Miele H 5240 BP, H 5140 BP installation instructions Cooking ready meals, Examples of ready meals

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Cooking ready meals

We recommend using Fan plus ￿.

￿Select the required function and set the temperature.

￿When the temperature indicator light ￿ goes out, place the dish in the pre-heated oven.

Cook frozen cakes and pizza on baking paper on the rack rather than on the baking tray or the universal tray. Cooking large frozen items on the baking tray or the universal tray can cause the metal to distort. This distortion will increase with each subsequent use.

Frozen food such as oven chips or croquette potatoes can, however, be cooked on the baking tray or the universal tray.

Examples of ready meals

Food

Temperature

Shelf level from

Time

Notes

 

in °C *

the bottom*

in min.*

 

Potato, pasta or

250

2

20 – 25

Place in a suitable dish

vegetable bake

 

 

 

 

 

 

 

 

 

Lasagne, cannelloni

190

2

35 – 40

Remove the lid

Filled baguette, panini

200

2

12 – 15

Place on baking paper,

 

 

 

 

directly on the rack

 

 

 

 

 

Pre-cooked pizza

200

2

12 – 20

Place on baking paper,

 

 

 

 

directly on the rack

 

 

 

 

 

Pre-cooked mini pizza

220

2

8 – 10

Place on baking paper,

 

 

 

 

directly on the rack

Potato pancakes,

220

2

12 – 20

Place on baking paper,

Rösti, croquettes

 

 

 

directly on the rack

 

 

 

 

 

*Observe recommended temperatures, cooking times and position in the oven given on the manufacturer's packaging.

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Contents En GB Contents Contents Contents Correct application Safety with children Technical safetyPage Correct use Page Accessories Disposal of the packing material Caring for the environmentDisposal of your old appliance Guide to the appliance 5140 BP, H 5240 BPSafety features FeaturesOven controls Energy saving features Pyrolytic cleaningPerfectClean treated surfaces Energy efficiency rating according to ENFeatures Handle depending on modelControls Function selectorSensors Temperature selectorUse Symbols in the display I60 Triangle in the displayFunctions Fan plus Functions RapidHeat-up Fan grillTo set the time of day for the first time Before using for the first timeChanging the time of day Cleaning and heating up for the first time Operation Using the ovenRecommended temperature Function RecommendedPre-heating Changing the temperatureFunction Temperature With Fan plusSwitching on and off automatically Entering a cooking durationEntering a cooking duration and delaying the finish time First enter the cooking durationTo check and change an entered time End of a cooking programmeTo delete an entered time To cancel the time set for the minute minder Minute minder egg timerTo set the minute minder Settings To change the status of a setting System lock Baking tips BakewareShelf level Temperature, baking durationFrozen food Number Shelf level TraysBaking chart Fan plusConventional heat Intensive bake Roasting tips Standing time Useful tipsBrowning Roasting poultryRoasting chart Food ShelfGrilling tips Bottom Recommendations ContainersShelf level from Grilling timePreparing food for grilling GrillingGrilling chart Pre-heat the grill for approx minutes with the door shutDefrost Defrosting timesCooking ready meals Examples of ready mealsCleaning and care Appliance frontRack, runners Normal soiling PerfectCleanUsing oven sprays on very stubborn soiling Stubborn soilingCleaning and care Manual cleaning of the oven interior Oven interiorPyrolytic cleaning of the oven interior At the end of pyrolytic cleaning process Starting a pyrolytic processPyrolytic process will be cancelled To remove the oven door To dismantle the oven door Cleaning and care Cleaning and care To refit the door To remove the runners To lower the top heat/grill element Problem solving guide Problem Possible cause and remedyProblem solving guide Problem solving guide After sales service Baking tray, universal tray and rack Optional accessoriesFlexiClip telescopic runners Flan/Pizza dishMiele E-cloth Oven cleanerGourmet oven dish Gourmet oven dish lidElectrical connection Important U.KAppliance dimensions and unit cut-out Building-in diagramsInstallation in a base unit Installation in a tall unit Front dimensions Installing the oven Alteration rights reserved / 22 Nr 336 120 BP H 5240 BP

H 5140 BP, H 5240 BP specifications

Miele's H 5240 BP and H 5140 BP built-in ovens are exemplary models that showcase the brand’s commitment to quality, performance, and innovation in kitchen appliances. Both ovens represent a fusion of advanced technology and user-centered design, making them ideal for home chefs who prioritize functionality and style.

The H 5240 BP features an elegant design with a sleek stainless steel finish, while the H 5140 BP offers similar aesthetic appeal but with different internal configurations, allowing users to select the model that best suits their culinary needs. Both ovens come with a seamless integration option, ensuring they fit perfectly within modern kitchen cabinetry.

One of the standout features of these models is Miele’s innovative PerfectClean coating, which provides a non-stick surface to the oven's interior. This technology simplifies cleaning by preventing food residues from adhering to surfaces, leading to significantly less scrubbing and maintenance time. Additionally, the ovens are designed with a special airtight construction that enhances cooking performance by ensuring heat is efficiently contained within the oven cavity.

The H 5240 BP and H 5140 BP come equipped with a variety of cooking programs, including conventional, fan-assisted, and grill settings. Additionally, these ovens support Miele's advanced Moisture Plus feature, which allows users to introduce steam into the cooking environment for ideal baking conditions. This is particularly beneficial for baking bread and roasting meats, resulting in perfectly cooked, juicy dishes with a crisp exterior.

The intuitive controls are complemented by a clear display that provides precise temperature settings and timer functions. With Miele’s exclusive Auto turn-off feature, the ovens can safely shut down after a designated cooking period, promoting energy efficiency and peace of mind.

Furthermore, both ovens boast an impressive energy efficiency rating, aligning with modern sustainability standards. With a focus on user convenience, Miele has incorporated features such as a fully retractable telescopic rack, allowing for easy access to food without the worry of spills or burns.

In summary, Miele’s H 5240 BP and H 5140 BP models exemplify excellence in kitchen technology, marrying sophisticated design with innovative features. Their usability, efficiency, and advanced cooking technologies make them stand out options for discerning cooks looking to enhance their culinary experience.
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