Program chart
Program | When to use |
| Detergent |
| |
|
| chlorine |
| containing | |
|
| free 1) |
| chlorine 2) | |
|
| Compart- | Compart- | Compart- | |
|
| ment |
| ment | ment |
|
| II |
| I | II |
|
| (Wash |
| (Pre- | (Wash |
|
| cycle) |
| wash) | cycle) |
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Normal 3) | for normal everyday loads | 100 % |
| 20 % | 80 % |
55 °C/130 °F |
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Sani Wash | as Normal 55 °C/130 °F, but with longer | 100 % |
| 20 % | 80 % |
| wash time for heavily soiled loads, also |
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| suitable for chlorine free detergents |
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Normal | as Normal 55 °C/130 °F, | 100% |
| 20 % | 80 % |
65°C/150°F | but at a higher temperature for stubborn |
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| dried on food |
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Light Wash | for normal everyday loads, | 100 % |
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| 100 % |
55 °C/130 °F | particularly suitable for chlorine free deter- |
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| gents |
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Economy | for normal everyday loads, | 100 % |
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| 100 % |
55 °C/130 °F | particularly energy saving program |
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Special Program |
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| |
Pots & Pans | for normally soiled pots and pans with | 120 % |
| 20 % | 100 % |
| dried on food |
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China & Crystal | “Gentle program”, for lightly soiled and | 50 % |
|
| 50 % |
45 °C/115 °F | heat sensitive tableware. |
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Short 45 °C/115 °F | for lightly soiled dishes that are needed | 50 % |
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| 50 % |
| right away e.g., at a party |
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Rinse & Hold | For rinsing dishes when a complete cycle is |
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| not needed. |
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Energy Saver | for lightly to normally soiled dishware only | 100 % |
| 20 % | 80 % |
| select Energy Saver if the dishwasher is |
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| connected to a hot water supply (min. tem- |
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| perature 45 °C/115 °F). |
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| - see “Choosing a program” |
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The dispensing method will depend on the type of detergent being used.
1)Use this ratio for:
–detergent which is chlorine and phosphate free
–detergent which is chlorine free but contains phosphates
In this instance the whole amount is placed in compartment II.
2)Use this ratio for:
– powder detergent which contains chlorine and phosphates
Divide the total amount, as shown, between compartment I and compartment II.
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