Cornelius FlavorFusion Series installation manual Unit Operation

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FlavorFusion Installation Manual

NOTE: See applicable Flow Diagram (see FIGURE 8) or Decal on the lower front of the unit for the location of syrup and water connections.

6.Clean the hopper interior (see CLEANING INSTRUCTIONS in Owner’s Manual).

7.Connect the unit power cord to a 120 volt, 60 cycle, 3–wire grounded receptacle. For 220-240 Volt International Units, a 3-wire power cord is provided. An adapter plug for the particular country will need to be provided by the Installer.

ADJUST CARBONATOR CO2 REGULATOR AND TURN WATER INLET SUPPLY

LINE ON

CAUTION: Before connecting the CO2 regulator assembly to a CO2 cylinder, turn the regulator adjusting screw to the left (counterclockwise) until all tension is relieved from the adjusting screw spring.

1.Open (counterclockwise) CO2 cylinder valve slightly to allow lines to slowly fill with gas, then open the valve fully to back-seat the valve. (Back-seating the valve prevents leakage around the valve shaft).

2.The carbonator CO2 regulator is fixed at a nominal 75 psi.

3.Open one of the post-mix dispensing valves to exhaust trapped air inside the carbonator tank.

4.Open the water inlet supply line shutoff valve.

UNIT OPERATION

WARNING: The unit must be electrically grounded to avoid possible fatal electrical shock or serious injury to the operator. The unit power cord is equipped with a three-prong plug. If a three-hole (grounded) electrical outlet is not available, use an approved method to ground the unit.

CAUTION: Never operate the carbonator pump with the water inlet supply line shutoff valve closed. “Dry running” the water pump will burn out the pump. A pump damaged in this manner is not covered by warranty.

1.Connect electrical power to the Unit.

2.Locate the switch on the junction box of the carbonator pump, and turn it ON. The water pump will start and fill the carbonator tank with carbonated water. The water pump will stop when the carbonator tank is full.

3.Check for water and CO2 leaks, and tighten any loose connections

4.Dispense several drinks until the carbonator pump cycles on. The refill time should be about 5-7 seconds.

5.If the carbonator pump appears to be short-cycling, meaning a refill time of 1-2 seconds, refer to the Troubleshooting section.

Publication Number: 621057601INS

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© 2005-2006, IMI Cornelius Inc.

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Contents Specification DescriptionRead and Follow all Safety Instructions Recognize Safety AlertsSafety Tips Safety InstructionsLEG Option InstallationCounter Mounting Unit Operation Gate Restrictor Plate and Adjustment Gate Restrictor PlateProgramming Mode Flashing Sequences Programming ModeDispense Type 1, Carbonated water dispense Solid LED OFFSetting Water Flow Rate Valve with Flow AdjustersAdjusting Syrup/Water Ratio Brix Setting a Button to Dispense Non-carbonated Water OnlySetting a Button to Dispense Carbonated Water Only Timed Dispense ProcedureMounting Template FlavorFusion Mounting TemplateDrip Tray Drain Assembly Drip Tray Drain AssemblyFlow Diagram DiagramsWiring Diagram BonusnoWiring Schematic XFRMR2Troubleshooting Dispenser Troubleshooting Symptom Cause RemedyFlavorFusion Installation Manual Carbonator Troubleshooting Symptom Cause RemedyDiagnostics Guide for the Main Control Board = OFFDiagnostics Guide for Flavorfusion Keypad Lighting PCB

FlavorFusion Series specifications

The Cornelius FlavorFusion Series is a groundbreaking advancement in beverage dispensing technology, expertly designed for businesses looking to enhance their drink offerings. This versatile series is tailored for high-volume establishments like restaurants, cafes, and convenience stores, providing an efficient and innovative solution for mixed beverages.

One of the main features of the FlavorFusion Series is its ability to create custom flavor profiles. Equipped with multiple flavor cartridges, the system allows users to blend various flavors, delivering a unique drinking experience. This modular design empowers users to adapt their beverage menu easily, experimenting with seasonal or trending flavors to attract customers.

The FlavorFusion Series utilizes cutting-edge technologies to ensure high-quality dispensing. The advanced mixing technology employed in the system accurately proportionates flavors, guaranteeing consistent taste with every pour. This precision is crucial for maintaining customer satisfaction, as patrons expect the same delightful experience regardless of when or where they order their beverages.

Another standout characteristic is the intuitive user interface, which simplifies operation for staff. The touch-screen control panel enables quick access to a range of beverage options and customization features. Staff can easily switch between different flavor profiles, and the system even allows for pre-programmed recipes, ensuring that even new employees can serve drinks accurately without extensive training.

Hygiene and maintenance are paramount in beverage service, and Cornelius addresses these concerns with the FlavorFusion Series. The system's self-cleaning capabilities reduce the need for frequent manual cleaning, while also ensuring that cross-contamination between flavors is minimized. With easy disassembly features, businesses can conduct thorough clean-ups between service hours without hassle.

Moreover, energy efficiency is a design principle integrated into the FlavorFusion Series. The system is designed to consume less power without compromising performance, making it a sustainable choice for eco-conscious businesses. This focus on energy savings not only helps reduce operational costs but also aligns with the growing demand for environmentally friendly practices in the food and beverage industry.

In summary, the Cornelius FlavorFusion Series represents the future of beverage dispensing, combining innovative flavor customization, advanced technology, ease of use, and sustainability. Businesses that invest in this system can look forward to attracting more customers with an enticing variety of drinks while ensuring operational efficiency and maintaining high standards of hygiene.