Smeg SCB60GB, SCB60MFX manual Cleaning of oven, Door glass, Grids, Burner caps and flame cap crowns

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Instruction for the user

11.2.2 Grids

Remove the grids and clean them in warm water with a non-abrasive detergent, taking care to remove any incrustations. Replace them on the cooking hob.

Continuous contact of the grids with the flame can cause the paint near the hot areas to be altered. This is completely natural and does not compromise the functionality of the component.

11.2.3 Burner caps and flame cap crowns

The caps and flame-spreader crowns are extractable to facilitate cleaning. Wash them in hot water with non-abrasive detergent, taking care to remove any incrustations, and wait until they are perfectly dry.

CAUTION: do not wash these components in a dishwasher.

The burners can be left to soak in hot water and detergent.

Replace the flame-spreader crowns, checking that they are positioned in their housing with their respective caps, taking care that flame-spreader holes A correspond to the spark plugs and the thermocouples.

11.2.4 The spark plugs and thermocouples

To function properly the spark plugs and thermocouples must always be clean (on the models which are equipped with them). Check them regularly and clean with a damp cloth if necessary. Any dry residues can be removed with a toothpick or a needle.

11.3 Cleaning of oven

For best oven upkeep clean regularly after having allowed to cool. Take out all removable parts.

Clean the oven grill with hot water and non-abrasive detergent. Rinse and dry.

11.4 Door glass

The door glass should always be kept clean. Use absorbent kitchen paper to clean. In case of tough spots, clean with a damp sponge using regular detergent.

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Contents Contents Instructions for Safe and Proper USE IntroductionLower the Glass Cover Slowly and by Hand Installation of the Appliance Instruction for the installerElectrical connection Ventilation requirementsThis rating plate must never be removed Bottled gas connection Only on some models Connecting to natural and LPG gasAdaptation to Different Types of GAS Replacement of nozzles on the hobG30 G31 100 mm Burner and nozzle characteristics -60 cm modelsRated Burner Heating Capacity Nozzle By-pass Reduced FlowrateBy-pass Reduced Burner and nozzle characteristics cm modelsArrangement of burners on cooking hob G30/G31 GPL 90cm Oven 60cm Oven 15 mm 10 mm Adjustment of the oven burner only for gas oven modelsReplacement of the oven burner nozzle Regulation of the primary air on the oven burnerRegulation of the oven burner minimum level Final OperationsRegulation of the hob burner minimum level for natural gas Regulation of the hob burner minimum level for LPGWall fixing Mounting the rear top skirtboard where applicableDescription of Front Panel Controls Instruction for the userElectric Oven Thermostat Knob Certain Models only Practical advice for using the cooking hob burners USE of the Cooking HOBLighting of the cooking hob burners Diameter of containers 60 cm models Diameter of containers 90 cm models60 X Switching on the electric hob Switching on the electric hobsHow to use the electric hobs Electronic spark lighting USE of the OvenCooling system Use of the gas ovenUse of the electric grill How to use the grill Manual lighting of the gas grill burner Use of the gas grillStorage compartment Gas bottle compartment certain models onlyAutomatic cooking Clock adjustmentElectronic Programmer only on Equipped Models Semiautomatic cookingEnd of cooking Adjusting alarm volumeSwitching off the alarm Cancellation of set dataAnalogue Clock only on Equipped Models Digital Timer Certain Models onlyCleaning and Maintenance Cleaning stainless steel and enamelled versionsCleaning of cooking hob components Burner caps and flame cap crowns Cleaning of ovenDoor glass GridsRemoving the door Extraordinary MaintenanceReplacement of light bulb Lubrication of the taps and gas oven thermostat