Samsung FTQ352IWX Food does not broil, Properly, Oven, Temperature is too, Abrasions on, Specks

Page 50

PROBLEM

POSSIBLE CAUSE

 

SOLUTION

Food does not broil

The oven controls have been set

Press the BROIL pad.

properly.

incorrectly.

 

 

 

 

 

 

 

The rack has not been properly

See the broiling guide on page 30.

 

positioned.

 

 

 

 

 

 

 

Cookware not suited for broiling.

Use suitable cookware.

 

 

 

 

 

Aluminum foil used on the broiling

See the section on broiling on page 29.

 

pan and grid has not been fitted

 

 

 

properly and slit as recommended.

 

 

 

 

 

 

 

In some areas the power (voltage)

Preheat the broil element for 10 minutes.

 

may be low.

See the broiling guide on page 30.

 

 

 

 

 

 

The oven

The oven sensor needs to be

See the section on adjusting the

temperature is too

adjusted.

 

thermostat on page 35.

hot or too cold.

 

 

 

 

 

 

 

Scratches or

The cooktop is being cleaned

Scratches are not removable. Tiny

abrasions on

improperly.

 

scratches will become less visible in time

cooktop surface

 

 

as a result of cleaning.

 

 

 

 

 

Cookware with rough bottoms

To avoid scratches, use the recommended

 

were used on the cooktop or

 

cleaning procedures. Make sure bottoms

 

there were coarse particles (eg.

 

of cookware are clean before use, and use

 

salt or sand) present between the

 

cookware with smooth bottoms.

 

cookware and the surface of the

 

 

 

cooktop.

 

 

 

 

 

 

 

Cookware has been slid across the

 

 

 

cooktop surface.

 

 

 

 

 

 

Brown streaks or

Boilovers have been cooked onto

Use the blade scraper to remove soil.

specks

the surface.

See the section on care and cleaning of

 

 

 

 

 

the glass cooktop on page 43.

 

 

 

 

Areas of

Mineral deposits from water and

Remove using a ceramic-glass cooktop

discoloration with

food have been left on the surface

 

cleaning cream.

metallic sheen

of the cooktop.

Use cookware with clean, dry bottoms.

 

 

 

 

 

 

The oven will not

The oven temperature is too high

Allow the range to cool and reset the

self-clean.

to set a self-clean operation.

 

controls.

 

 

 

 

 

The oven controls have been set

See the section on self-cleaning on page

 

incorrectly.

 

38.

 

 

 

 

A self-cleaning cycle cannot be started if the oven lockout feature has been

 

activated or if a radiant surface element is on.

“Crackling” or

This is the sound of the metal

This is normal.

“popping” sound

heating and cooling during

 

 

 

both the cooking and cleaning

 

 

 

functions.

 

 

 

 

 

 

Excessive smoking

There is excessive soiling in the

Press the CLEAR/OFF pad. Open the

during a self-

oven.

 

windows to rid the room of smoke. Wait

cleaning cycle

 

 

until the self-cleaning cycle is cancelled.

 

 

 

Wipe up the excessive soil and reset the

 

 

 

oven for self-cleaning.

The oven door will

The oven is too hot.

Allow the oven to cool.

not open after a

 

 

 

self-cleaning cycle.

 

 

 

 

 

 

 

