John Lewis JLDUOS705 instruction manual Hints and Tips, Thermal Grilling Chart

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Hints and Tips

•Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to keep them moist during cooking.

•Most food should be placed on the grill pan grid in the 'high' position in the grill pan to allow maximum circulation of air around the food.

•Accompaniments such as tomatoes and mushrooms may be placed below the grid when grilling meats, or in a separate dish on a lower shelf.

•Foods will cook more quickly the closer they are to the grill element and the higher the temperatures selected. Be prepared to adjust temperatures and shelf positions during cooking if necessary.

•Turn food over during cooking as necessary.

•Ensure that ready prepared or cooked chilled dishes e.g. shepherds pie, moussaka, lasagne, etc., are piping hot throughout before serving.

•A temperature range of 140°C - 220° is suitable for most foods. Be prepared to make suitable adjustments during cooking to suit individual requirements. If Thermal grilling on more than one level, it may be necessary to interchange the food on the shelves during cooking.

Thermal Grilling Chart

TYPE OF DISH

Level

Grilling

Cooking time

(minutes)

 

 

 

 

Bacon Rashers

5

 

8-12

Beefburgers

3

 

10-15

Chicken Joints

3

 

30-40

Chops - Lamb/Pork

3

 

20-25

Fish - Whole

 

 

 

Trout/Mackerel

3

 

10-20

Fillets - Plaice/Cod

3

 

10-15

Kebabs

 

3

 

20-30

Kidneys

- Lamb/Pig

3

 

10-15

Liver

- Lamb/Pig

3

 

20-30

Sausages

 

3

 

10-20

Steaks

- Medium

3

 

15-20

Steaks

- Well Done

3

 

20-30

Heating through

3

 

depends

and Browning, e.g.

 

 

on

Au - gratin, Lasagne,

 

 

dish

Shepherd's Pie.

 

 

 

The times quoted above are given as a guide and should be adjusted to suit personal taste.

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Contents JLDUOS705 Built-under double oven Important Safety Information Contents Description of the Appliance Electrical Requirements InstallationTechnical Data Electrical ConnectionDo not lift the appliance by the handles Things to NoteTo Remove Cover of Mains Terminal How to Finish UnpackingChecking Electrical Connections Connecting to the Mains TerminalConnecting to a Hob or Cooker Point Ensure the appliance is central and level BuildingControl Panel When the oven is first installed How to set the Minute Timer Electronic TimerHow to set the Time of Day To cancel the Minute Timer To Return the Appliance to Manual BTo set the Timer to switch off onlyTo Cancel an Automatic Programme Things to Note How to use the Dual GrillDual Grill Grill Pan and HandleHints and Tips Grilling ChartTo fit the Top Oven Shelf How to use the Fan Assisted Top OvenFan Assisted Top Oven Hints and Tips Conventional Top Oven How to use the Conventional Top OvenHints and Tips Cooking Chart- Conventional and Fan Assisted Oven Thermal Grilling in the Top Oven How to use Thermal Grill in the Top OvenThermal Grilling Chart HowTop Ovento use Defrost Defrost in the Top OvenBatch Baking Cooking TemperaturesMain Fan Oven PreheatingTo fit the Main Fan Oven Shelves Cooking Chart Main Fan Oven Cooking Time Roasting ChartHowMain toOvenuse Defrost Defrost in the Main OvenHow to Remove and Replace the Wirework Runners Cleaning the OvenCleaning Materials External CleaningAerosol cleaners must not be used on Stayclean surfaces Cleaning Inside the OvensHowDoortoGlassRemove the outer Cleaning the DoorsHowlight to Replace the Oven To Clean the Inner Glass DoorSomething Not Working Symptom SolutionSpare parts Repairs After Sales Service11/05

JLDUOS705 specifications

The John Lewis JLDUOS705 is a standout kitchen appliance that has garnered attention for its innovative features and reliable performance. Designed with versatility in mind, this built-in double oven is perfect for home chefs looking to elevate their cooking experience.

One of the main features of the JLDUOS705 is its generous capacity, allowing users to cook multiple dishes at once. With two separate ovens, each offering ample space, the JLDUOS705 supports a variety of cooking styles and methods. Whether you’re roasting a turkey while baking a pie or preparing different components of a meal simultaneously, this double oven is up to the task.

The JLDUOS705 is equipped with advanced cooking technologies that enhance its usability. The fan-assisted convection cooking ensures even heat distribution, resulting in perfectly cooked meals every time. This not only speeds up the cooking process but also provides consistent results, making it easier to achieve professional-level dishes at home. Additionally, the built-in grill function offers extra flexibility, perfect for grilling meats or toasting bread, expanding the range of dishes you can create.

Energy efficiency is another key aspect of the JLDUOS705. It comes with an impressive energy rating, allowing users to cook without worrying about high energy costs. This oven is designed to maintain heat effectively, which not only saves energy but also enhances cooking performance.

Cleaning the JLDUOS705 is hassle-free thanks to its pyrolytic cleaning feature. This technology effortlessly burns off food residue at high temperatures, leaving the interior clean without the need for harsh chemicals or extensive scrubbing. The sleek enamel coating on both ovens also helps to reduce buildup and make maintenance easier.

Moreover, the JLDUOS705 boasts a user-friendly digital interface with precise controls for setting temperatures and cooking times. This intuitive design allows culinary enthusiasts of all skill levels to navigate the oven with ease.

Overall, the John Lewis JLDUOS705 is a robust, feature-rich double oven that combines functionality and efficiency, making it an excellent addition to any modern kitchen. With its impressive capacity, advanced cooking technologies, and low maintenance, this oven caters to both everyday cooking and special occasions, delivering exceptional results every time.
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