Miele H 4684 B installation instructions Using the roast probe

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ROAST

Using the roast probe

The roast probe reliably monitors the roasting process. The tip of the probe continuously measures the core temperature of the meat or poultry.

When the selected core temperature is reached, the oven automatically shuts off.

The roast probe can be used with the following functions:

AUTO ROAST

CONVECTION ROAST

SURROUND ROAST

CONVECTION BROIL

Using the roast probe

￿Prepare the meat as usual (in a pot or on the rack).

Roasting bags or aluminum foil may be used, but only when left open at the end. Insert the probe into the meat or poultry through the opened end of the foil or bag.

￿ Insert the probe into the middle of the meat. Make sure that the probe does not touch any bones and is not located in a fatty portion of the meat. Improper insertion of the probe could shut the oven off too early.

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Contents Operating and Installation Instructions Oven 4684 B Contents Contents Important Safety Instructions UseChildren Oven use InstallationImportant Safety Instructions General notes Save These Instructions and Review Them PeriodicallyGuide to the oven Keypad Timer touch controlGuide to the display Touch controlsOven accessories Baking tray, roasting pan, wire rackNon-tip safety notches Grease filter Roast probeSlide opener To activate the system lock Using the system lockLocking the oven System lockUsing the oven display Settings Clock LanguageTemperatures Oven Light Temperature F / CKeypad tone Timer 1 and TimerVolume Tone OptionsTone Short / Long DisplayReset Favorites ResetReset Temperatures Reset SettingsHeat the oven Before using the ovenConvection Bake 500F Using the oven Adjusting the oven temperatureSelecting a function Preheating Duration Delay StartEnd time Start timeCanceling a process Turning off the ovenAt the end of cooking Setting the timer Setting a timerTo cancel the timer Guide to the functions Baking tips BakeBake Convection Bake Browning Surround BakeIntensive Auto Roast RoastConvection Roast Surround Roast Roasting poultry Roasting tipsRoasting in a covered pot Roasting on the rackUsing the roast probe Using the roast probeRoast Please note Master Chef Turkey Master ChefTips for use Pizza PoultryMeat FishBroil BroilMaxi Broil Convection Broil Rotisserie Broiling tips Favorites Sabbath SabbathAt the end of Sabbath Dehydrate DehydrateProof ProofDefrost DefrostDefrosting tips Front of appliance Accessories CleaningPerfectClean To make cleaning easier Cleaning the oven cavity by handRemoving the oven door Cleaning Refitting the oven door Removing the runners Removing the ceiling panel Removing the back panelCatalytic liners Cleaning at high temperaturesChanging the light bulb Changing the light bulbChanging the light bulb What if the oven does not heat? Possible fault Solution Why is a noise heard after turning the oven off?Why is there uneven browning? Possible fault Solution MieleCare Technical ServiceGourmet Casserole Dish Optional accessoriesGourmet Pizza form Gourmet Baking stoneCatalytic side panels Anti-splash insertInstallation Instructions Caring for the environment Disposal of the packing materialsDisposal of an old appliance Data plate Power supplyInstaller Please leave these instructions with the consumer Electrical connectionAppliance and Cut-out Dimensions Appliance and Cut-out Dimensions Installing the oven Set the time Alteration rights reserved Nr 964 010 4684 B

H 4684 B specifications

The Miele H 4684 B is a premium built-in oven designed for culinary enthusiasts who seek excellence in both functionality and aesthetics. Renowned for its robust construction and advanced features, this oven integrates seamlessly into any modern kitchen.

One of the standout features of the Miele H 4684 B is its impressive cooking versatility, thanks to multiple cooking modes. The oven offers over 20 cooking options, including conventional heat, convection cooking, grilling, and steaming. This flexibility allows users to choose the perfect method for their specific recipe, whether baking a sponge cake or roasting vegetables.

Miele has also incorporated a powerful MasterChef Plus system, which simplifies cooking by offering pre-programmed recipes and automatic settings. Users can select a dish, and the oven automatically adjusts the cooking time and temperature to achieve perfect results. This intelligent approach caters to both novice cooks and seasoned chefs alike, providing assistance without compromising creativity.

The oven features a spacious interior, providing ample space for multiple dishes. With a net capacity of 76 liters, it easily accommodates large roasts or elaborate meals for family gatherings. Additionally, the Miele H 4684 B includes several sophisticated technologies designed to enhance the cooking experience. The PerfectClean finish offers a special coating that makes cleaning effortless, resisting stubborn stains and ensuring the oven stays in pristine condition.

Another notable characteristic is the integrated cooling system, which ensures the oven's exterior remains safe to touch during operation, enhancing safety in the kitchen. The energy efficiency of the Miele H 4684 B is also commendable, as it boasts a high energy rating, helping to reduce electricity costs without compromising performance.

The oven is equipped with a user-friendly touchscreen display, making it easy to navigate settings and access recipes. The sleek design, available in various finishes, complements any kitchen decor, while the soft-close door adds a touch of luxury and convenience.

In summary, the Miele H 4684 B is a state-of-the-art oven that harmonizes advanced technology with user-centric design. Its versatile cooking options, intelligent features, and superior engineering make it an excellent choice for anyone looking to elevate their cooking experience.