Miele H 5681 BP, H 5688 BP installation instructions Changing the heating-up phase

Page 35

More about manual operation

After the cooking programme has finished

–The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven, on the control panel or in the oven housing unit.

The fan is sensor-controlled and will switch off automatically. You can change the default setting for this (see "Settings - Cooling fan run-on").

–To save energy, the oven will switch off automatically if it is not used again within a certain time.

The timing depends on the settings selected (cooking function, temperature, duration).

Changing or deleting an entered cooking time

Selecting "Change" brings up all the options which can be changed.

￿Select the option you want and change it.

Use the ￿ sensor to delete the entered times.

If there is a power cut, all data entered will be deleted.

Changing the heating-up phase

With the Fan plus, Auto roast and Conventional heat functions, the Heating-up phase will appear with the following options:

￿Rapid

(Factory default)

The top heating/grill elements, the ring element and the fan are switched on at the same time so that the oven reaches the desired temperature as quickly as possible.

￿shows in the display.

￿Normal

Only the heating elements required for the cooking function selected are switched on; see "Functions".

￿shows in the display.

The Rapid heat-up phase should not be used for some items such as pizza, biscuits and small cakes because they will brown too quickly from the top.

To switch off Rapid heat-up

–For one cooking programme: Select "Heating-up phase", then "Normal".

Rapid heat-up is also switched off if a temperature of less than 100 °C is set.

–In general:

See "Settings - Heating-up phase".

35

Page 34 Page 36
Image 35
Page 34 Page 36
Contents En GB Page Contents Contents Contents Contents Correct application Safety with childrenTechnical safety Correct use Page Accessories Disposing of your old appliance Caring for the environmentDisposal of the packing material 5681 BP, H 5688 BP Guide to the applianceOven controls FeaturesSafety features Energy save mode Energy saving featuresDoor contact switch Using residual heatMoisture plus PerfectClean treated surfacesPyrolytic cleaning User instructionsBaking tray, universal tray and rack with non-tip notches Energy efficiency rating according to ENFlexiClip telescopic runners Descaling tablets, plastic tube with clip Changing the position of the FlexiClip telescopic runnersFood probe OpenerHandle depending on model Anti-splash insert depending on modelHome of the future Optional accessoriesMielehome Information is displayed viaMeaning ControlsSensors Main menu DisplaySymbol Meaning SymbolsFinish Functions Full grill Function Conventional heatTop heat Bottom heatTo enter basic settings Before using for the first timeCleaning and heating up for the first time Automatic programmes OperationManual operation To select a function To change the temperatureMore about manual operation Finish Entering the Duration, a Start time or Finish timeDuration Start timeAfter the programme has started Delaying the start with Automatic switch-offAfter the heating-up phase Before the programme startsChanging the heating-up phase With Conventional heat Pre-heating the ovenWith Fan plus Change function Activating moisture reductionUser programmes menu User programmesTo call up an existing User programme To create a User programmeMoisture plus Night baking Number of bursts of steam and when they are injected Injecting bursts of steam manually Using Moisture plusAutomatic burst of steam To start the residual moisture evaporation process To evaporate residual moistureResidual moisture evaporation process Descaling To alter the time set for the minute minder Minute minder egg timerTo cancel the time set for the minute minder To set the minute minderLanguage SettingsTo set the time of day TimeLighting DisplayCatalyser Main menuPyrolytic Heating-up phaseCooling fan run-on Brightness Recommended temperaturesStart ContrastKeypad tone VolumeBuzzer tones FrequencyOperation lock SafetyTo switch the system lock on or off Showroom programme Factory defaultUnits Appliance front Cleaning and careRack, runners When cleaning do not useLubricating the FlexiClip telescopic runners Normal soilingHeavy soiling Please notePerfectClean Cleaning and care Oven interior Manual cleaning of the oven interiorStarting a pyrolytic process Pyrolytic cleaning of the oven interiorPyrolytic process will be cancelled To remove the oven door To dismantle the oven door Cleaning and care Cleaning and care To refit the door To remove the FlexiClip telescopic runners Refit the runners carefully as described in FeaturesTo lower the top heat/grill element To remove the side runnersDescaling process overview When to run the descaling programmeStart the descaling process PreparationCleaning and care Problem Possible cause and remedy Problem solving guideProblem solving guide Problem solving guide Guarantee After Sales / GuaranteeAfter sales service Flan/Pizza dish Optional accessoriesBaking tray, universal tray and rack Catalytic liners Miele oven cleanerGourmet oven dish Gourmet oven dish lidImportant U.K Electrical connectionInstallation in a base unit Installation in a tall unit Building-in diagramsAppliance and niche dimensions Front dimensions Installing the oven

H 5681 BP, H 5688 BP specifications

Miele, a premium home appliance brand, has a strong reputation for quality, innovation, and performance. Among its esteemed offerings are the built-in ovens H 5688 BP and H 5681 BP, designed to elevate your cooking experience. Both models embody Miele's dedication to excellence, providing homeowners with the tools they need to create culinary masterpieces.

The Miele H 5688 BP is a top-of-the-line model that showcases a range of advanced features. One of its standout characteristics is the intuitive Miele@home technology, which allows users to control their oven remotely via a smartphone or tablet. This connectivity feature ensures that you can monitor cooking progress even when you're not in the kitchen. The oven also includes the innovative Miele Chef Assistant, which provides automatic programs for various food types, taking the guesswork out of cooking.

Another significant feature of the H 5688 BP is its Dynamic Convection technology. This feature ensures even heat distribution throughout the oven, resulting in perfectly cooked meals every time. With a spacious interior and multiple cooking modes, this oven is versatile enough to handle everything from baking pastries to roasting meats.

On the other hand, the Miele H 5681 BP is slightly more compact but retains many of the same high-quality features. It also employs Dynamic Convection and comes with a user-friendly control panel that makes selecting cooking settings a breeze. While it lacks some of the high-end connectivity options found in the H 5688 BP, the H 5681 BP still provides exceptional performance and reliability.

Both models feature the self-cleaning Pyrolytic system, which heats the oven to an extremely high temperature to incinerate food residues, leaving behind only a fine ash that can be wiped away easily. Additionally, these ovens are equipped with Miele's signature CleanGlass door, which ensures that glass surfaces stay clear and clean during and after cooking.

In terms of design, both the H 5688 BP and H 5681 BP are elegant and modern, designed to fit seamlessly into any kitchen decor. They offer various finishes and styles, ensuring that there's an option for every taste.

In conclusion, the Miele H 5688 BP and H 5681 BP represent the pinnacle of cooking technology and design. With their innovative features, reliable performance, and commitment to quality, these ovens are perfect for anyone looking to enhance their culinary skills and bring gourmet cooking into their home. Whether opting for the advanced capabilities of the H 5688 BP or the practicality of the H 5681 BP, users can expect exceptional results.
Top Page Image Contents