50_ Troubleshooting

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Contents Electric Range Latest in heat-distribution technology Features of your new rangeSteam Quick cleaning Bigger is betterANTI-TIP Device Important safety instructionsSafety Symbols For Your Safety Never use your appliance for warming or heating the roomCircuit Breakers Surface Cooking UnitsAppliance Outlets OutletOven Warming DrawerVentilating Hood SELF-CLEANING OvensWhen flaming foods under the hood, turn the fan on GLASS/CERAMIC Cooking SurfacesContents Overview Wire racks Broil pan Broil pan insertIntroducing your new range WHAT’S Included with Your RangeAbout the radiant surface elements Surface cookingAbout surface cooking Cooking areas Hot surface indicatorLocation of the radiant surface elements and controls Single surface unit control knob left rear, right rear How to set the appliance for surface cookingRecommended settings Dual surface unit control knob left front, right frontPress the Warming Center ON/OFF pad Using the warming centerRecommended settings LevelCorrect Incorrect Using the Proper CookwareChoosing the Proper Cookware Preventing marks and scratches CleaningProtecting the smoothtop surface Preventing stainsDo not put liquid or water in the warming drawer Using the warming drawerAbout the warming drawer Low Rolls soft, empty dinner plates Medium Turning the Warming Drawer on or OFFLevels Roasts beef, pork, lambOperating the oven Oven Control PanelHow to change between a 12-hour and 24-hour display Setting the ClockHow to set the clock Press the SET/START or Clock AM/PM padHow to set the timer Minimum and Maximum SettingsSetting the Kitchen Timer Feature Minimum MaximumOven rack positions Using the Oven RacksBefore using the racks Baking layer cakesBaking How to set the thermostatHow to adjust the thermostat while cooking Tips for convection baking How to set the oven for convection bakingConvection Baking Cookies Recommended convection baking guidePie BreadsHow to set the oven for convection roasting Convection RoastingPoultry Recommended convection roasting guidePork LambHow to set the oven for timed cooking Timed CookingDelay Timed Cooking How to set the oven for delay timed cookingAlways operate broil mode with door closed Using the broil panHow to set the oven for broiling BroilingRecommended broiling guide How to recall a setting Using the Custom Cook FeatureHow to record a recipe setting How to set the oven for proofi ng ProofingTurning the Oven Light on and OFF Using the Keep Warm FunctionHow to use the keep warm feature How to turn 12 hour energy saving feature on or off Extra FeaturesFahrenheit or Celsius temperature selection Hour energy savingHow to disable or enable the auto conversion feature Convection auto conversion featureThermostat adjustment How to adjust the oven temperatureHow to unlock the controls How to turn the sound on or offHow to activate the control lockout feature Sound on/offFor use on the Jewish Sabbath & Holidays Setting the SabbathHow to use the Sabbath feature Maintaining your appliance SELF-CLEANINGBefore a self-cleaning cycle Do not leave small children unattended near the applianceAfter a self-cleaning cycle How to set the oven for self-cleaningHow to turn off the self-cleaning feature After a steam-cleaning cycle STEAM-CLEANINGHow to set the oven for steam-cleaning Cleaning stainless steel surfaces Care and Cleaning of the OvenCleaning painted parts and decorative trim Oven ventOven door Cleaning the broil pan and insertOven racks Soaking the pan will remove burned-on foodsRemoving burned-on residue Care and Cleaning of the Glass CooktopNormal daily use cleaning Removing heavy, burned-on residueRemoving metal marks and scratches Cleaning the cooktop sealCleaning sugary spills and melted plastic Potential for permanent damage to the glass surfaceRemoving and Replacing the Oven Door How to remove the doorHow to replace the door Locked position Unlocked positionRemoving and Replacing the Warming Drawer How to remove the warming drawerHow to replace the warming drawer Unlocked position Locked positionChanging the Oven Light Problem Possible Cause Solution TroubleshootingTroubleshooting Code CauseCooktop AreasDiscoloration on Frequently cycles onCleaning cycle Temperature is tooSelf-clean Not open after a Self-cleaning cycleBurning or oily odor Oven not clean afterSteam from the vent Emitting fromWarranty Limited Warranty to Original PurchaserPage Page Page Questions or COMMENTS? Cuisinière électrique Table de cuisson à 5 foyers Nettoyage vapeur rapidePlus d’espace Dispositif ANTI-BASCULEMENT Symboles DE SecuriteConsignes de sécurité importantes AvertissementPour Votre Securite Conserve la chaleur après l’arrêt de la cuisson Table DE CuissonPrises DE L’APPAREIL Disjoncteurs Prise deFour Tiroir CHAUFFE-PLATTable DE Cuisson EN Vitroceramique Fours AUTO-NETTOYANTSHotte D’ASPIRATION Sommaire PRéSENTATION Accessoires FournisPrésentation