

1-3

 

General

2-1

 

Ice Machine Dimensions

2-1

 

Ice Storage Bin Dimensions

2-3

 

Location of Ice Machine

2-5

 

Leveling the Ice Storage Bin

2-6

 

Electrical Service

2-6

 

Water Service/Drains

2-10

Installation Checklist

2-19

Before Starting the Ice Machine

2-20

Component Identification

3-1

 

Ice Making Sequence of Operation

3-2

 

Operational Checks

3-4

 

General

4-1

 

Ice Machine Inspection

4-1

 

Exterior Cleaning

4-1

 

Cleaning the Condenser

4-1

 

Interior Cleaning and Sanitizing

4-3

 

Removal of Parts for Cleaning/Sanitizing

4-6

 

Water Treatment/Filtration

4-11

Checklist

5-1

 

Safety Limit Feature

5-2

 

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Contents Marine 1800 Ice Machine Installation Owner/Operator Use and Care ManualProcedural Notices Safety NoticesTable of Contents Intentionally Left Blank Section General Information Owner Warranty Registration CardWarranty Coverage Section General InformationGeneral Information Section General Section Installation InstructionSection Installation Instructions Ice Machine DimensionsLeveling Leg and Foot Installation Instructions SectionLocation of Ice Machine Leveling the Ice Storage BinSection Installation Instructions Electrical ServiceElectrical Wiring Connections Water Service/Drains Drain ConnectionsWater Supply and Drain Line SIZING/CONNECTIONS Water Supply and Drain Line Sizing Illustration Typical Water Supply Drain InstallationInstallation Checklist Before Starting the Ice MachinePersonnel Injury Potential Section Ice Machine Operation Section Ice Machine OperationComponent Identification Ice Making Sequence of Operation Ice Machine Operation SectionWater Level Probe Ice Thickness AdjustmentOperational Checks Water LevelHarvest Sequence Water Purge Water Purge AdjustmentWATER-COOLED Condenser and Water Regulating Valve Section MaintenanceSection Maintenance MANITOWOC’S Patented Cleaning or Sanitizing TechnologyStep Maintenance SectionInterior Cleaning and Sanitizing Cleaning ProcedureSanitizing Procedure Removal of Parts for Cleaning or Sanitizing Dump Valve Disassembly Water Dump ValveDump Valve Removal Ice Thickness Probe Removal Water PumpIce Thickness Probe Water Pump RemovalWater Level Probe Removal Water Inlet Valve Water Inlet Valve RemovalExploded View of Water Inlet Valve Water Curtain Water Distribution Tube DisassemblyWater Distribution Tube TubeSection Before Calling for Service Section Before Calling for ServiceChecklist Safety Limit Feature Before Calling for Service SectionPage Manitowoc ICE, INC

Q 1800 specifications

The Manitowoc Ice Q 1800 is a sophisticated ice machine known for its efficiency and reliability, designed to meet the high demands of commercial establishments. This model stands out in the market thanks to its innovative features, cutting-edge technologies, and sturdy construction.

One of the standout features of the Manitowoc Ice Q 1800 is its production capacity, capable of producing up to 1800 pounds of ice per day. This high output makes it suitable for busy restaurants, bars, and hotels. The machine's ice-making process is particularly efficient, utilizing a self-contained refrigeration system that allows for quick and consistent ice production.

This model is equipped with a durable stainless steel exterior, which not only enhances its aesthetic appeal but also ensures longevity and easy maintenance. The stainless steel design resists corrosion, making it perfect for environments where water and humidity levels are high. Additionally, the insulated bin keeps ice frozen for extended periods, reducing waste and ensuring solid ice quality throughout each service rush.

In terms of technology, the Ice Q 1800 features a smart control system that monitors the ice-making process and alerts users when maintenance is needed. This predictive feature helps prevent breakdowns and extends the machine's lifespan, ultimately saving money on repairs and downtime. The integrated water filtration system ensures that the ice produced is clean and free of impurities, which is vital for both health and taste in beverages served.

A focus on energy efficiency further sets the Manitowoc Ice Q 1800 apart. It operates with low energy consumption, qualifying for various energy-saving certifications. This not only helps businesses reduce their carbon footprint but also lowers utility expenses, making it a cost-effective option.

Users will appreciate the ease of installation and operation, along with the intuitive interface that simplifies the machine’s settings. Furthermore, the Ice Q 1800 is built to adapt to different environments, with options for both air-cooled and water-cooled configurations.

In summary, the Manitowoc Ice Q 1800 delivers a powerful combination of high ice production capacity, robust construction, advanced technology, and energy efficiency, making it an excellent choice for any commercial establishment needing reliable ice production.