GE JB910 Troubleshooting Tips Consumer Support, How to Set an Immediate Start and Automatic Stop

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Using the timed baking and roasting features.

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NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Safety Instructions

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time the oven will turn off automatically.

Touch the BAKE pad.

Touch the number pads to set the desired oven temperature.

Touch the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute.

The oven temperature that you set and the cooking time that you entered will be in the display.

Touch the START pad.

NOTE: An attention tone will sound if you are using timed baking and do not touch the START pad.

The oven will turn ON, and the display will show the cooking time countdown and the changing temperature starting at 100°F.

(The temperature display will start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, 3 beeps will sound.

The oven will continue to cook for the set amount of time, then turn off automatically, unless the WARM feature was set. See the How to Set the Oven for Warming section.

Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off.

Operating Instructions Care and

How to Set a Delayed Start and Automatic Stop

Cleaning

The oven will turn on at the time of day you set, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correct time of day.

Touch the BAKE pad.

Touch the number pads to set the desired oven temperature.

Touch the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute.

The oven temperature that you set and the cooking time that you entered will be in the display.

Touch the DELAY START pad.

Touch the number pads to set the time of day you want the oven to turn on and start cooking.

Touch the START pad.

NOTE: An attention tone will sound if you are using timed baking and do not touch the START pad.

NOTE: If you would like to check the times you have set, touch the DELAY START pad to check the start time you have set or touch the COOKING TIME pad to check the length

of cooking time you have set.

When the oven turns ON at the time of day you set, the display will show the cooking time countdown and the changing temperature starting at 100°F. (The temperature display will start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, beeps will sound.

The oven will continue to cook for the set amount of time, then turn off automatically, unless the WARM feature was set. See the How to Set the Oven for Warming section.

Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven

turns off.

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Troubleshooting Tips Consumer Support

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Contents 49-80286-1 05-05 JR Model # Serial #Write the model and serial numbers here All ranges can tip and injury could result Consumer Support TroubleshootingSupport Safety InstructionsRadiant Surface Units Cleaning the glass cooktop sectionCare CleaningConsumer Support Troubleshooting Tips Care and Cleaning Operating Instructions SafetyAbout the radiant surface units InstructionsTroubleshooting Tips SafetyInstructions Operating Instructions Care and Cleaning How to Set Using the surface unitsUsing the Bridge Burner Hot surface indicator light willFood Type Using the Warming ZoneConsumer Support Troubleshooting Tips Care and Cleaning Using the oven controlsProgrammed functions must be reset Has been a power outagePreheating and Pan Placement Using the ovenBefore you begin… Aluminum FoilHow to Set the Oven for Broiling Consumer Support Troubleshooting Tips Care and CleaningOperating Broiling GuideHow to Set an Immediate Start and Automatic Stop Troubleshooting Tips Consumer SupportHow to Set a Delayed Start and Automatic Stop Safety InstructionsDo not store the probe in the oven Using the probeTips Consumer Support Operating Instructions CareSafety Instructions Adjust the oven thermostat-Do it yourselfCleaning Operating Instructions Consumer Support Troubleshooting Tips CareCare and Cleaning Troubleshooting Tips Consumer Support Using the warming drawerWhen Using the Warming Drawer To Use the Warming DrawerTo Crisp Stale Items Temperature Selection ChartTo Warm Serving Bowls and Plates Tips Using the convection ovenConsumer Support Instructions OperatingHow to Set the Oven for Convection Baking or Roasting Troubleshooting Tips Care and CleaningConvection Roast Cookware for Convection CookingSafety Instructions Using the timed features for convection cookingUsing the timed features for convection cooking Touch the Convection Roast pad Convection Roasting GuideConsumer Support Troubleshooting Tips Care Using the proofing and warming featuresHow to Set the Oven For Proofing How to Set the Oven For WarmingCleaning Troubleshooting Tips Consumer Support Using the self-cleaning ovenBefore a Clean Cycle How to Set the Oven for CleaningHow to Delay the Start of Cleaning After a Clean CycleFahrenheit or Celsius Temperature Selection Special features of your oven controlOperating Instructions Hour ShutdownTone Volume Operating Instructions SafetyPossible volume levels Touch the Broil HI/LO and BakeAuto Recipe Conversion To deactivate the featureHow to Exit the Sabbath Feature Using the Sabbath featureHow to Set for Regular Baking/Roasting How to Remove Protective Shipping Film and Packaging Tape Care and cleaning of the rangeControl Knobs Oven VentCleaning the Oven Door Cleaning Operating Instructions SafetyLift-Off Oven Door Removable Warming Drawer Pan Consumer Support Troubleshooting Tips Operating Instructions SafetyOven Light Replacement Broiler Pan and GridTips Consumer Support Safety Instructions Operating InstructionsNormal Daily Use Cleaning Cleaning the glass cooktopBurned-On Residue Heavy, Burned-On ResidueInstructions Care Instructions OperatingProblem Possible Causes What To Do Before you call for service…Oven temperature See the Adjust the oven thermostat-Do it yourselfFood does not bake Or roast properlySee the Using the clock and timer section Clock and timer doSee the Using the self-cleaning oven section During a clean cycleSee the Special features of your oven control section Surface display Control signals afterPower outage Oven display or LCSmoothly or drags See the Care and cleaning of the range sectionWarming drawer will DrawerWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Consumer Support Care and CleaningLooking For Something More? AccessoriesCare and Cleaning GE Electric Range WarrantyGE Will Provide What GE Will Not CoverParts and Accessories Schedule ServiceConsumer Support GE Appliances Website Real Life Design Studio

JB910 specifications

The GE JB910 is a sophisticated and modern electric range that delivers both style and functionality, making it a favorite among home cooks and culinary enthusiasts. One of its most striking features is its sleek design, which incorporates a stainless-steel finish that not only enhances the aesthetic of any kitchen but also provides durability and easy maintenance.

One of the standout technologies in the GE JB910 is its induction cooktop. Induction cooking uses electromagnetic energy to heat pots and pans directly, offering precise temperature control and faster cooking times compared to traditional methods. This technology is not only energy-efficient but also reduces the risk of burns, making it a safer option for households. Additionally, the cooktop features multiple heating elements, allowing for multiple dishes to be cooked simultaneously with consistent results.

The JB910 is equipped with a spacious oven that boasts the True European Convection feature. This technology circulates hot air within the oven, ensuring even baking and roasting. Ideal for baking tasks, it provides faster results and eliminates hot spots, contributing to perfectly baked goods every time. The oven also includes a self-cleaning feature, reducing the hassle of manual cleaning after cooking.

Another impressive characteristic of the GE JB910 range is its smart capabilities, which can be easily accessed through its Wi-Fi connectivity. Users can control the oven remotely, check cooking statuses, preheat the oven, and even receive notifications on their mobile devices. This level of convenience integrates seamlessly with modern living, catering to the needs of busy households.

In terms of safety, the GE JB910 comes with features like the auto shut-off function, ensuring that the appliance turns off after a certain period of inactivity. Additionally, the range includes a warming drawer, perfect for keeping meals at the right temperature before serving.

Overall, the GE JB910 electric range embodies a perfect blend of cutting-edge technology, user-friendly features, and elegant design, making it a top contender for anyone looking to upgrade their kitchen appliances. With its versatility and efficiency, the JB910 is an ideal choice for those who love to cook, entertain, and thrive in a sophisticated culinary environment.