Smeg CIR34AX3 manual Instructions for the installer, Positioning of the HOB

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Instructions for the installer

2 POSITIONING OF THE HOB

It is the law that all gas appliances are installed by authorised persons.

Clearance around the appliance must comply with the requirements of AS5601.

The following operation requires building and/or carpentry work so must be carried out by a competent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as they are heat resistant (T 90°C).

2.1Attachment to the support structure

Create an opening with the dimensions shown in the figure in the top surface of the counter, keeping a minimum distance of 50 mm from the rear border.

This appliance is classified as "type Y" in relation to fire hazards and can therefore be mounted against walls higher than the work surface on condition that a certain distance “X” be kept between the appliance and the wall as shown in the figure so as to avoid damage from overheating.

Make sure there is a minimum of 600 mm between the hot plate flames and any shelf that may be installed directly above them.

Accurately position the gasket provided all around the outer edge of the hole in the top surface as shown in the figures below, pressing it down so as to make it adhere properly. For measurements, refer to the figure depending on the hob model to be installed, bearing in mind that in both models the front and rear sides must skim the hole. Secure the hob to the counter with brackets A (supplied). Carefully trim any excess from border C of the gasket. The distances in the following drawing refer to the hole on the inner side of the gasket.

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Contents Contents Introduction Instructions for Safe and Proper USEDeclines ALL Responsibility for Improper USE Never Unplug by Pulling on the CablePlate on the Casing Must not be Removed Positioning of the HOB Instructions for the installerAttachment to the support structure Fixing 90 cm hobs on 60 cm base unit Clearance above and around domestic appliances Requirements Room ventilation Discharge of combustion products GAS Connection Electrical Connection Adaptation to Different Types of GAS Adjustment for Ulpg Removing the hob models with built-in control PanelAdjustment for natural gas Adjustment of minimum for natural gas Final OperationsCm hobs BurnersLubrication of gas taps Using the HOB Practical advice for using the burnersInstructions for the user Ignition of the burnersUsing the electric elements Diameter of containersElectric elements Turning on electric elementsTo use correctly remember to Cleaning Cleaning and MaintenanceCleaning of cooking hob components Electric element Preventive maintenanceCover Problems and Causes ProblemCause What to doPage 914773237/ B