GE 840092600 manual Continuous Processing, Hint

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Continuous Processing

IMPORTANT: When using the continuous feed chute

the food gate must be removed and the continuous feed disc must be in place.

1.Make sure the Control Switch is turned to OFF and the unit is unplugged.

2.Lock the bowl onto base. (See “How to Lock the Bowl” on page 5.)

3.Place the continuous feed disc, ribbed side up, onto the motor shaft. Turn the disc slowly until it drops into position (level with top of bowl).

Continuous

Feed Disc

Motor Shaft

4.Select desired side of reversible slicing/shredding disc and place that side up on the motor shaft.

5.REMOVE FOOD GATE FROM CONTINUOUS FEED CHUTE TO PREVENT DAMAGE TO UNIT.

6.Lock on cover. (See “How to Lock the Cover” on page 5.) Place bowl under feed chute.

7.Plug in unit and select speed. Process food. Check the continuous feed chute frequently to make sure the opening is not blocked. If blocked, turn unit off and unplug. Clear blockage, then reassemble and continue processing.

NOTE: When using the continuous feed chute, some food may fall into the food processor bowl.

Hint!

Do not use the continuous feed chute feature when shredding root vegetables such as carrots and potatoes. As with most continuous feed processors, the shredded moist vegetables may clog in the chute. It is best to shred these vegetables into the food processor bowl. Slicing these root vegetables while using the continuous feed chute will not present a problem.

Slicer/Shredder Disc

Motor Shaft

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Contents Food Processor Important Safeguards Processing Tips and Techniques Consumer Safety InformationBefore First Use Parts and Features Food Pusher Control Panel Food Chute Bowl How to Lock the Cover Using Your Food Processor How to Lock the Bowl Is sharp How to Operate the ControlsProcessing with the S-Blade Processing with the Slicer/Shredder Never Push Food Through Chute with HandsContinuous Processing HintFood Maximum Amount User GuideProcessing with the Dosing Cup Cleaning RecipesBlue Cheese Dressing Sweet & Sour Salad DressingGreen Goddess Salad Dressing HummusSalsa Cranberry Orange RelishSweet Potato Pudding Chicken PuffsCreamed Potatoes Roasted Sweet Peppers & Sausage Cashew ChickenPotato Leek Soup LasagnaMakes 4 servings Crispy Catfish FilletsVegetable Lasagna Cheddar Onion Cornbread Good Morning MuffinsBaked Pineapple Bread Pudding Makes 6 to 8 servingsChocolate Chip Cheesecake Marissa’s Apple CrispFilling CrustModel Type Series Two-Year Limited WarrantyCustomer Assistance Procesadora de alimentos Salvaguardias Importantes Consejos y técnicas para el procesamiento Información de seguridad para el usuarioAntes del primer uso Ducto para suministro continuo Piezas y característicasEmpujador de alimentos Tolva de alimentos Notas Cómo trabar el tazónCómo trabar la tapa Cómo procesar con la hoja en S Cómo operar los controlesProcesamiento con el Rebanador/Rallador Nunca Empuje LOS Alimentos POR LA Tolva CON LA ManoProcesamiento continuo ¡SugerenciaAlimento Cantidad Máxima Guía de UsoEl uso de la taza dosificadora Limpieza RecetasVinagreta de queso tipo Roquefort Vinagreta agridulce para ensaladaSe obtienen unas 2 tazas HumusCondimento de arándano y naranja Budín de camotes boniatos Pastelitos de polloPapas a la crema Pimientos y salchicha asados Pollo a la castaña de cajúSopa de papas y puerros LasañaFiletes crujientes de bagre Lasaña de verdurasBudín de pan horneado con piñas Pan de maíz con queso y cebollaMolletes de Buen Día Pastel de queso y trozos de chocolate Pastel crujiente de manzana a la MarissaRelleno CoberturaGarantía Limitada de Dos Años Modelo Tipo Serie