Smeg FOVP manual Green Indicator Light, Orange Indicator Light, Steam Erogation Button

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Additional instructions for steam ovens

GREEN INDICATOR LIGHT

When this light goes out it signals the beginning of the cooking time.

When it comes on it signals the end of the cooking time.

ORANGE INDICATOR LIGHT

This light indicates that the oven is in the heating phase. It switches off when the temperature set by the thermostat knob has been reached inside the oven.

During oven use, the switching on and off of this light indicates that the oven temperature is being kept constant.

STEAM EROGATION BUTTON

This serves for selecting the amount of steam most suited to the foods to be cooked.

Steam continues to be supplied until the button is released; once released the button automatically returns to the 0 setting.

N.B.: The oven thermostat knob must be set between 150° and 250°C for steaming.

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Image 14 Contents
Contents Introduction Instructions for Safe and Proper USEPlate Must not be Removed Electrical connection Instructions for the installerInstallation of the Oven Safety thermostat Levelling Steam exhaust pipeInstructions for the user Description of ControlsOven lights Timer Knob SET to Manual Thermostat Knob SET to VentilationUSE of the Oven DefrostingManual cooking Timed cookingCleaning and Maintenance Cleaning stainless steel partsCleaning the inside of the oven Door glassRemoving the door Extraordinary MaintenanceReplacing the light bulb Oven door sealGeneral instructions Additional instructions for steam ovensAdditional Instructions for Steam Ovens Description of the controlsSteam Erogation Button Green Indicator LightOrange Indicator Light Use of the oven Steam Distribution KnobIf the oven is not working properly ProblemProbable Solution