Miele H 5688 BP, H 5681 BP installation instructions PerfectClean

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Cleaning and care

PerfectClean

The following have been treated with a special finish called PerfectClean:

–baking tray

–universal tray

–anti-splash insert (if applicable)

PerfectClean surfaces have very good anti-stick properties and are much easier to keep clean than conventional oven enamel, if cleaned regularly.

Food can be lifted off more easily, and soiling from baking and roasting is easier to remove.

The following notes on cleaning and care should ensure that the anti-stick and easy clean properties of PerfectClean last for many years.

PerfectClean surfaces can be treated as you would treat glass.

Food can be sliced or cut up on the PerfectClean surface in the same way as on a baking tray with conventional enamel.

Do not use ceramic knives on PerfectClean treated surfaces, as these can cause scratches.

￿Allow the oven and any accessories to cool down before cleaning by hand. Danger of burning.

For the optimum performance of PerfectClean, it is important to clean the oven and accessories after each use.

The surfaces will become harder to clean and the anti-stick properties will deteriorate if soiling is not removed after each use and allowed to build up. In extreme cases cleaning may become impossible.

To avoid damaging the surface structure, the following must not be used on PerfectClean surfaces:

–abrasive cleaning agents, e.g. powder cleaners and cream cleaners,

–cleaning agents for ceramic hobs,

–wire wool or metal scourers,

–abrasive sponges, e.g. pot scourers or sponges which have been previously used with abrasive cleaning agents,

–oven spray must not be used on PerfectClean surfaces which are hot or left on for too long,

–PerfectClean enamelled items must not be washed in a dishwasher,

–spot cleaning.

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Contents En GB Page Contents Contents Contents Contents Safety with children Correct applicationTechnical safety Correct use Page Accessories Disposal of the packing material Caring for the environmentDisposing of your old appliance Guide to the appliance 5681 BP, H 5688 BPSafety features FeaturesOven controls Using residual heat Energy saving featuresDoor contact switch Energy save modeUser instructions PerfectClean treated surfacesPyrolytic cleaning Moisture plusEnergy efficiency rating according to EN Baking tray, universal tray and rack with non-tip notchesFlexiClip telescopic runners Opener Changing the position of the FlexiClip telescopic runnersFood probe Descaling tablets, plastic tube with clipAnti-splash insert depending on model Handle depending on modelInformation is displayed via Optional accessoriesMielehome Home of the futureSensors ControlsMeaning Display Main menuSymbols Symbol MeaningFinish Functions Bottom heat Function Conventional heatTop heat Full grillBefore using for the first time To enter basic settingsCleaning and heating up for the first time Operation Automatic programmesManual operation More about manual operation To change the temperatureTo select a function Start time Entering the Duration, a Start time or Finish timeDuration FinishBefore the programme starts Delaying the start with Automatic switch-offAfter the heating-up phase After the programme has startedChanging the heating-up phase With Fan plus Pre-heating the ovenWith Conventional heat Activating moisture reduction Change functionUser programmes User programmes menuTo create a User programme To call up an existing User programmeMoisture plus Night baking Number of bursts of steam and when they are injected Automatic burst of steam Using Moisture plusInjecting bursts of steam manually Residual moisture evaporation process To evaporate residual moistureTo start the residual moisture evaporation process Descaling To set the minute minder Minute minder egg timerTo cancel the time set for the minute minder To alter the time set for the minute minderSettings LanguageDisplay TimeLighting To set the time of dayMain menu CatalyserCooling fan run-on Heating-up phasePyrolytic Contrast Recommended temperaturesStart BrightnessFrequency VolumeBuzzer tones Keypad toneTo switch the system lock on or off SafetyOperation lock Units Factory defaultShowroom programme Cleaning and care Appliance frontWhen cleaning do not use Rack, runnersPlease note Normal soilingHeavy soiling Lubricating the FlexiClip telescopic runnersPerfectClean Cleaning and care Manual cleaning of the oven interior Oven interiorPyrolytic cleaning of the oven interior Starting a pyrolytic processPyrolytic process will be cancelled To remove the oven door To dismantle the oven door Cleaning and care Cleaning and care To refit the door Refit the runners carefully as described in Features To remove the FlexiClip telescopic runnersTo remove the side runners To lower the top heat/grill elementWhen to run the descaling programme Descaling process overviewPreparation Start the descaling processCleaning and care Problem solving guide Problem Possible cause and remedyProblem solving guide Problem solving guide After sales service After Sales / GuaranteeGuarantee Baking tray, universal tray and rack Optional accessoriesFlan/Pizza dish Gourmet oven dish lid Miele oven cleanerGourmet oven dish Catalytic linersElectrical connection Important U.KAppliance and niche dimensions Building-in diagramsInstallation in a base unit Installation in a tall unit Front dimensions Installing the oven

H 5681 BP, H 5688 BP specifications

Miele, a premium home appliance brand, has a strong reputation for quality, innovation, and performance. Among its esteemed offerings are the built-in ovens H 5688 BP and H 5681 BP, designed to elevate your cooking experience. Both models embody Miele's dedication to excellence, providing homeowners with the tools they need to create culinary masterpieces.

The Miele H 5688 BP is a top-of-the-line model that showcases a range of advanced features. One of its standout characteristics is the intuitive Miele@home technology, which allows users to control their oven remotely via a smartphone or tablet. This connectivity feature ensures that you can monitor cooking progress even when you're not in the kitchen. The oven also includes the innovative Miele Chef Assistant, which provides automatic programs for various food types, taking the guesswork out of cooking.

Another significant feature of the H 5688 BP is its Dynamic Convection technology. This feature ensures even heat distribution throughout the oven, resulting in perfectly cooked meals every time. With a spacious interior and multiple cooking modes, this oven is versatile enough to handle everything from baking pastries to roasting meats.

On the other hand, the Miele H 5681 BP is slightly more compact but retains many of the same high-quality features. It also employs Dynamic Convection and comes with a user-friendly control panel that makes selecting cooking settings a breeze. While it lacks some of the high-end connectivity options found in the H 5688 BP, the H 5681 BP still provides exceptional performance and reliability.

Both models feature the self-cleaning Pyrolytic system, which heats the oven to an extremely high temperature to incinerate food residues, leaving behind only a fine ash that can be wiped away easily. Additionally, these ovens are equipped with Miele's signature CleanGlass door, which ensures that glass surfaces stay clear and clean during and after cooking.

In terms of design, both the H 5688 BP and H 5681 BP are elegant and modern, designed to fit seamlessly into any kitchen decor. They offer various finishes and styles, ensuring that there's an option for every taste.

In conclusion, the Miele H 5688 BP and H 5681 BP represent the pinnacle of cooking technology and design. With their innovative features, reliable performance, and commitment to quality, these ovens are perfect for anyone looking to enhance their culinary skills and bring gourmet cooking into their home. Whether opting for the advanced capabilities of the H 5688 BP or the practicality of the H 5681 BP, users can expect exceptional results.
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