Whirlpool RF4700XW manual Using the oven controls, Using Your Range, Baking in the right oven

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Using Your Range

Continued

Using the oven controls

Baking in the right oven

The right oven is controlled by two knobs: a Selector and a Temperature Control. Both must be on a setting for the oven to heat.

1. Position the rack(s) properly before turning on the oven. To change rack position, pull rack out to stop, raise front edge and lift out.

The rack(s) should be placed so the top of the food will be centered in the oven. Always leave at least 1 112 to 2 inches (4-5 cm) between the sides of the pan and the oven walls and other pans. For more information, see the Cooking Guide.

2. Set the Right Oven Selector to BAKE.

3. Set the Right Oven Temperature Control to the baking temperature you want. The Right Oven Temperature Control Indicator Light will come on. The oven is preheated when the Right Oven Temperature Control Indicator Light first goes

Off.

4. Put food in the oven.

During baking, the elements will turn on and off to keep the temperature at the setting. The Right Oven Temperature Control Indicator Light will turn on and off with the elements.

The top element helps heat during baking, but does not turn red.

5. When baking is done, turn both the Right Oven Selector and the Right Oven Temperature Control to OFF.

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Contents YControlpanel RF4700XWContents ImportantSafetyInstructions Safety For Your SafetySurface unit markers Using the surface unitsSurface unit indicator light Using Your Range Cookware Optional canning kitPush in and turn the Minute Timer Knob to set the clock Setting the clockUsing the Minute Timer Using the oven controls Using Your RangeBaking in the right oven Top element helps heat during baking, but does not turn redBaking in the left oven Tighten the locking screw and replace the control knob Adjusting the oven temperature controlTo raise Broiling in the right oven To delay start and stop automatically Using the automatic MEALTIMER’clockUsing Your Range Broiling in the left oven Page Using Your Range To start baking now and stop automatically If the door will not open If the door will not closeOven vents Storage drawerRemoving the storage drawer Replacing the storage drawerControl panel and knobs Surface units and reflector bowlsCaring For Your Range Lift-up cooktop Using the Self-Cleaning cycle Help reduce smoke during the Self-CleaningBefore you start Wipe out any loose soil or grease. This willPersonal Injury and Product Damage Hazard Caring For Your Range To stop the Self-Cleaning cycle at any time Special tipsCaring For Your Range How it works Self-Cleaning cycle three hour settingApproximate temperatures and times Burn, Electrical Shock and Product Damage Hazard Using foilCleaning tips Page Cleaning tips Oven light right oven only We suggest you follow these steps If you are not satisfied with how the problem was solved If you need serviceIf you need FSP@replacement parts+ Page Service Must be provided by an WhirlpoolSM service companyLabor to correct defects From Date of Purchase