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6. Press the Bake pad. |
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NOTE: If this step is not done, a tone |
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will sound. |
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7. Press the “increase” (▲) or “decrease” |
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(▼) pad until the desired temperature |
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shows on the display. |
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8. At the set start time (4:00 in example |
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on the previous page), the oven will turn |
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on automatically. When the oven starts to |
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heat, “ON” and the changing temperature |
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(starting at 100°F) will be displayed. |
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When the oven reaches the set tempera- |
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ture, a tone will sound. The oven will |
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continue to cook for the programmed |
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3 hours and shut off automatically at 7:00. |
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NOTES: |
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• If you are baking/roasting after a |
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cool until “LOCK” disappears. |
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• You can change the temperature |
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setting any time during the Bake cycle |
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by repeating Steps 6 and 7 above. |
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9. Remove food from the oven. |
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NOTE: Even though the oven shuts off |
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automatically, foods continue cooking |
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from internal oven heat. |
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To cancel the MEALTIMER™ control |
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setting: |
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•Press Off/Cancel pad to return the display
to the time of day. | OFF |
CANCEL
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