John Lewis JLBIOS663 instruction manual Hints and Tips, How to Use Defrosting

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Hints and Tips

Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to keep them moist during cooking.

How to Use Defrosting

The oven fan operates without heat and circulates the air, at room temperature, inside the oven. This increases the speed of defrosting. However, please note that the temperature of the kitchen will influence the speed of defrosting.

This function is particularly suitable for delicate food which could be damaged by heat, e.g. cream filled gateaux, iced cakes, pastries, bread and other yeast products.

1.Turn the oven function control knob to .

2.Ensure the thermostat control knob is in the OFF position.

Hints and Tips

•Coverfoodwithalid,aluminiumfoilorplasticfilm to prevent drying out during defrosting.

•ALWAYS COOK THOROUGHLY IMMEDIATELY AFTER THAWING.

•Frozen food should be placed in a single layer when ever possible and turned over half way through the defrosting process.

•Only joints of meat and poultry up to 2 kg. (4 lb.) are suitable for defrosting in this way.

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Contents JLBIOS663 Oven Contents Guide to using the user instructionsInstallation Important Safety InformationDuring Use People Safety Maintenance and CleaningService Environmental InformationOven Accessories Description of the Control PanelControls Before the first Use of the Oven To open the oven door, always hold the handle in the centreSetting the time of day To reset the correct time of dayElectronic Programmer Oven will only work if the time of day has been setCooking Duration function To cancel the duration timeTo set the duration time End of cooking function To cancel the end of cooking timeTo set the end of cooking time To cancel the minute minder Cooking duration and End of cooking time combinedMinute minder function To set the minute minderUsing the Oven Do not place cookware directly on the oven baseReplaceable telescopic Runners How to use the Fan Oven Lower TemperaturesFan Cooking Even Heating for BakingHow to use the Full Grill How to use the Inner Grill ElementHow to Use the Thermal Grill GrillingHow to Use Defrosting Hints and TipsOn baking Cooking timesOn Roasting Cooking Tables Type of DishThermal grilling Type of DishCleaning and Maintenance External CleaningCleaning Materials Do not attempt to clean catalytic linersCare of catalytic Liners Do not attempt to clean catalytic enamelCooking to reduce Soilage Page Cleaning the Oven Door Page Replacing the Oven Light Grill heating ElementProblem Solution Something not WorkingTechnical Data Dimensions of the RecessHeating Element Ratings OvenFor UK use only For Europe use onlyBuilding Instructions for BuildingSecuring the Appliance to the Cabinet Page Page John Lewis Partnership 39716460107/10 R.A