Smeg CIR60XS manual Gas Connection, Instructions for the installer

Page 11
5. GAS CONNECTION

Instructions for the installer

5. GAS CONNECTION

Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe and conforming to the provisions defined by standard regulations in force.

To facilitate connection, fitting A on the rear of the appliance may be adjusted laterally. For this purpose, loosen hexagon nut B, turn fitting A to the desired position, and retighten hexagon nut B (tightness is ensured by a biconical brass ring). Use a soapy solution to check for proper tightness. Never use a free flame.

The hob has been inspected for G20 (2H) natural gas at a pressure of 20 mbar. For use with other types of gases, see Section “6. ADAPTATION TO DIFFERENT TYPES OF GAS”. The gas intake fitting is ½” gas external threaded (ISO 228-1).

Connection with rigid copper pipe: the connection to the gas mains must not provoke stress of any kind on the hob.

Connection may be made by using biconical adapter D with insertion of gasket C (supplied).

Connection with flexible pipe: use only flexible pipes conforming to standard regulations in force, inserting gasket C (supplied) between fitting A and flexible pipe E.

The flexible pipe has to be installed so that pipe length does not exceed

1.5meters of maximum extension. Make sure that the pipes do not touch any moving parts or become damaged.

13

Image 11
Contents Index NEVER UNPLUG BY PULLING ON THE CABLE Introduction1. INSTRUCTIONS FOR SAFE AND PROPER USE THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USETHE PLATE ON THE CASING MUST NOT BE REMOVED 2.1.1 Attachment to support structure Instructions for the installer2. POSITIONING OF HOB Instructions for the installer REQUIREMENTS 2.2 Clearance above and around domestic appliancesbe protected in accordance with Clause 5.12.1.2 to a height C of not 2.4 Discharge of combustion products 2.3 Room ventilation3. GAS CONNECTION 4. ELECTRICAL CONNECTION 5. GAS CONNECTION 5.3 Discharge of combustion products 5.1 Connection to LPG5.2 Ventilation of rooms 6.1 Removing the hob 6. ADAPTATION TO DIFFERENT TYPES OF GASBurner 6.2 Regulation for LPG7.2 Regulation of minimum for LPG 7. FINAL OPERATIONS6.3 Regulation for natural gas 7.1 Regulation of minimum for natural gasSemi-rapid This must be done by a qualified technicianBURNERS AuxiliaryInstructions for the user 8. USING THE HOBSemi-rapid BurnerØ min. and max. in cm Auxiliary8.4.2 Using the electric elements 9.1.1 Regular daily cleaning of the hob 9. CLEANING AND MAINTENANCE9.1 Cleaning 9.2 Cleaning of cooking hob components9.2.2 The cover 9.3 Preventive maintenance9.2.1 Ignition plugs and safety devices WHAT TO DO 10.PROBLEMS AND CAUSESPROBLEM CAUSEPage 914772609/ B
Related manuals
Manual 25 pages 12.43 Kb