de votre nouvelle cuisinière Propos des foyers radiants Table de cuissonPropos de la table de cuisson Zones de cuisson Emplacement des foyers radiants et des commandesTémoin de surface chaude Réglages recommandés Niveau Réglages recommandésUtilisation de la zone chauffe-plat TyPE D’ALIMENTSApproprie NON Approprie Utilisation DES Ustensiles DE Cuisine APPROPRIéSChoix DES Ustensiles DE Cuisine APPROPRIéS Prévention des traces et des rayures Protection de la surface lisseNettoyage Prévention des tachesUtilisation du tiroir chauffe-plat Propos du tiroir chauffe-platActivation OU DéSACTIVATION DU Tiroir CHAUFFE-PLAT NiveauxTableau DE Commande DU Four Utilisation du fourAppuyez sur la touche Clock AM/PM Horloge AM/PM RéGLAGE DE L’HORLOGEComment régler l’horloge ? Appuyez sur la touche SET/START REGLAGE/DEPART ouAppuyez sur la touche SET/START REGLAGE/DEPART RéGLAGES Minimum ET MaximumComment passer du format 12 heures au format 24 heures ? Fonction Minimum MaximumComment régler la minuterie ? Timer ON/OFF ACTIVATION/DESACTIVATION DE LA MinuterieRéGLAGE DE LA Minuterie Cuisson de gâteaux étagés Utilisation DES Grilles DU FourHauteurs de grille Avant d’utiliser les grillesComment régler le thermostat en cours de cuisson ? CuissonComment régler le thermostat ? Conseils pour la cuisson par convection Lancez le mode de cuisson par convectionCuisson PAR Convection Comment régler le four pour la cuisson par convection ?Guide de cuisson par convection Comment régler le four pour le rôtissage par convection ? Lancez le mode de rôtissage par convectionRôtissage PAR Convection Volaille Guide de rôtissage par convection recommandéPorc Agneau. Appuyez sur la touche Cooking Time Temps DE Cuisson Cuisson MINUTéEComment régler le four pour la cuisson minutée ? Comment régler le four pour la cuisson minutée différée ? . Appuyez sur la touche DELAy Start Depart DiffereCuisson MINUTéE DIFFéRéE Comment régler le four pour la cuisson au gril ? Cuisson AU GrilUtilisation de la lèchefrite Sélectionnez le réglage de votre choix pour le grilGuide de cuisson au gril Côtelettes ’agneau Côté min CôtelettesDe porc SaumonComment appeler un réglage ? Utilisation DE LA Fonction Cuisson PERSONNALISéEComment enregistrer une recette préréglée ? . Appuyez sur la touche SET/START REGLAGE/DEPARTLEVéE Comment régler le four pour la levée ?Comment utiliser la fonction de maintien au chaud ? Utilisation DE LA Fonction DE Maintien AU ChaudActivation ET DéSACTIVATION DE L’éCLAIRAGE DU Four ’éclairage est désactivé durant le cycle d’auto-nettoyageSélection de la température en Fahrenheit ou Celsius Fonctions COMPLéMENTAIRESEconomie d’énergie après 12 heures Comment régler la température du four ? Fonction de convection par conversion automatiqueRéglage du thermostat La température du four peut être réglée à ±35F ±19CComment déverrouiller les commandes ? Verrouillage des commandesComment activer la fonction de verrouillage des commandes ? Activation/désactivation du sonUtilisée pour les fêtes et le Shabbat juifs Réglage de la fonction ShabbatComment utiliser la fonction Shabbat ? Avant le cycle d’auto-nettoyage Entretien de votre appareilAUTO-NETTOYAGE Et que l’éclairage est éteintAprès un cycle d’auto-nettoyage Comment régler le four pour l’auto-nettoyage ?Comment désactiver la fonction d’auto-nettoyage ? Sélectionnez la durée d’auto-nettoyage ex heuresAprès un cycle de nettoyage vapeur Nettoyage VapeurComment régler le four pour le nettoyage vapeur ? Nettoyage des parties peintes et ornements décoratifs Entretien ET Nettoyage DU FourVentilation du four Nettoyage des surfaces en inoxPorte du four Nettoyage de la lèchefrite et de son grilGrilles de cuisson Suppression des résidus brûlés Entretien ET Nettoyage DE LA Table DE Cuisson VITRéENettoyage après une utilisation quotidienne Suppression des résidus importants de brûléRisques d’endommagement défi nitif de la surface vitrée Suppression des rayures et traces de métalNettoyage du joint de la table de cuisson Nettoyage des éclaboussures de sucre et du plastique fonduComment remettre la porte en place ? Retrait ET Remise EN Place DE LA Porte DU FourComment retirer la porte ? Position de verrouillage Position de déverrouillageComment remettre le tiroir chauffe-plat en place ? Retrait ET Remise EN Place DU Tiroir CHAUFFE-PLATComment retirer le tiroir chauffe-plat ? Position de déverrouillageRemplacement DE L’AMPOULE DU Four Retrait Remise en place Cache en verreDépannage Probleme Cause Possible SolutionDépannage Noir lorsqu’un Réglage plus faible Est sélectionné Zones de ’allument pasLe foyer redevient Décoloration sur laDurant la cuisson Le four émet uneFumée excessive Les aliments neDécoloration à Traînées ou tâchesBrunes Reflets métalliquesVentilateur Odeur forteBruit au niveau du Vous avez desGarantie Garantie Limitée DE L’ACHETEUR InitialUNE Question ? UN Commentaire ?

FTQ352IWX specifications

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