GE jk910, JKP56 Safety Instructions Operating, How to Set the Oven for Broiling, Broiling Guide

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Leave the door open to the broil stop position. The door stays open by itself, yet the proper temperature is maintained in the oven.

How to Set the Oven for Broiling

Place the meat or fish on the broiler grid in the broiler pan.

Follow suggested shelf positions in the Broiling Guide.

If your oven is connected to 208 volts, rare steaks may be broiled by preheating the broiler and positioning the oven shelf one position higher.

Press the BROIL HI/LO pad once for

HI Broil.

To change to LO Broil, press the BROIL HI/LO pad again.

Press the START pad.

When broiling is finished, press the CLEAR/OFF pad.

NOTE: Broil will not work if the temperature probe is plugged in.

Safety Instructions Operating

Broiling Guide

 

 

27” Ovens

27” Ovens

27” Ovens

30” Ovens

30” Ovens

30” Ovens

 

 

Quantity and/

Shelf

First Side

Second Side

Shelf

First Side

Second Side

 

Food

or Thickness

Position

Time (min.)

Time (min.)

Position

Time (min.)

Time (min.)

Comments

 

 

 

 

 

 

 

 

 

Ground Beef

1 lb. (4 patties)

C

10

7

E

10

7

Space evenly. Up

Well Done

1/2 to 3/4″ thick

 

 

 

E

10

9

to 8 patties take

 

 

 

 

 

 

 

 

about the same

 

 

 

 

 

 

 

 

time.

Beef Steaks

1″ thick

 

 

 

 

 

 

 

Rare

C

6

5

E

8

6

Steaks less than

Medium

1 to 11⁄2 lbs.

C

8

6

E

10

8

1″ thick cook

Well Done

 

C

12

11

E

12

10

through before

 

11⁄2″ thick

 

 

 

 

 

 

browning.

Rare

C

10

7–8

E

10

8

Pan frying is

Medium

2 to 21⁄2 lbs.

C

15

14–16

E

15

14–16

recommended.

Well Done

 

C

25

20–25

E

25

20–25

Slash fat.

Chicken

1 whole

A

35

10–15

C

25

10

Reduce time about

 

2 to 21⁄2 lbs.,

 

 

 

 

 

 

5 to 10 minutes

 

split lengthwise

 

 

 

 

 

 

per side for cut-up

 

 

 

 

 

 

 

 

chicken. Brush

 

 

 

 

 

 

 

 

each side with

 

 

 

 

 

 

 

 

melted butter.

 

 

 

 

 

 

 

 

Broil skin-side-

 

 

 

 

 

 

 

 

down first.

Lobster Tails

2–4

B

13–16

Do not

C

13–16

Do not

Cut through back of

 

6 to 8 oz. each

 

 

turn over.

 

 

turn over.

shell. Spread open.

 

 

 

 

 

 

 

 

Brush with melted

 

 

 

 

 

 

 

 

butter before

 

 

 

 

 

 

 

 

broiling and after

 

 

 

 

 

 

 

 

half of broiling

 

 

 

 

 

 

 

 

time.

Fish Fillets

1/4 to 1/2″ thick

C

5

5

E

5

5

Handle and turn

 

 

 

 

 

 

 

 

very carefully.

 

 

 

 

 

 

 

 

Brush with lemon

 

 

 

 

 

 

 

 

butter before and

 

 

 

 

 

 

 

 

during cooking, if

 

 

 

 

 

 

 

 

desired. Preheat

 

 

 

 

 

 

 

 

broiler to increase

 

 

 

 

 

 

 

 

browning.

Ham Slices

1″ thick

B

8

8

D

8

8

Increase time 5 to

(precooked)

 

 

 

 

 

 

 

10 minutes per

 

 

 

 

 

 

 

 

side for 11⁄2″ thick

 

 

 

 

 

 

 

 

or home-cured ham.

Pork Chops

2 (1/2″ thick)

C

10

10

E

10

10

Slash fat.

Well Done

2 (1″ thick) about 1 lb.

B

13

13

D

15

15

 

Lamb Chops

2 (1″ thick) about 10

 

 

 

 

 

 

 

Medium

C

10

9

E

10

9

Slash fat.

Well Done

to 12 oz.

C

12

10

E

12

10

 

Medium

2 (11⁄2″ thick) about 1 lb.

C

14

12

E

14

12

11

Well Done

 

B

17

12–14

E

17

12–14

Instructions Care and Cleaning Troubleshooting Tips Customer Service

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Contents GE Appliances Write the model and serial numbers here GE & You, a Service PartnershipStaple sales slip or cancelled check here Congratulations You Are Now Part of the GE FamilyCleaning Troubleshooting Tips Customer Service Safety Instructions Operating Instructions CareSafety Instructions Cook Meat and Poultry THOROUGHLY… Cleaning Troubleshooting Tips Customer ServiceCustomer Service Troubleshooting Tips Care Using the oven controlsCleaning Operating Instructions Safety Instructions Operating Instructions Care Special features of your oven controlCleaning Troubleshooting Tips Customer ServiceYour control is set to use a 12 hour clock InstructionsHour, 24 Hour or Clock Black-Out Tones at the End of a Timed CycleCook and Hold Safety Instructions Operating InstructionsCare and Cleaning Troubleshooting Tips Customer Service Using Convection ConversionCustomer Service Troubleshooting Using the ovenSafety Care and CleaningHI Broil Safety Instructions OperatingHow to Set the Oven for Broiling Broiling GuideInstructions Safety Using the clock and timerCleaning Operating Customer ServiceHow to Set a Delayed Start and Automatic Stop Using the timed baking and roasting featuresTroubleshooting Tips Customer Service How to Set an Immediate Start and Automatic StopHow to Set the Oven For Roasting When Using the Probe Using the probeAdapting Recipes… Using the convection ovenConvection Bake Convection RoastMetal and Glass Customer Service TroubleshootingHow to Set the Oven for Convection Baking or Roasting Paper and PlasticPress the Convection Roast pad Convection Roasting GuidePress the Convection Bake pad Using the timed features for convection bakingSafety Instructions Customer Service Troubleshooting TipsInstructions Operating Instructions Care Using the proofing feature on some modelsUsing the gourmet shelf and baking stones on some models How to Set the Oven For ProofingType of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfCustomer Service Troubleshooting Tips Care To Adjust the ThermostatOven must be cool in order to set the self- clean cycle Using the self-cleaning ovenBefore a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle Operating Instructions SafetyCustomer Service Troubleshooting Tips Care and Cleaning How to Delay the Start of CleaningLift-Off Oven Door Care and cleaning of the ovenInstructions Care and Cleaning Troubleshooting Tips How to Remove Packaging TapeCustomer Service Instructions SafetyOven Heating Elements Safety Instructions Operating InstructionsOven Light Bulb on some models Stainless Steel on some modelsProblem Possible Causes What To Do Before You Call For Service…Hot or too cold During clean cycleOpen after a Clean cycle Is on when you wantDisplay goes blank Power outageA number Or letter flashWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Warrantor General Electric Company. Louisville, KY GE Built-In Electric Oven WarrantyGE Will Replace, At No Charge To You What GE Will Not CoverGE Answer Center Service Telephone Numbers
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