Fisher & Paykel OR90L Using your compact multifunction oven for the first time

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Using your compact multifunction oven for the first time

Before using your new oven, please:

1Read this user guide, taking special note of the ‘Safety and warnings’ section.

2 Remove all accessories and packaging.

3Condition the oven:

Put in the shelf and tray. Fit them between the metal runners, with the safety notch (which stops the tray sliding all the way out) facing down and the guard rail at the back.

(If the shelf supports are not already fitted, see ‘Care and cleaning’ for how to do this). Heat the oven on maximum for:

60 minutes in the position

30 minutes in the position

15 minutes in the position

4When the oven has cooled, switch it off at the wall. Wipe out the oven with a damp cloth and mild detergent, and dry thoroughly.

Using the shelf for cooking

Using the shelf to hold dishes

Guard rail

Stop notch

Stop notch

Guard rail

 

 

 

 

 

Figure 29 Correct position of shelf and pan

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Contents Installation instructions Page Contents Safety and warnings InstallationThis film before using the cooker Switch must always be accessible General Explosion Hazard OperationSafety and warnings Important safety precautions Do not use a steam cleaner to clean any part of the cooker Safety and warnings Safety and warnings Installation instructions Within 500 mm of the sidesFitting the adjustable feet Levelling the cookerMoving the cooker BackguardAnti-Tilt Bracket Fitting a stability bracketGas installation GB & IE only Ventilation requirements GB & IE onlyGas connection Do not use a naked flame to test for leaks Replacement of burner injectors To replace the injectorsAdjusting The Minimum Burner Setting Adjusting the minimum burner settingTable for the choice of the injectors Lubrication of the gas tapsConnecting the feeder cable Power SupplyIntroducing your cooker Gas cooktop controlsUsing your gas cooktop Gas burnersBefore using your cooktop Flame failure safety featureLighting the cooktop If the cooktop does not light If the flame is irregularChoosing a burner Diameters of pans which may be used on the cooktopWok stand Cooktop troubleshooting ProblemUsing your main multifunction oven for the first time Using your oven for the first timeClock and timer Using your main oven Function knobCooking functions BakeFAN Bake Automatic cooking Using your compact multifunction oven for the first time Correct position of shelf and panUsing your compact oven Cooking functionsDefrost Compact oven fat filter Using the dish-warming shelf To use the shelf to hold dishesTo use the shelf for cooking Care and cleaning General adviceCleaning the outside of the cooker Cleaning the gas cooktopBurner parts and pan supports Replacing the burnersReplacing the triple ring wok burner Gas tapsCleaning the inside of your ovens Removing the side racksCleaning the enamel cavity Cleaning the fat filterStorage compartment Storage compartmentRemoving and refitting the oven doors To remove the doorTo refit the door Cleaning the oven door glass To remove the glass paneTo refit the glass pane Check the rubber pads are in placeReplacing the oven lamp Removing either oven lampWarranty and service Before you call for service or assistancePage Page Page Page GB IE