Whirlpool RF364BBD, RF374PXD manual For best air circulation, Using aluminum foil for baking

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For best air circulation

Hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking.

lPlace the pans so that one is not directly over the other.

l For best results, allow 1l/2 to 2 inches (4-5 cm) of space around each pan and between pans and oven walls. There must be a minimum space of 1 inch (3 cm).

l Use only one cookie sheet in the oven at one time.

Use the following as a guide to determine where to place the pans:

One pan

Place in the center of the oven rack.

Two pans

Place in opposite corners of the oven rack.

Three or four pans

Place in opposite corners on each oven rack. Stagger pans so no pan is directly over another.

Using aluminum foil for baking

Use aluminum foil to catch splllovers from pies or casseroles:

l Place the foil on the oven rack below the rack with the food. Turn up foil edges and make sure foil is about 1 inch (3 cm) larger all around than the dish holding the food.

l Do not cover the entire rack with alumi- num foil. It will reduce air circulation and cause poor cooking results.

l Do

not line oven bottom or entire oven

 

rack with foil or other liners. Poor baking

11

will

result.

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Contents UseAndCare Table of Contents Please record your model’s information Thank you for buying a WHIRLPOOL@ applianceYour safety is important to us Range SafetyOn next Instructions Panel Getting to Know Your RangeHot surface indicator light Using Your RangeUsing the surface units SurFace unit indicator lightsCookware tips Using the ceramic glass cooktopHome canning information Rack placement for specific foodsPositioning racks PansFor best air circulation Using aluminum foil for bakingDisplay/clock Command padsUsing the control lock Electronic oven controlClock Using the electronic Minute TimerOff Turn off Minute TimerTo cancel TimerBaking/roasting Canceling a functionStartina a function After cooking, turn off oven When baking, put food in oven after oven is preheatedPress the Start/Enter pad How to determine the amount of adjustment needed Adjusting the oven temperature controlSet new offset temperature Enter the adjustmentPress Custom Broil pad Start oven BroilingPosition rack Type of Food Doneness To custom broil at a lower temperatureBroiling rack position chart Energy saving tips Broiling tipsStorage drawer Oven ventRF364BBD Anti-tip bracketOptional door panel pat RF374PXDBefore you start Using the Self-Cleaning CycleSet cleaning time optional Before setting the controlsSetting the controls To stop the Self-Cleaning cycle at any time Start oven After Self-Cleaning cycle startsHow the cycle works Special tipsCaring for Your Range Cleaning the cooktopTo do Cleaning tipsAre Part What To USE Cleaning other range partsHOW to Clean What to USE Oven lightPart If nothing operates, check the following TroubleshootingOther possible problems and their causes ProblemProblem If you are not satisfied with how the problem was solved Requesting Assistance or ServiceIf you need service If you need FSP Replacement partsIndex Cleantop Freestanding Range Warranty