John Lewis JLBIOS609 manual Defrosting table, Oven function Defrost no tem- perature setting

Page 37

Defrosting

Oven function: Defrost (no tem- perature setting)

Unwrap the food and place it on a plate on the oven shelf.

Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time.

For defrosting, place the shelf in the 1st oven level from the bottom.

Defrosting table

 

Defrosting

Further

 

Dish

time

defrosting

Comments

 

mins.

time (mins.)

 

 

 

 

 

 

 

 

Place the chicken on an upturned saucer

Chicken, 1000 g

100-140

20-30

placed on a large plate

 

 

 

Turn halfway through

 

 

 

 

Meat, 1000 g

100-140

20-30

Turn halfway through

 

 

 

 

Meat, 500 g

90-120

20-30

Turn halfway through

 

 

 

 

Trout, 150g

25-35

10-15

---

 

 

 

 

Strawberries, 300g

30-40

10-20

---

 

 

 

 

Butter, 250g

30-40

10-15

---

 

 

 

 

Cream, 2 x 200g

80-100

10-15

Cream can also be whipped when still slightly

frozen in places

 

 

 

 

 

 

 

Gateau, 1400g

60

60

---

 

 

 

 

37

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Contents JLBIOS609 Built-in oven User information Electrical safety Important safety informationChild safety Safety whilst usingHow to avoid damage to the appliance Packaging material DisposalOld appliance Contents General overview Description of the applianceControl panel Full glass doorOven accessories Oven featuresGrill set Oven shelfSetting the time Before using for the first timeInitial cleaning Oven only operates when the time has been setTions Minute timer , Cooking Using the ovenElectronic oven control General instructionsSwitch on the appliance using the On/ Off button Checking the temperatureSelecting an oven function Warming up indicator Switching the oven off Heat indicatorSwitch off the appliance using the On/Off button Residual heat indicatorOven has the following functions Oven functionsInserting the roasting pan Inserting the oven shelf and roasting panInserting the oven shelf Inserting the oven shelf and roasting panInserting the grill tray on top Inserting the grill tray underneathClock functions Minute timerCooking duration End of cookingChecking the time set or remain- ing How to use the clock functionsMinute timer Select oven function and temperature End of cooking 1 hour Cooking duration and End of cooking combinedAppliance is now ready to use Changing the timeChild safety device Switching off the displayOther functions Switching on Heat+Hold Cancelling the button lockButton lock Heat+HoldBaking Uses, tables and tipsBaking tins Oven levelsInsert the tray with the bevel at the front How to use the baking tablesBaking on one oven level Baking tableBiscuits Baking on more than one oven level Table Desserts Tips on bakingType of baking Shelf position Pizza settingDish Frozen ready meals table Food to be Oven function Shelf Temperature Time CookedRoasting Beef Table Meat, roasting, casserolesPrime cuts Yorkshire puddingTable Roasting, casseroles, au gratin Oven function Low temperature cooking Table Low temperature cookingFood to be cooked Weight Setting Shelf position Total time Grilling table Grill sizesFood to be grilled Oven level Grilling time Defrosting Oven function Defrost no tem- perature settingDefrosting table Defrosting Further Dish TimeOven function Convection with ring heating element DryingFruit Plums 60-70 Apricots Apple slices PearsKeep warm Preserves table Making preservesOven function Bottom heat Serves are for guidance onlyAccessories Cleaning and careOutside of the appliance Oven interiorPyrolytic cleaning Pyrolytic cleaningChanging the switch-off time for the py- rolytic cleaning This only applies while the oven door is lockedOven shelf runner When inserting the rails, make sureRemoving the shelf support rails Fitting the shelf support railsCleaning the oven shelf runner Oven lighting Replacing the oven light bulb/cleaning the glass coverRefit the glass cover Removing the oven door from its hinges Oven doorOpen the oven door as far as it will go Hanging the oven door back on its hingesClose the oven door Let the door slide down as far as it will goOven door glass Cleaning the door glass panelsRemoving door glass panels Putting the door glass panels back Close the oven door What to do if … Problem Possible cause RemedyAdvice on cookers with metal fronts Earth terminal Electrical connectionThis oven must be earthed For UK use onlySafety information for Installer Installation instructionsPage Page Page Page Spare parts Repairs after sales serviceMod 822 720 354-M-04 0208 John Lewis Partnership

JLBIOS609 specifications

The John Lewis JLBIOS609 is a contemporary built-in oven that embodies functionality and style, making it a perfect addition to any modern kitchen. Designed with versatility and convenience in mind, this oven caters to both amateur cooks and seasoned chefs, enhancing the cooking experience through advanced features and innovative technologies.

One of the standout characteristics of the JLBIOS609 is its spacious capacity. With a generous 65 liters of internal space, this oven allows users to cook multiple dishes simultaneously, making it ideal for family meals or entertaining guests. The appliance is equipped with multiple cooking functions, including conventional cooking, fan-assisted cooking, and grilling, providing flexibility to suit diverse recipes and culinary techniques.

The JLBIOS609 features a sleek and intuitive control panel, comprised of easy-to-read dials and buttons that facilitate effortless navigation through various settings. The integrated digital display enhances this user-friendly experience by providing clear information on cooking times and temperatures. Additionally, the oven's built-in timer ensures accuracy, helping to prevent overcooking and ensuring perfectly baked goods.

Another significant feature of the JLBIOS609 is its impressive energy efficiency. With an A energy rating, this oven helps reduce electricity consumption without compromising performance, making it an environmentally friendly choice for conscientious consumers. The oven is designed to heat up quickly, further optimizing energy use while delivering consistent cooking results.

The JLBIOS609 also prioritizes safety, incorporating triple-glazed doors that remain cool to the touch during operation, reducing the risk of burns. The oven's easy-clean enamel interior minimizes residue buildup, simplifying maintenance and allowing for quick clean-ups after cooking.

Incorporating advanced technologies, the JLBIOS609 utilizes even heat distribution and precise temperature control to ensure uniform cooking results, eliminating hot spots that can negatively impact food quality. This reliable performance combined with modern aesthetics makes the JLBIOS609 not just an appliance, but a centerpiece in any kitchen.

Overall, the John Lewis JLBIOS609 oven is an exceptional blend of practicality, design, and energy efficiency, tailored to meet the demands of modern cooking while ensuring user satisfaction and safety. Whether baking, roasting, or grilling, this built-in oven stands out as a preferred choice for those looking to elevate their culinary experience.