GE CSA1201 Cooking tips for best results, Speedcook cookware, CAUTION: Burn Risk, Speedcooking

Cooking tips for best results

Speedcooking

Advantium Oven

Arrange food on the metal trays as shown to Foods can touch but should not overlap. ensure consistent and even browning.

Circular pattern	Side by side pattern
(Example: biscuits, cookies)	(Example: meats and poultry)

Spoke pattern	Single layer
(Example: crescent rolls, breadsticks)	(Example: appetizers)

Fresh meat, chicken, fish or seafood that has been frozen should be thawed before cooking. (The microwave defrost feature can be used.) For other frozen prepackaged foods, follow package directions.

Speedcook cookware

CAUTION: Burn Risk

nCookware will become hot. Oven mitts will be needed to handle the cookware.

nFollow cookware suggestions on the oven display or in the cookbook.

nPlace food directly on the metal tray when cooking, unless prompted by the oven to do otherwise.

nUse the metal tray in the same way you would use a shallow baking pan or baking tray.

nIn addition to the cookware provided, you can use non-metal casserole dishes, pie plates and other heat-safe cookware. Place them directly on the metal tray.

nBe sure to select a size that will rotate easily.

nPlace the metal tray on the turntable. Place glass or ceramic cookware on the tray.

nDo not use cookware or coverings made of paper, plastic, or foil when cooking during a speedcook cycle.

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