GE WB48X10057, WB48X10056 warranty How to Set an Immediate Start and Automatic Stop

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Using the timed baking and roasting features. (on some models)

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Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only.

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Safety Instructions

The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn off automatically.

Touch the BAKE pad.

Touch the + or pads to set the oven temperature.

Touch the COOKING TIME pad.

NOTE: If your recipe requires preheating, you may need to add additional time to the length of the cooking time.

Touch the + or pads to set the baking time.

The cooking time that you entered will be displayed. (If you select Cooking Time first and then adjust the Bake Temperature, the oven temperature will be displayed instead).

Touch the START/ON pad.

The display shows either the oven temperature that you set or the cooking time countdown. (The display starts with PrE if showing the oven temperature.)

The oven will continue to cook for the programmed amount of time, then turn off automatically.

Touch the CLEAR/OFF pad to clear the display if necessary.

Remove the food from the oven. Remember, even though the oven shuts off automatically, foods continue cooking after controls are off.

Operating Instructions Care and Cleaning

How to Set a Delayed Start and Automatic Stop

The oven will turn on at the time of day you set, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correct time of day.

Touch the BAKE pad.

Touch the + or pads to set the oven temperature.

Touch the COOKING TIME pad.

Touch the + or pads to set the desired length of cooking time.

Touch the START TIME pad.

Touch the + or pads to set the time of day you want the oven to turn on and start cooking.

Touch the START/ON pad.

NOTE: An attention tone will sound if you are using timed baking and do not touch the START/ON pad.

NOTE: If you would like to check the times you have set, touch the START TIME pad to check the start time you have set or touch the COOKING TIME pad to check the length of cooking time you have set.

When the oven turns on at the time of day you have set, the display will show PrE until it reaches the selected temperature, then it will display the oven temperature.

At the end of cooking time, the oven will turn off and the end-of-cycle tone will sound.

Touch the CLEAR/OFF pad to clear the display if necessary.

Remove the food from the oven. Remember, even though the oven shuts off automatically, foods continue cooking after controls are off.

Troubleshooting Tips Consumer Support

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Contents Limited Time Offer Free Shipping Ge.com Write the model and serial numbers here Model # Serial #Consumer Support Troubleshooting Tips All ranges can tip and injury could resultOperating Instructions Care and Cleaning Troubleshooting TipsConsumer Support Ge.comCleaning Operating Instructions SafetyTips Care SupportUsing the surface units SafetyTips Consumer Support Using the oven controls Consumer Support Troubleshooting Tips CareCare and Cleaning Troubleshooting Tips Consumer Support Power OutageUsing the oven Care and CleaningTroubleshooting InstructionsHow to Set the Oven for Broiling Instructions OperatingBroiling Guide HI BroilUsing the clock and timer How to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopSpecial features of your oven control Safety InstructionsHour Shut-Off Using the Sabbath Feature Troubleshooting Tips Consumer SupportHow to Set Sabbath Feature for Regular Baking/Roasting To Adjust the Thermostat How to Exit the Sabbath FeatureType of margarine will affect baking performance Using the self-cleaning oven Cleaning Troubleshooting Tips Consumer SupportBefore a Clean Cycle How to Set the Oven for CleaningHow to Delay the Start of Cleaning on some models To Stop a Clean CycleAfter a Clean Cycle Care and cleaning of the range How to Remove Protective Shipping Film and Packaging TapeControl Knobs Control PanelInstructions Safety Oven ShelvesPorcelain Enamel Cooktop Painted SurfacesCleaning Troubleshooting Tips Consumer Cleaning the Oven DoorInstructions Operating Instructions Care Lift-Off Oven DoorOperating Instructions Safety Oven Light ReplacementBroiler Pan and Grid Storage Drawer RemovalTroubleshooting Tips Surface UnitsDrip Pans Lift-Up CooktopBefore you call for service… Problem Possible Causes What To DoUnlock Oven not clean after Self-cleaning cycleHot or too cold Oven will not workPower outage A numberOr letter flash DisplayWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Safety Instructions Care and CleaningConsumer Support Consumer Support Troubleshooting Tips Care and Cleaning Operating InstructionsSafety Instructions Accessories Looking For Something More?GE Electric Range Warranty Cleaning Troubleshooting Tips Consumer SupportCare GE Will ProvideSchedule Service Parts and AccessoriesConsumer Support GE Appliances Website Real Life Design Studio

WB48X10056, WB48X10057 specifications

The GE WB48X10057 and WB48X10056 are popular replacement oven range parts, specifically designed for GE ovens. These components are widely recognized for their reliability and high performance, which are essential in the kitchen environment. Both models play a crucial role in maintaining the efficiency of various electric and gas range systems.

The WB48X10057 is a bake element, typically located at the bottom of the oven. Its primary function is to generate heat for baking. This model is crafted from durable metal materials that are designed to withstand high temperatures while ensuring even heat distribution throughout the oven. With a power rating that allows for quick heating, it significantly reduces the baking time and enhances the cooking experience. This element is also straightforward to install, requiring minimal tools, which makes it a favorite among DIY enthusiasts and professional technicians alike.

On the other hand, the WB48X10056 is the oven broil element, which is situated at the top of the oven. This component is designed for broiling and browning foods effectively, providing a high-heat source. Its design allows for intense, direct heating, which is perfect for achieving a golden brown finish on meats, casseroles, and more. Like the bake element, the broil element is made from robust materials that can handle the heat and stress of cooking environments.

Both models are equipped with safety features that prevent overheating and ensure longevity. They are characterized by their compatibility with various GE oven models, making them versatile choices for users looking to replace worn-out parts. These elements are easy to find due to their widespread use, and they come with detailed installation instructions to assist users in the replacement process.

In terms of technology, these elements utilize advanced resistance heating technology, which allows for efficient energy consumption and minimizes electricity use while maximizing cooking performance. Their design incorporates features that promote energy efficiency, which not only lowers utility bills but also supports environmentally friendly practices.

In conclusion, the GE WB48X10057 and WB48X10056 are essential components for maintaining the functionality and performance of GE ovens. With their robust construction, ease of installation, and safety features, these oven elements are a reliable choice for anyone looking to enhance their cooking experience.