Fisher & Paykel OB60SL7 manual Condition the oven, After 20 minutes, switch the oven off

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First use 15

Condition the oven

It is important to condition your oven before using it for cooking and baking. Conditioning will burn off any manufacturing residues and ensure that you get the best results right from the start.

1Make sure you have removed ALL the cable ties used to secure the shelving during transit.

2 Make sure you have set the clock.

3 Make sure all the shelves are fitted.

4Select the Bake function. The oven will come on.

5Set the temperature to 200 oC for 30 minutes.

While the oven is heating up, the temperature indicator light will glow. When the oven has reached set temperature, the temperature indicator light will go out.

Note: if the clock has not been set, the cooling fans will come on, but the oven light will not come on and the oven will not heat up.

6After 30 minutes is up, select the Fan Grill function.

After 20 minutes, switch the oven off.

There will be a distinctive smell and a small amount of smoke during the conditioning process as manufacturing residue is burnt off. This is normal, but make sure the kitchen is well ventilated while the oven is conditioning.

Once cooled, wipe out the oven with a damp cloth and mild detergent, and dry thoroughly.

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Contents User guide Page Contents Page Electrical Shock Hazard Safety and warningsFire Hazard Safety and warnings Safety and warnings Important safety instructions Important safety instructions Important safety instructions Clean only the parts listed in this manual Do not use a steam cleaner to clean any part of the oven Before you start IntroductionControl panel Using the touch controlsDisplay Touch controlsFirst use Setting the ClockRemove all cable ties and packaging Clock needs to be set before you can use your ovenCondition the oven After 20 minutes, switch the oven offTimer does not turn the oven off Using the timerAt the end of the countdown To cancel the timerShelf Position Guide Cooking guideGeneral guidelines Roasting Upper outer and lower elements Oven functionsFan and rear element Proving bread Fan plus lower elementUpper inner and outer elements Food Shelves Cooking ChartsShelf Temp C Time mins Function Positions Food 250 Beef Grill 250 Set the cooking time Automatic cookingSet the stop time Select function and temperature To cancel the Cooking time When automatic cooking is setTo cancel automatic cooking When the stop time is reachedManual cleaning Care and cleaningMay damage its special Cleaning the control panelShattering Pane C, remove the doorSteel cleaner and polish Clean with a solution of mildDry with a microfibre cloth Hot water, then wipe dryWipe with a damp cloth Do not clean this partAfter each use Remove both side racks Remove all the shelvesFit both catalytic panels Removing the catalytic panels purchased separately Drop-down upper element Turn the oven off at the wall before continuing Replacing the oven light bulbChanging the bulb To remove the door Removing and refitting the oven doorTo refit the door Take care, the oven door is heavyRemoving the door glass panes for cleaning Remove the middle pane Remove the inner paneReplace the middle pane After cleaning, replace the door glass panesReplace the inner pane Troubleshooting chart TroubleshootingAdjust the clock setting Oven cancelsAutomatic cooking when Glass pane in the ovenBefore you call for service or assistance Warranty and servicePage Page Page NZ AU GB IE

OB60SL7 specifications

The Fisher & Paykel OB60SL7 is an impressive built-in oven that seamlessly combines style, performance, and innovative technology. Designed to fit effortlessly into modern kitchens, this oven showcases a sleek and sophisticated aesthetic that elevates the overall ambiance of any culinary space.

One of the standout features of the OB60SL7 is its generous 60-liter capacity, providing ample space to cook multiple dishes simultaneously. Whether you're roasting a large cut of meat, baking a batch of cookies, or preparing a complex multi-course meal, this oven can accommodate your needs with ease.

The oven is equipped with a range of cooking functions that allow for versatile meal preparation. These include conventional baking, grilling, and fan-assisted cooking, which ensures even heat distribution and consistent results. The fan bake function is particularly beneficial for achieving perfectly baked goods, creating a crispy exterior while maintaining a moist interior.

The OB60SL7 also includes user-friendly electronic controls, making it easy to select cooking temperatures and functions with precision. Its intuitive interface is designed with modern cooks in mind, allowing for quick adjustments without any hassle. The oven offers a self-cleaning feature as well, utilizing a pyrolitic cleaning system that heats the oven to a high temperature to burn off any food residue, leaving it clean with minimal effort.

In terms of design, the Fisher & Paykel OB60SL7 stands out with its stylish stainless steel finish and minimalist aesthetic. The glass door provides an unobstructed view of the cooking process, while the soft-close door feature adds a touch of elegance and practicality, preventing slamming and ensuring a smooth operation.

Additionally, this oven is designed with safety in mind. The cooling fan keeps the exterior surface cool, reducing the risk of burns, while the triple-glazed door ensures excellent insulation and energy efficiency.

With its combination of advanced technology, spacious capacity, and elegant design, the Fisher & Paykel OB60SL7 built-in oven is a fantastic choice for any cooking enthusiast. It not only enhances the cooking experience but also integrates beautifully into modern kitchen spaces, making it a valuable addition to any home.
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