Smeg ER12150PP manual Connection to LPG, Ventilation of rooms, Discharge of combustion products

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Instructions for the installer

4.1 Connection to LPG

Use a pressure regulator and make the connection to the tank according to the provisions of standards regulations in force. Make sure that feed pressure conforms to the levels shown in the table in paragraph “5.2 Regulation for LPG”.

4.2 Ventilation of rooms

The hob may be installed only in rooms with permanent ventilation, as required by standards regulations in force. The room in which the hob is installed must have sufficient air flow to satisfy the requirements of normal gas combustion and of necessary air exchange in the room. The air intakes, protected by screens, must be appropriately sized (regulations in force) and placed so as not to be blocked in any way.

The room where the oven is installed should be suitably ventilated to avoid overheating or excess humidity produced by cooking, and in the case of lengthy use a window should be opened or the speed of any ventilators should be increased.

4.3 Discharge of combustion products

Discharge of combustion products must be guaranteed by means of hoods connected to a natural draught flue with certain efficiency, or by means of forced aspiration.

An efficient aspiration system requires careful planning by a specialist capable of installing it, respecting the positions and distances prescribed by standards. After installation, the installer must issue a certificate of conformity.

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Contents Contents Instructions for Safe and Proper USE IntroductionPlate on the Casing Must not be Removed Positioning of HOB Instructions for the installerElectrical Connection GAS Connection Ventilation of rooms Connection to LPGDischarge of combustion products Removing the hob Adaptation to Different Types of GASCapacity Regulation for LPGRegulation of primary air Regulation for natural gasRegulation of minimum for natural gas Final OperationsRegulation of minimum for LPG Lubrication of gas taps Arrangement of burners on hobInstructions for the user Using the HOBIgnition of the burners with safety device Practical advice for using the burnersCleaning Cleaning and MaintenanceDiameter of containers Ignition plugs and safety devices Cleaning of cooking hob components