Cornelius IWC530, IAC 322, IAC227, CR800 Compressor & Starting Component CHECK-OUT Procedure, Relay

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Check for supply voltage from circuit board, lead connections to contactor coil, and ohms value of coil. * (3) if the product is 3 phase

Note: See compressor run-on condition check procedure on page 31.

COMPRESSOR & STARTING COMPONENT CHECK-OUT PROCEDURE

When compressors fail to start or run properly, it is normally the external electrical supply or the compressor start components that are defective – the overload protector, start and/or run capacitor, relay, circuit board, safety controls, etc.

1.Check voltage at compressor terminals. NO voltage will require checking the electrical circuit working back from the compressor to determine where the voltage supply is interrupted and correct as required. The load voltage, while compressor is trying to start, should not be less than 90% of rated required voltage.

Line voltage and wire size effect the life expectancy of the electrical components, compressor, motor winding, solenoid coils, etc.

Poor line quality voltage will cause many erratic electrical problems. Remember every electrical product, ice ma- chine, dispenser, walk-in, reach-in, air conditioner, etc. required proper power supply to operate. Be certain when voltage checks are performed that you are measuring load voltage, not line voltage.

2.A defective capacitor or start relay may prevent the compressor from starting. Should the compressor at- tempt to start, but is unable to do so, or if the compressor hums or trips off on the over protector, check the following:

NOTE: For 50 HZ application on dual rated 50/60 HZ models, load voltage while compressor is start- ing must not be less than 90% of 50 HZ rating.

Relay

Potential –

For the potential type, contacts are normally closed. The start contacts open by C.E.M.F. generated by the com- pressor at approximately 80% of the normal operating speed. As the contacts open, only the start capacitor is removed from the start circuit. Both the start and run winding and the run capacitor remain in the circuit. This relay may or may not be directional in mounting.

Current –

For the current type, contacts are normally open. The start contacts close by the high current draw from the locked rotor condition with only the run winding in the circuit. As the contacts close, the start capacitor and the start winding is energized and the compressor starts. At approximately 80% of its operating speed the current draw drops off, the relay contacts open removing the start winding and start capacitor from the circuit. (Remem- ber, current relays are directional in their mounting to allow contacts to lift and close).

Capacitors

A quick check is to replace suspected defective capacitors with known good capacitors being careful to stay within the range for substitute values. Should those values be unknown, a basic rule for capacity is: for start ca- pacitors ￿10% and run capacitors ￿5% of the rating on the defective original capacitor being replaced. Voltage should always try and be matched; if it cannot be, it is acceptable to increase up to 10% higher than the voltage listed on the capacitor being replaced. NEVER put a capacitor on a product with a voltage rating lower than the original being replaced. If a capacitor analyzer is not available, an ohm meter may be used to check a capacitor for short or open circuits. Set the ohm meter to its highest scale and connect its leads to the capacitor terminals.

1.With a capacitor, without plate defect, the indicator should first move to zero (0) and then gradually in- crease to infinity.

2.If there is no movement of the ohm meter indicator, an open circuit is indicated.

3.If the ohm meter indicator moves to zero (0) and remains there, or on a low resistance reading, a short cir- cuit is indicated.

4.Please note this check does not determine if the capacitor will deliver the proper rated MFD/UFD required, it only shows if the capacitor has shorted or open circuits.

5.Capacitors that show any signs of leakage of electrolyte, or damage of the can, should be replaced. DO NOT TEST!

Compressor

1.Using an ohm meter, check for continuity from compressor terminal C to R and C to S. If the compressor is hot, wait one (1) hour for compressor to cool and recheck. An open internal overload protector can cause a lack of continuity. If continuity cannot be measured through all windings, the compressor must be replaced.

