GE JTP18 Care and cleaning of the oven, Instructions Care and Cleaning Troubleshooting Tips

Page 23

Care and cleaning of the oven.

Be sure electrical power is off and all surfaces are cool before cleaning any part of the oven.

Safety

How to Remove Packaging Tape

To assure no damage is done to the finish of the product, the safest way to remove the adhesive left from packaging tape on new appliances is an application of a household liquid dishwashing detergent, mineral oil or cooking oil.

Apply with a soft cloth and allow to soak. Wipe dry and then apply an appliance polish to thoroughly clean and protect the surface.

NOTE: The plastic tape must be removed from all chrome trim. It cannot be removed if it is baked on.

Instructions Operating

Lift the door straight up and off the hinges.

The gasket is designed with a gap at the bottom to allow for proper air circulation.

Do not rub or clean the door gasket—it has an extremely low resistance to abrasion.

If you notice the gasket becoming worn, frayed or damaged in any way or if it has become displaced on the door, you should have it replaced.

Lift-Off Oven Door

The oven door is removable for easier access to the light bulb.

Do not lift the door by the handle.

To remove the door, open it to the broil stop position. Grasp firmly on each side and lift the door straight up and off the hinges.

Do not place hands between the hinge and the oven door frame.

To replace the door, make sure the hinges are in the broil stop position. Position the slots in the bottom of the door squarely over the hinges and slowly lower it over both hinges.

To clean the inside of the door:

■Because the area inside the gasket is cleaned during the self-clean cycle, you do not need to clean this by hand.

■The area outside the gasket and the front frame can be cleaned with a soap- filled steel wool or plastic pad, hot water and detergent. Rinse well with a vinegar and water solution.

To clean the outside of the door:

■Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door. Do not let water drip into the vent openings.

■Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is cool, clean and rinse.

■Do not use oven cleaners, cleaning powders or harsh abrasives on the outside of the door.

Instructions Care and Cleaning Troubleshooting Tips

Press down and pull out.

Removable Oven Floor

To remove the oven floor:

Remove the oven door using the instructions in the Lift-Off Oven Door section of this manual.

Press down and pull out the removable oven floor.

Clean the oven floor with warm soapy water.

When re-installing the oven floor be sure to slide it all the way to the back of the oven.

IMPORTANT: Always replace the removable floor before the next use.

23

Customer Service

Page 22 Page 24
Image 23
Page 22 Page 24
Contents GE Appliances Write the model and serial numbers here GE & You, a Service PartnershipStaple sales slip or cancelled check here Congratulations You Are Now Part of the GE FamilyCleaning Troubleshooting Tips Customer Service Safety Instructions Operating Instructions CareSafety Instructions Cook Meat and Poultry THOROUGHLY… Cleaning Troubleshooting Tips Customer ServiceCustomer Service Troubleshooting Tips Care Using the oven controlsCleaning Operating Instructions Safety Instructions Operating Instructions Care Special features of your oven controlCleaning Troubleshooting Tips Customer ServiceYour control is set to use a 12 hour clock InstructionsHour, 24 Hour or Clock Black-Out Tones at the End of a Timed CycleCook and Hold Safety Instructions Operating InstructionsCare and Cleaning Troubleshooting Tips Customer Service Using Convection ConversionCustomer Service Troubleshooting Using the ovenSafety Care and CleaningHI Broil Safety Instructions OperatingHow to Set the Oven for Broiling Broiling GuideInstructions Safety Using the clock and timerCleaning Operating Customer ServiceHow to Set a Delayed Start and Automatic Stop Using the timed baking and roasting featuresTroubleshooting Tips Customer Service How to Set an Immediate Start and Automatic StopHow to Set the Oven For Roasting When Using the Probe Using the probeAdapting Recipes… Using the convection ovenConvection Bake Convection RoastMetal and Glass Customer Service TroubleshootingHow to Set the Oven for Convection Baking or Roasting Paper and PlasticPress the Convection Roast pad Convection Roasting GuidePress the Convection Bake pad Using the timed features for convection bakingSafety Instructions Customer Service Troubleshooting TipsInstructions Operating Instructions Care Using the proofing feature on some modelsUsing the gourmet shelf and baking stones on some models How to Set the Oven For ProofingType of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfCustomer Service Troubleshooting Tips Care To Adjust the ThermostatOven must be cool in order to set the self- clean cycle Using the self-cleaning ovenBefore a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle Operating Instructions SafetyCustomer Service Troubleshooting Tips Care and Cleaning How to Delay the Start of CleaningLift-Off Oven Door Care and cleaning of the ovenInstructions Care and Cleaning Troubleshooting Tips How to Remove Packaging TapeCustomer Service Instructions SafetyOven Heating Elements Safety Instructions Operating InstructionsOven Light Bulb on some models Stainless Steel on some modelsProblem Possible Causes What To Do Before You Call For Service…Hot or too cold During clean cycleOpen after a Clean cycle Is on when you wantDisplay goes blank Power outageA number Or letter flashWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Warrantor General Electric Company. Louisville, KY GE Built-In Electric Oven WarrantyGE Will Replace, At No Charge To You What GE Will Not CoverGE Answer Center Service Telephone Numbers
Related manuals
Manual 36 pages 11.76 Kb Manual 36 pages 49.48 Kb Manual 40 pages 8.73 Kb

jt910, jk950, jk910, jt950, JTP18 specifications

The GE JKP56, JKP18, JTP56, and JTP18 are innovative commercial kitchen appliances designed to meet the demands of foodservice operations. Each model is thoughtfully engineered to enhance cooking efficiency, provide exceptional cooking results, and facilitate ease of use in bustling kitchen environments.

The GE JKP56 is a versatile oven that boasts a full-width baking element, enabling uniform heat distribution and consistent baking results. One of the standout features of the JKP56 is its self-cleaning option, which simplifies maintenance and ensures that the appliance remains in optimal condition. Additionally, the JKP56 is equipped with an electronic control system, allowing users to easily adjust cooking settings with precision. Its spacious interior and adjustable racks make it suitable for large-scale food preparation, accommodating various baking needs.

In contrast, the GE JKP18 offers a compact design without compromising on functionality. This model is ideal for kitchens with limited space, yet it still provides an impressive cooking capacity. The JKP18 features a unique window and interior light, providing visibility into the cooking process without the need to open the door. Moreover, the model's durable construction promises longevity, making it a reliable choice for restaurants and cafes consistently preparing meals.

The GE JTP56 and JTP18 are part of GE's convection oven lineup and represent cutting-edge technology. The JTP56 is distinguished by its heavy-duty construction and high-performance convection system, which circulates hot air for even cooking. This feature is particularly advantageous for baking and roasting, ensuring food is cooked to perfection. The JTP56 also includes programmable cooking modes and a user-friendly touch control panel, streamlining operations for busy chefs.

Meanwhile, the JTP18 brings similar convection technology in a more compact form. This model is designed for smaller establishments but still boasts impressive performance features. The efficient airflow design enhances cooking efficiency, while the easy-to-use interface simplifies the user's experience. Both JTP models incorporate energy-efficient technologies, reducing operational costs without sacrificing performance.

In summary, the GE JKP56, JKP18, JTP56, and JTP18 are exceptional kitchen appliances that exemplify versatility, efficiency, and durability. These models are equipped with advanced technologies and user-friendly features, making them suitable for various foodservice applications. Whether a large commercial kitchen or a quaint bistro, GE's offerings provide solutions that cater to diverse culinary needs.
Top Page Image Contents