Whirlpool SF365PEG warranty Removing the Oven Door, To clean the burners

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Alignment pin

CARING FOR YOUR RANGE

SEALED SURFACE BURNERS AND COOKTOP (CONT.)

To clean the burners:

1.Pull the burner cap straight up from the burner base.

2.Clean the burner cap with warm, soapy water and a sponge. You can also clean it with a mildly abrasive scrubbing pad or cleanser.

Do not clean the burner cap in a dishwasher or self-cleaning oven.

3.If the gas tube opening has become soiled or clogged, use a cotton swab or a soft cloth to clean the area.

4.If the ports are clogged, clean them with a straight pin. Do not enlarge or distort the port. Do not use a

wooden toothpick. If the burner needs to be adjusted, call a qualified technician for service.

5.After cleaning the gas tube opening and ports, replace the burner cap.

To replace the burner cap, make sure the alignment pins on the burner cap are properly aligned with the burner base.

6.Turn on the burner to see if it will light. If the burner does not light after you have cleaned it, contact a designated service technician. Do not service the sealed burner yourself.

REMOVING THE OVEN DOOR

For normal use of your range, you do not need to

Door removal

Door stop clip

remove the door. However, if you find it necessary

to remove the door, follow the instructions in this

pin hole

 

section.

 

 

NOTE: The oven door is heavy.

Before removing the door:

1.Use a putty knife or screwdriver and insert it at the bottom corner of the door stop clip.

Range

2.Pry door stop clip free and remove from front frame hinge slot. Take care not to scratch porcelain.

3. Repeat procedure for other door stop clip.

Hinge

Front frame

hanger

hinge slot

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Contents Cubic Foot Oven 8053423BWhat to do if YOU Smell GAS Range Safety ANTI-TIP BracketOn next Important Safety Instructions For self-cleaning rangesControl Panel Storage drawerUsing Your Range Using the Surface BurnersHome canning information Big differenceTo protect your range Rack placement for specific foods When YOU have PlacePositioning racks and pans Food Rack PositionUsing Aluminum Foil To catch spilloversSetting the Clock Display/clockElectronic display Increase Pad Clock pad Oven Decrease padUsing the Electronic Timer To cancel the timer BAKING/ROASTINGFront RearSaving energy Roasting meats and poultryGo out Adjust by This NumberDegrees To Cook Food FahrenheitBroiling Front Section RearSet the oven control knob to Broil Go onBroiling guidelines Approximate TimeRack Minutes Meat Position Side Oven Vent Storage DrawerRemoving the storage drawer Replacing the storage drawerBefore you start the Self-Cleaning cycle, make sure you Before YOU StartTips Setting the Controls LOCKED/CLEANINGHOW the Cycle Works Time In HoursCleaning Chart Caring for Your RangeSurface burners Oven door glassOven cavity Oven racksSealed Surface Burners and Cooktop Is blue in color. IfTo clean the burners Removing the Oven DoorTo remove To replaceWhile the door is re- moved from the range Oven Light To replace the oven lightTroubleshooting Problem CauseRange does not Work OVEN/BROILER BurnerWhen SELF-CLEANING Your Oven Indicator Lights FlashCooking Results Requesting Assistance or Service Our consultants provide assistance withIndex TopicWarranty Service companyFrom Date of Purchase Whirlpool Corporation will not PAY for
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