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Contents Series Ice Cube Machine Table of Contents Table of Contents cont’d Series Cuber Model and Serial LocationSerial Number Explanation IAC322/330 IAC227 IWC322/330 Remote Condenser SpecificationICE Cuber Specification CR800 CR1200 CR1400LRA Specifications 60 HZIAC630 IWC630 IRC630 IAC830 IWC830 IRC830 IAC1030 IWC1030 IRC1030 IAC1030L IWC1030L IRC1030L IAC1230 IWC1230 IRC1230 IAC1448 IWC1448 IRC1448 Specifications 50 HZ Volts 220 Phase Hertz No. Wires +ground 220 12.5 75.9 CR800E50 CR1200E50 CR1400E50 Specifications 50 HZ, Remote CondenserGeneral Freight Damage Claims ProcedureEquipment SET-UP Installation InstructionsDispenser Installation Location of EquipmentIACS/IWCS Plumbing Connections Installation Check PointsElectrical START-UP and Check OUT Discard the ICE Cleaning ProceduresPrep Cleaning Owner -OPERATORDump Cycle Sanitizing ProceduresRH Evap Total ICE Capacity Adjusting Bridge ThicknessICE Production Check LED Indicators Status Indicator Green Contactor Fan Dump Valve Circuit Board Diagnostic ProcedureMaking Adjustments Restoring ICE Thickness Potentiometer to Factory SettingSensors Reset OperationComponent Function Circuit Board ETC Test PlugThermostatic Expansion Valves Voltage Selector SwitchStacking Cable Condenser FAN Cycling ControlWater Regulating Valve Starving TXV Product SymptomsMoisture Contamination Service Stem ValvesCompressor Contactor Relay Compressor & Starting Component CHECK-OUT ProcedureSystem Evacuation & Recharging Leak DetectionSELF-CONTAINED Products Reclaim RecoveryAshrae RecyclingCompressor RUN-ON High Pressure Safety SwitchAverage Average Operating CharacteristicsIACS227/IAC322/IAC330 Freeze Cycle Harvest CycleIWCS227/IWC322/IWC330 IAC522/IAC530 IWC522/IWC530 IAC630 IWC630 IRC630 IAC830 IWC830 IRC830 IAC1030 IWC1030 IRC1030 IAC1230 IWC1230 IRC1230 IAC1448 IWC1448 IRC1448 Compressor does not RUN, Circuit Board Indicator Lights on TroubleshootingCuber not Operating Compressor Runs but Does not COOL, Circuit Board Indicator LightsProximity Switch Light OUT Proximity Switch Light onLong Harvest Cycles Long Freeze CycleWater Flow Associated GeneralPump not Pumping ICE Weight Light AT TOPPlate and Heavy AT Bottom Soft White ICE or Water aIAC 322 & IWC IAC 330 & IWC Water Dump Switch Condenser FAN Motor OnlyIacs 227 & Iwcs Volts 60 HZ IACS227E60, IWCS227E60 208/230V 60HZ IAC 530 & IWC IAC 522 & IWCIAC 630, IWC 630 & IRC IAC 830, IWC 830 & IRCIAC 1030, IWC 1030 & IRC IAC 1230, IWC 1230 & IRCIAC 1448, IWC 1448 & IRC CR800, CR1200, & CR1400 Remote Condensers Heat Shrink Tape CapacitorRefrigeration and Water Systems Refrigeration and water system Refrigeration and Water Systems Vavle Water Dump Valve Water Pump Refrigeration and Water System Remote Condenser Series Remote Ice Machine Installation Instructions Remote Condensers Liquid Refrigerant Line Discharge Correct Physical Line-Set Length 55 Ft. Maximum 16.764 meters Remote Condenser LocationExamples Connection of Line-Set Lengthening or Reducing the Line-Set LengthsStart Up Final InstallationICE Cuber Specification Head Pressure Control Headmaster Evacuation Remote System EVACUATION/RE-CHARGEThis page Left Blank Intentionally One Cornelius Place Anoka, Minnesota 763 800

IAC530, IWCS227, IWC522, IAC522, IAC330 specifications

Cornelius has established itself as a leader in the field of beverage dispensing systems, and its range of machines, including the IAC 322, IAC 227, CR800, CR1200, and CR1400, showcases advanced technology and user-friendly designs tailored for various commercial environments.

The Cornelius IAC 322 is a compact and versatile air-cooled unit designed for high-volume beverage dispensing. It features an efficient refrigeration system that ensures optimal temperature control, providing beverages that are always served at the perfect temperature. Its user-friendly interface allows operators to manage settings easily, and its durable construction ensures longevity in busy environments.

The IAC 227 model is similar in design but is specifically optimized for lower volume settings. With a smaller footprint, it is ideal for cafes and small bars. This model also incorporates energy-efficient technology, minimizing power consumption without compromising performance. The IAC 227 maintains the same commitment to temperature control, ensuring each cup served enhances the customer experience.

Turning to the CR series, the CR800 stands out with its robust build and larger capacity. This unit is designed for establishments needing a reliable dispenser for a variety of carbonated beverages. The CR800's carbonation technology ensures each drink maintains the right level of fizz, contributing to a consistent taste. Its modular design facilitates easy maintenance and upgrades, making it a favorite among operators.

The CR1200 increases capacity, making it suitable for larger venues, including stadiums and large restaurants. This model incorporates advanced monitoring systems that track beverage levels and alert operators when supplies are low. The CR1200 also supports multiple beverage types, allowing for customization based on customer preference while maintaining ease of use.

Lastly, the CR1400 takes it a step further, combining high-capacity dispensing with cutting-edge technology. It features touchscreen controls for intuitive operation and automated cleaning systems that reduce downtime. The CR1400 is designed with a focus on sustainability, using recyclable materials and energy-efficient components to lessen its environmental impact while maintaining premium performance.

Together, the Cornelius IAC and CR series models represent the forefront of beverage dispensing technology, emphasizing efficiency, durability, and customer satisfaction. Whether for a small café or a large arena, these machines provide businesses with the tools they need to serve quality beverages consistently.