Whirlpool RF370PXY, RF365PXY For best air circulation, Using aluminum foil for baking, Two pans

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For best air circulation

The hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. This results in better baking.

lPlace the pans so that one is not directly over the other.

lFor best results, allow 1l/z to 2 inches (4-5 cm) of space around each pan and between pans and oven walls. There must be a minimum space of 1 inch (2.5 cm).

l Use only one cookie sheet in the oven at one time.

Use the following as a guide t13determine where to place the pans:

One pan

Place in the center of the oven rack.

Two pans

Place in opposite corners of the oven rack.

Three or four pans

Place in opposite corners on each oven rack. Stagger pans so no pan is directly over another.

Using aluminum foil for baking

Use aluminum foil to catch splliovers from pies or casseroles:

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Place the foil on the oven rack below the rack with the food. Turn up foil edges and make sure foil is about 1 inch (3 cm) larger all around than the dish holding the food.

Do not cover the entire rack with alumi- num foil. It will reduce air circulation and cause poor cooking results.

Do not line oven bottom or entire oven rack with foil or other liners. Paor baking will result.

Electrical Shock and Fire Hazard

Do not allow foil to touch the heating elements.

Failure to follow this precautic’n could result in electrical shock or fin: hazard and damage to the elements.

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Contents UseAndCare Your safety is importalnt to us Thank you for buying a WhirlpooP applianceImportant Safety Instructions General ORead all instructions before using the rangeKeep range vents unobstructed Disconnect the electrical supply before servicing the range Parts And Features Control PanelYour Range Using the surface unitsSurface heating indicator light ThisCookware tips SElTiNG 1 Recommended USEHome canning informaation Positioning racksPans To protect your rangeTwo pans Using aluminum foil for bakingFor best air circulation Three or four pansSetting the clock Using the Minute TimerAdjusting the oven temperature control Baking/roasting1Broiling 1RACK Position Type of FlDOD Broiling rack position chartCustom broil From Bottom DonenesBroiling tips Energy saving tipsTo delay start and stop automatically Using the Mealtimer clockTo start baking/roasting now and stop automatically Page Burn and Fire Hazard Oven ventStorage dralwer Handling the drawer Removing the storage drawerModels RF370PXY and RF365PXY Model RF360BXY White Anti-tip bracketOptional door panel pat White Kii NoBefore you start Using The Self-Cleaning CycleHow the cycle works This SectionSetting the controls Personal InJury Product Damage HazardKeep To stop the Self-Cleaniing cycle at any timeTips After the oven is cool, wipe top any residueRemoving Caring For Your RangeSurface units and reflector bowls Lift-up cooktopReplacing Lift-up cook-top HOW to Clean Cleaning chartPart Broiler pan Do not clean in Self-Cleaning cycleChrome reflector Warm, soapy water GridElectrlcal Shock Personal Injury Hazard Oven lightTo replace the oven light If You Need Assistance Or Sewice Problem Possible CauseSolution Before calling for assistancePossible Cause ProblemTions If you need assistance If you need serviceIf you are not satisfied with how the problem was solved If you need FSP replace- ment partsElectric Range Warranty WHIRLPOOL@