Whirlpool RM988PXL Special Tips, HOW IT Works, Heat Breaks, SELF-CLEANING Cycle -TWO Hour SElTING

Page 35

SPECIAL TIPS

>,i

1.Keep the kitchen well ventilated during the cleaning cycle to help get rid of normal heat odors and smoke.

2.Clean the oven before it gets heavily soiled. Cleaning a very soiled oven takes longer and results in more smoke than usual.

3.If the cleaning cycle doesn’t get the oven as clean as you

expected, the cycle may not have been set long enough. Set the cleaning time longer for heavier soil.

4.Oven racks lose their shine, discolor and become harder to slide on their guides when they are left in the oven during the cleaning cycle. To make them slide easier, polish the edges of the racks and rack guides with a soapy steel-wool pad, rinse well, and wipe on a thin coat of salad oil.

5.To stop the cleaning cycle after it has started:

l Turn the Stop flrne Knob clockwise until the hand points to the right time of day.

l Turn the Oven Selector and Oven Temperature Control to OFF.

l When the Lock Light turns off, move the Lock Lever back to the left. DO NOT FORCE IT.Wait until it moves easily

 

 

 

 

 

 

HOW

IT WORKS

 

 

 

 

During

the

self-cleaning

cycle,

the oven

gets much

hotter

than

it does

for

baking

or

broiling...approximately

875”

F (468” C). This

heat

breaks

up

grease

and

soil,

and

burns it off

 

 

 

 

 

The graph

shows

approximate

temperatures

and

times during

a self-

cleaning

cycle

set

for two hours.

 

 

 

 

 

SELF-CLEANING CYCLE -TWO HOUR SElTING

(Approximate Temperatures and Times)

1000 F

800F

600F

400

F

 

 

 

 

204 C

200

F

 

 

 

 

 

 

START

‘/a hr

1 hr

I’,$ hrs

2 hrs

21/, hrs.

Notice that the heating stops when the two-hour setting is up, but that it takes a while longer for the oven to cool down enough to unlock.

Image 35
Contents 01 304NCH FREE-STANDING EYE-LEVEL Microwave Range See the Cooklng Guide for important safety InformationYour respons2biNes Page Mlcrowave Oven Controls Using the fniaowave upper ovenTouch Clock SettingiheclockDo this This HappensTouch number pads for minutes and seconds Touch Start Using the Minute TimerTouch Minute Timer To change or cancel the Minute TlmerTouch number pads for the cooking time you want High Cook Power Do thisCooking in ONE Cycle Put tood in the oven and close the doorPut food in the oven and close the door Touch Cook PowerTouch a number pad for the Cook Power you want Touch Start Holding or Standing Time DefrostingTouch BEFROSl Cooking in IWO Cycles IIaCount Put frozen food Oven and close the door Touch Defrost Cooking Automatically After DefrostingCome on If you are uslng a Cook Power Other than hlgh Touch Cook Power Option Touch Start if You want the highTouch Serve Time Cooking to a Serving TimeTo check or stir foods between or during cycles Extra information Serve Time and the Temperature ProbeMENUS‘ Touch the number pad for the Cook Power you wantCooking with the Temperrture Probe Dont Hints for Using the Temperature Probe ~~Tips Cleaning the ProbeCleaning the Rack BI-LEVEL Oven RackOther Operating Hints Changing or Cancelling InstructionsCleaning the Microwkve Oven Important Information 1r1 HOW Micr Cooktop Lower Oven Controls Surface Unit ControlsTimed Lower WEN ControlsBaking Or Roasting Te!!!!!E=I------.-9J About Using the Automatic Mealtimer Clock -~~To start and stop baklng automatlcally To stop baking automaticallyBroil BroilingTo replace the light tube Cooktop LightSeethe Cooking Guidefor Important Canning Inpormation IheloweruvenlighiRotisserie Removing Cleaning and caring for your rangeBe sure surface unit controls are OFF Replacing the Storage Drawer Storage DrawerRemoving the Storage Drawer Before YOU Start Lower Oven SELF-CLERNING CycleClean Heat Breaks SELF-CLEANING Cycle -TWO Hour SElTINGSpecial Tips HOW IT WorksPart What to USE HOW to Clean 1l Before calling for assistance 3l If you need service This Intentionally Left Blank FSP