Instructions Safety Instructions
Using the oven.
Before you begin…
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| The racks have stops, so that when placed | CAUTION: When you are using | |
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| correctly on the supports, they will stop | ||
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| before coming completely out, and will | a rack in the lowest position (R), you will need | |
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| not tilt. | to use caution when pulling the rack out.We | |
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| When placing and removing cookware, | recommend that you pull the rack out several | |
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| pull the rack out until it stops. | inches and then, using two pot holders, pull the | |
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| To remove a rack, pull it toward you, | rack out by holding the sides of it. The rack is low | |
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| and you could be burned if you place your hand | ||
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| tilt the front end up and pull it out. | in the middle of the rack and pull all the way out. | |
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| To replace, place the end of the rack | Be very careful not to burn your hand on the door | |
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The oven has5 rack positions. | when using the rack in the lowest position (R). | ||||||
It also has a special lower rack |
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position (R) for extra large items, | front and push the rack in. |
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such as a large turkey. |
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Consumer Support Troubleshooting Tips Care and Cleaning Operating
The oven has aspecial lower rack(R) position just above theoven bottom. Use it when extra cooking space is needed, for example, when cooking
a large turkey. The rack is not designed to slide out at this position.
Howto Set theOven for Baking or Roasting (onmodelswithout an oven temperature knob)
Touch the BAKE pad. | Check food for doneness atminimum | ||||
Touch the + or – pads until the | time on recipe. Cook longer if necessary. | ||||
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desired temperature is displayed. | Touch the OFF pad when baking is | ||||
Touch the START/ON pad. | finished and then remove the food | ||||
fromthe oven. |
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The oven will start automatically. The display | Type of Food | Rack Position | |||
will show PRE while preheating.When the |
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Frozen pies (on cookie sheet) | C | ||||
oven reaches the selected temperature, | |||||
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Angel food cake, |
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the oven control will beep and the display |
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will show the oven temperature. | bundt or pound cakes |
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To change the oven temperature during BAKE | Biscuits, muffins, brownies, |
| B or C | ||
cookies, cup cakes, |
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cycle, touch the BAKE pad and then the + or – | layer cakes, pies |
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pads to get the new temperature. | Casseroles |
| B or C | ||
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| Turkey |
| R or A | ||
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| Roasting |
| R, A or B | ||
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