Whirlpool SGS375H Adjusting The Oven Temperature Control, Using Your Range, Press, You See, Food

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ADJUSTING THE OVEN TEMPERATURE CONTROL

USING YOUR RANGE

ADJUSTING THE OVEN TEMPERATURE CONTROL

Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven.

If you are not satisfied with the baking/roasting results, you can change the offset temperature by following the steps below.

NOTE: DO NOT measure the oven temperature with a thermometer. Opening the oven door will lower the oven temperature and give you an incorrect reading. Also, the thermometer temperature reading will change as your oven cycles.

1.Press and hold BAKE for 5 seconds.

The display will show the current offset tempera- ture, for example “00,” if you have not already adjusted the temperature.

PRESS

YOU SEE

ON

BAKE

(factory setting of “00”)

2.Set the new offset temperature.

Press s to raise the temperature or t to lower the temperature in 10°F amounts. You can set the temperature change to as low as -30°F or as high as +30°F. A minus (-) sign will appear before the number when decreasing the temperature setting. The minus sign shows the oven will be cooler by the displayed amount. There is no sign in front of the number when increasing the temperature setting.

PRESS

YOU SEE

ON

TIME

(example when making oven 10°F cooler)

3.Enter the adjustment.

NOTE: The oven control will stay adjusted even after a power failure.

PRESS

START

ENTER

5 SEC

YOU SEE

(time of day or minute timer countdown)

How to determine the amount of adjustment needed

The chart at the right tells you how much to adjust the offset temperature to get the cooking results you want. You can figure out cooking results by the amount of browning, moistness, and rising times for baked foods.

	ADJUST BY
	THIS NUMBER
TO COOK	OF DEGREES
FOOD ...	(FAHRENHEIT)

A little more	+10
Moderately more	+20
Much more	+30
A little less	-10
Moderately less	-20
Much less	-30

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Contents Gas Range Self-CleaningPlease record your model’s information A NOTE TO YOUwWARNING RANGE SAFETYTHE ANTI-TIP BRACKET wDANGER wWARNINGSAVE THESE INSTRUCTIONS RANGE SAFETYIMPORTANT SAFETY INSTRUCTIONS For self-cleaning rangesSurface burner marker shows which burner you are setting PARTS AND FEATURESCONTROL PANEL Automatic oven light switch p GasketBurner heat settings USING YOUR RANGEUSING THE SURFACE BURNERS Using the control knobsHome canning information Using the right cookware makes aUSING THE SURFACE BURNERS CONT In case of a prolonged power failureExtra oven rack position roasting rack Rack placement for specific foodsUSING YOUR RANGE Positioning racks and pansBEST USED FOR USING ALUMINUM FOILBAKEWARE CHOICES BAKEWARE TYPEDisplay/clock Indicator lightsUsing the control lock THE ELECTRONIC OVEN CONTROLYOU SEE SETTING THE CLOCKUSING THE ELECTRONIC MINUTE TIMER PRESSdisplay counts down STARTING/CANCELING A FUNCTIONUSING THE ELECTRONIC MINUTE TIMER CONT To cancel the minute timer during the countdownRear BAKING/ROASTINGRoasting meats and poultry Front7. After cooking, turn off the oven BAKING/ROASTING CONTSaving energy example for set temperature of 325Fexample when making oven 10F cooler ADJUSTING THE OVEN TEMPERATURE CONTROLHow to determine the amount of adjustment needed factory setting of “00”BROILING Front Rear6. After broiling, turn off the oven example shows broil at 325F BROILING CONTTo custom broil at a lower temperature Broiling guidelinesMINUTES Broiling guidelines contAPPROXIMATE TIME RACKFood Poisoning Hazard USING THE AUTO COOKING CONTROLTo start baking/roasting now and stop automatically The bake indicator light will light updisplay counts down cook time USING THE AUTO COOKING CONTROL CONTTo delay start and stop automatically 2. Choose the bake settingbaking/roasting time The start time/delay indicator light will light upexample shows bake at 375F example shows 30-minuteTHE OVEN VENT display counts down cooktime Lower slide rail THE STORAGE DRAWERRemoving the storage drawer Replacing the storage drawerKeep children away from oven during Self-Cleaning cycle BEFORE YOU STARTUSING THE SELF-CLEANING CYCLE Burn Hazard Do not touch the oven during the Self-Cleaning cycleSETTING THE CONTROLS USING THE SELF-CLEANING CYCLEexample shows 4 1/2-hour cleaning time Temperature SETTING THE CONTROLS CONTTo stop the self-cleaning cycle at any time HOW THE CYCLE WORKSExplosion Hazard CLEANING CHARTCARING FOR YOUR RANGE CLEANING METHODOven door glass CLEANING CHART CONTCARING FOR YOUR RANGE Surface burnersPorcelain burner cap Burner base SEALED SURFACE BURNERS AND COOKTOPCleaning the surface burners is blue in color. If theBefore removing the door To clean the burnersREMOVING THE OVEN DOOR SEALED SURFACE BURNERS AND COOKTOP CONTwhile the door is removed from the range REMOVING THE OVEN DOOR CONTTo remove To replaceSupport pins THE OVEN LIGHTTo replace the oven light REMOVING THE OVEN DOOR CONTSURFACE BURNERS TROUBLESHOOTINGRANGE DOES NOT WORK OVEN/BROILER BURNERDISPLAY MESSAGES WHEN SELF-CLEANING YOUR OVENTROUBLESHOOTING COOKING RESULTSassist you. When calling IF YOU NEED ASSISTANCE OR SERVICEIF YOU NEED REPLACEMENT PARTS REQUESTING ASSISTANCE OR SERVICEPage Page Page INDEX TOPICPAGE WHIRLPOOL CORPORATION WILL PAY FOR GAS RANGE WARRANTYLENGTH OF WARRANTY WARRANTY